
In Nigeria, food insecurity is widespread. Although agriculture is the second most important sector in Nigeria after the petroleum industry, farmers make up about 70 percent of the labor force, meaning the base of the Nigerian economy is rain-dependent agriculture. Over the past 20 years, many factors including poor irrigation systems, droughts and a shortage of fertile land, have induced a steep decline in food production that has failed to keep up with the country’s rising population growth. There are currently 30 million hectares of farmland that farmers can cultivate in Nigeria, and much of this land is inarable. Estimates determine that to produce enough to feed Nigeria’s population of 190 million, the country would need 78.5 million hectares of land. This threat to Nigerians’ livelihoods has led to deadly competition between farmers and cattle herders over scarce resources. In the fight for land and water, hundreds in these rival groups kill each other every year. Now, aeroponics agriculture, a new technology that grows crops vertically, could be the answer to both of these struggles in Nigeria.
The Introduction of Aeroponics to Nigeria
Samson Ogbole recently introduced aeroponics to Nigeria. He is a Nigerian farmer with a degree in biochemistry who saw the need for more sustainable options for agriculture in his country. After beginning his work with aeroponics in 2014, Ogbole now co-owns an agri-tech company, PS Nutraceuticals, that works to implement more efficient agriculture techniques. Because of its ability to conserve space, water and soil, Ogole believes aeroponics has the potential to end conflicts over land and monumentally improve food productivity in Nigeria. Another benefit of soilless farming, Ogole has said, is that it prevents the risk of harmful pathogens that naturally exist in soil affecting crops.
The Science of Growing Crops in Air
Aeroponics is a process used for growing crops in a soilless environment by suspending the roots in the air. Aeroponics systems commonly use vertical and tower systems because they allow roots to spread out while saving space. In an aeroponic farming system, plants receive nourishment from low-energy LED lighting and periodic spraying with a solution of water and other nutrients. The nutrient-water mixture is dispensed using pumps or misting devices, which reduces the need for constant supervision and labor. The vertical structure lets gravity distribute the moisture to every part of the plant, from the top down.
Eco-Friendly Farming
Aeroponics is a more sustainable method of farming as well as the key to Nigeria’s land shortage problem. With traditional cultivation measures, evaporation causes the waste of a lot of water. In aeroponics farming, the roots directly absorb almost all the water vapour by the process of osmosis, so the process uses much less water than more traditional methods. Estimates determine that aeroponics saves 90 percent of water compared to traditional farming methods. Aeroponic crops also grow in half the time it would take for them to grow in soil and yields can be approximately 30 percent larger. The main premise of aeroponics is to use the minimum amount of resources to gain the maximum crop yield. Additionally, since it takes place indoors, aeroponics makes it possible for crops to grow at any time of the year, or year-round, irrespective of climate conditions, which could be a significant game-changer for Nigeria and other countries with continuous droughts.
Aeroponics Throughout History
Development of aeroponics first began in the 1920s by botanists who used it to study plant root structure. Despite its many efficient advantages, it has had a very slow start catching on. NASA began working with aeroponics in the 1990s, conducting experiments and concluding impressive results in productivity. NASA’s use of aeroponics brought it much needed attention and shed new light on the fact that this agriculture technology could sustain humanity’s growing population if people implement it where areas need it most. The low operating costs of aeroponics agriculture are one of its biggest appeals, which has made it attractive to innovative farms all over the world. Today, people utilize aeroponics agriculture in many places as a modern technique to increase productivity, eliminate waste, conserve space and energy and adjust to climate change.
Aeroponics Around the World
Newark, New Jersey, in the U.S. is home to the world’s largest aeroponics growing systems, Aerofarms. Since 2004, Aerofarms has led the way in battling the global hunger crisis through sustainable agriculture technology. The largest vertical farm facility in Aerofarms is 70,000 feet and produces two million pounds of food annually using 95 percent less water. Other aeroponics startups in the U.S. have cropped up in California, Massachusetts, Oklahoma and Pennsylvania.
Indoor urban farming has taken off in Asia. In Japan, many consider aeroponics the future of agriculture. The largest Japanese vertical farm, a 3,000-square-meter facility outside of Kyoto, produces more than 20,000 heads of lettuce per day.
In the Middle East, aeroponics is growing increasingly popular as a cost-effective option to reduce dependence on food imports. Jeddah Farm in Saudi Arabia, the first aeroponic system in the Middle East, is a highly profitable, self-sustaining indoor farm that provides produce to urban centers while minimizing carbon emissions.
In Europe, aeroponics on a grand scale is just beginning to catch on. The first vertical farm in Europe, located in Ibiza, includes storm-resistant outdoor aeroponic towers.
Aeroponics agriculture is a revolutionary food-growing technology with the potential to save millions of lives in Nigeria and other developing countries. In Nigeria, vertical farming could solve the devastating issues of infertile soil, drought-caused famine, land shortages, water scarcity and violent skirmishes over resources. As horticulturalists continue to introduce this practice in Africa and other areas with populations that suffer from malnutrition, aeroponics agriculture is bringing the world one step closer to eliminating hunger.
– Sarah Newgarden
Photo: Flickr
5 Ways to Reduce Poverty in the Dominican Republic
Although the Dominican Republic has been one of the fastest-growing economies since the year 2000, it still struggles with income inequality and a high poverty rate of 21% as of 2019. Diversification in the past three decades is strengthening the economy and improving tourism and infrastructure. Despite this, the poverty rate remains fairly high. The following describes five ways to reduce poverty in the Dominican Republic and bring income equality to Dominicans.
5 Ways to Reduce Poverty in the Dominican Republic
Looking Ahead
A negative trade balance of $8 billion expresses a need to create and export more products in order to improve the business climate and reduce costs to Dominican consumers. Active humanitarian involvement and utilization of its competitive advantages could help boost growth and bring Dominicans out of poverty.
Efforts to reduce poverty in the Dominican Republic are making great strides. President Medina is combating government corruption and the economy is diversifying. Additionally, improving infrastructure and adding jobs, as well as access to education and health care will aid the Dominican Republic in poverty reduction and economic well-being.
– Lucas Schmidt
Photo: Flickr
Corruption in the Puerto Rican Government
On July 10, 2019, Puerto Ricans had proof that their government was as corrupt as they suspected. The Center of Investigative Journalism leaked a chat from the Telegram app between the governor, Ricardo Rossello, and some of his past and current members of staff. With hundreds of pages as evidence, the people of Puerto Rico found the group making vulgar, racist and homophobic comments towards several people. Although some say the corruption has been years in the making, it was the leaked 889 pages of content that took down the Rossello administration. Most of all, the corruption scheme that led to millions of dollars of the public’s funds going to the administration’s personal bank accounts became known, showing the corruption in the Puerto Rican government.
The Situation
The conversations between Elias Sanchez, Edwin Miranda and Carlos Bermudez in the chat reveal that a multimillionaire network of corruption had taken place. On paper, they operated as private citizens and contractors, but in reality, they hold more power than any of the secretaries in the constitutional government, according to the Center of Investigative Journalism.
Along with different companies and institutions, they managed to keep the country in poverty. One example is Unidos Por Puerto Rico, an organization that Rossello’s administration created. It seeks to find hurricane relief aid after the past natural disasters. The organization obtained $14 million in aid but no one really knows how the organization spent that money. Whenever someone made a donation, they would get a receipt from a company that Edwin Miranda, one of the men behind the corruption, owns.
After two hurricanes, there was a recession economically. A lot of companies, local businesses and schools closed down due to lack of funds and supplies. Puerto Ricans had to turn their attention to their own survival. Despite the people’s endurance, several compartments full of supplies sat untouched and covered in rat excrement, according to Radio Isla. Among the reported expired supplies were water, medicines, baby food and others. Although Rossello’s administration did not confirm it, locals believe that La Fortaleza, the governor’s mansion, held compartments for themselves. One of the main causes for the sudden death toll was because of the lack of supplies and aid the people of Puerto Rico received.
The Aftermath of Hurricane Maria
In early December 2017, a few months after Hurricane Maria, the government’s official death count was 64 people. The chat leak revealed that they were manipulating the media with a very low death count, another fact that shows the corruption in the Puerto Rican government. However, eventually, independent researchers started to question the official death count. The New England Journal of Medicine estimated 4,645 excess deaths following the natural disaster, but it could not confirm this because of the lack of forensic scientists. To this day, there are cadavers still in forensics because the government has not been able to get the resources to properly examine them.
The Puerto Rican Protests
Through the reveal of all the injustice, the people of Puerto Rico have protested, and after almost four weeks, their efforts produced results. On August 2, 2019, Ricardo Rossello resigned his post as governor and the other members of the chat have either resigned their post in government or taken some time off. The Secretary of Justice, Wanda Vazquez, has since become the governor. The people of Puerto Rico cheered to their victory with a new hope of ending the corruption in the Puerto Rican government and to reduce the poverty.
– Andrea Viera
Photo: Flickr
Living Conditions in the Paracel Islands
The Paracel Islands is a group of more than 30 islands between the coastlines of Vietnam and China, also called Xisha Islands, the Hoang Sa Archipelago and West Sand Islands. The country is in the South China Sea and some have considered it a flashpoint for regional tensions in East and Southeast Asia. Along with the Spratly and Patras Islands, the maritime territory is “…at risk of becoming Asia’s Palestine…” said the outgoing Secretary-General of the 10-member Association of Southeast Asian Nations. With this in mind, here are 10 facts about the living conditions in the Paracel Islands.
10 Facts About Living Conditions in the Paracel Islands
People have given little attention to the poverty the habitants of the Paracel Islands have been facing these past years. These 10 facts about the living conditions in the Paracel Islands should illuminate the subject so the archipelago can improve over time.
– Andrea Viera
Photo: Wikipedia Commons
10 Facts About Life Expectancy in Oman
Oman is a country located in the southeastern Arabian Peninsula, bordering Saudi Arabia, Yemen and the United Arab Emirates. The majority of the country’s population is located on the coast of the Gulf of Oman and the Arabian Sea. Wealthy in oil and progressive in culture, Oman is experiencing high levels of immigration and some expect its population to double by 2050. These 10 facts about life expectancy in Oman contribute heavily to this.
10 Facts About Life Expectancy in Oman
These 10 facts about life expectancy in Oman highlight just some of the extraordinary strides the country has made since its renaissance in the early 1970s. Although its health care system still faces issues, the way the country has tenaciously planned to advance itself is admirable and people should view it as a model for what thorough and proper planning can accomplish.
– Austin Brown
Photo: Flickr
8 Facts About Life Expectancy in Malawi
The landlocked country of Malawi has a life expectancy rate of 60.2 years for males and 64.3 years for females. While this is much lower than the global average of 69.8 years for males and 74.2 years for females, it represents an improvement from previous years. These eight facts about life expectancy in Malawi will help shed light on the reasons for the low rate as well as what the country has done, and can still do, to improve it:
8 Facts About Life Expectancy in Malawi
Malawi is considered one of the poorest countries in the world, and a lot still needs to be done to improve the lives of its people. It is however clear that the government is working with the support of nonprofit organizations around the world to make life better for its people.
– Sophia Wanyonyi
Photo: Flickr
Cuba’s Elderly and $10 a Month Pension
While some Cubans work hard their entire lives, outlooks are bleak due to cut assistance from the U.S. and Venezuela. Some seniors living on the country’s monthly retirement pension survive off of $10 a month.
Rationing books are a common item in many Cuban households. Cuba’s $10 a month pension makes it impossible for some seniors to live a normal lifestyle. Ration books help many Cuban seniors ration what food they can buy each month at heavily taxed prices. A majority of retired Cuban seniors do not actually retire. They continue to work out of little shops to try and sell whatever they can to make more money than their pension gives them.
An article for the German website Deutsche Welle talks about Cuban seniors that work after retirement to help alleviate some of the pressure that only $10 a month creates. One local man, Antonio Loreno Lozana, runs a small tobacco farm with one of his sons, which gives them an extra $150 a month when they sell to the state, including extra proceeds from selling coffee to tourists. Another man, Raul Bouza, sells small household products outside of his house. This is to pay for the license to run his business which costs 500 pesos, which is double the 240 pesos he receives from the government each month.
Cuba’s $10 a month pension means some Cubans will never actually have the chance to fully retire. Ebaristo Dia Dia, who is 85-years-old, works in a print shop in Havana where he folds boxes. He makes an extra 300 pesos a month and his boss offers him breakfast and lunch. Some citizens depend on tourists giving them small tips and donations. Some senior citizens are too old to work, so they rely on small donations from helping lost tourists find the right direction.
In Cuba, there is a law in which citizens over 65 can apply for less work-intensive jobs after retirement but many of these jobs require significant pay cuts and they lose certain benefits that help them with medical care and other expenses. Cuba is also unique in the sense that it is a developing country with free education and health care. Yet, many seniors are still working, and some through poor health conditions.
The Elders Care Program
The only English-speaking Protestant church in Cuba provides the Elders Care Program, which offers a bundle of food to people involved with the program each week. This bundle costs about 36 pesos ($1.50 US) and includes a few taro roots, a few bananas, a tomato or two and a pound of black beans. This is where the ration book comes into use, rationing sugar, rice or a daily piece of bread which is vitally important for elderly Cubans to survive.
Cubans that receive this care from the Elders Care Program are extremely grateful. It helps add some form of nutrition and calories to their limited diet. An elderly couple interviewed in the article mentioned above, says they are very appreciative of the efforts the Elders Care Program puts forth. The husband stated that “We have a piece of chicken and five eggs per month. Eggs are a luxury. Sometimes all we have in a day are some beans and a bread bun.” This is an example of what extreme poverty some Cuban citizens are actually experiencing after retirement.
The Cuban Economy
Without economic reform and cheap oil that used to come from Venezuela, the economy has stalled. Population rates are also declining in Cuba, which puts a damper on the Cuban economy even further. The country has essentially frozen pensions while rising inflation continues to eat up their value. The country is facing one of the biggest challenges it has faced in decades. The pension system has proven ineffective, and an economic recession and a huge impact on social services might happen in the near future.
The current impacts on the economy are only the beginning of what is to come in the future years for Cuba. Cuban society should prepare itself for the demographic issues that Cuba is dealing with. One broad solution is to increase the production of all Cuban goods. The second solution is for emigrants to return to Cuba. These solutions could take years to take effect, which is time that Cuba does not necessarily have.
Cuba’s $10 a month pension is not a sustainable, proper solution for any retired Cuban. Although assistance programs exist, none of these programs allow for enough money to flow to each household. There are not enough solutions in order to solidify a plan that the government can follow in order to gain more money for each retiree. The government will most likely require aid from a foreign country and will have to reform many laws that put in place more solid, long-term solutions for Cuba’s retired population. The current programs in place cannot support the growing number of retiring citizens in Cuba at this time. The government needs to take certain measures in order to provide Cuba’s elderly with a solid monthly pension that provides them with funds for many necessities.
– Quinn McClurg
Photo: Flickr
10 Facts About Life Expectancy in Panama
Situated as the southernmost country in Central America between the Atlantic and Pacific Oceans, Panama has a population of nearly four million people across 29,000 square miles and a terrain which includes rainforests, mountains, beaches, wetlands and pasture land. The capital, Panama City, has a population of under half a million. Panama’s strongest industries include import/export, banking and tourism. It has enjoyed economic stability and growth, which can translate to good health and long life expectancy when residents can access education, health care, water and sanitation resources equitably. Here are the 10 facts about life expectancy in Panama.
10 Facts About Life Expectancy in Panama
These 10 facts about life expectancy in Panama show that the country faces ongoing challenges in health care, but measures of life expectancy are hopeful and improving. With follow through on projects to assist the indigenous and rural people, and ongoing investment in infrastructure, Panama should continue to rise in the ranks amongst the world’s flourishing, healthy and stable nations.
– Susan Niz
Photo: Wikipedia Commons
Aeroponics Agriculture in Nigeria
In Nigeria, food insecurity is widespread. Although agriculture is the second most important sector in Nigeria after the petroleum industry, farmers make up about 70 percent of the labor force, meaning the base of the Nigerian economy is rain-dependent agriculture. Over the past 20 years, many factors including poor irrigation systems, droughts and a shortage of fertile land, have induced a steep decline in food production that has failed to keep up with the country’s rising population growth. There are currently 30 million hectares of farmland that farmers can cultivate in Nigeria, and much of this land is inarable. Estimates determine that to produce enough to feed Nigeria’s population of 190 million, the country would need 78.5 million hectares of land. This threat to Nigerians’ livelihoods has led to deadly competition between farmers and cattle herders over scarce resources. In the fight for land and water, hundreds in these rival groups kill each other every year. Now, aeroponics agriculture, a new technology that grows crops vertically, could be the answer to both of these struggles in Nigeria.
The Introduction of Aeroponics to Nigeria
Samson Ogbole recently introduced aeroponics to Nigeria. He is a Nigerian farmer with a degree in biochemistry who saw the need for more sustainable options for agriculture in his country. After beginning his work with aeroponics in 2014, Ogbole now co-owns an agri-tech company, PS Nutraceuticals, that works to implement more efficient agriculture techniques. Because of its ability to conserve space, water and soil, Ogole believes aeroponics has the potential to end conflicts over land and monumentally improve food productivity in Nigeria. Another benefit of soilless farming, Ogole has said, is that it prevents the risk of harmful pathogens that naturally exist in soil affecting crops.
The Science of Growing Crops in Air
Aeroponics is a process used for growing crops in a soilless environment by suspending the roots in the air. Aeroponics systems commonly use vertical and tower systems because they allow roots to spread out while saving space. In an aeroponic farming system, plants receive nourishment from low-energy LED lighting and periodic spraying with a solution of water and other nutrients. The nutrient-water mixture is dispensed using pumps or misting devices, which reduces the need for constant supervision and labor. The vertical structure lets gravity distribute the moisture to every part of the plant, from the top down.
Eco-Friendly Farming
Aeroponics is a more sustainable method of farming as well as the key to Nigeria’s land shortage problem. With traditional cultivation measures, evaporation causes the waste of a lot of water. In aeroponics farming, the roots directly absorb almost all the water vapour by the process of osmosis, so the process uses much less water than more traditional methods. Estimates determine that aeroponics saves 90 percent of water compared to traditional farming methods. Aeroponic crops also grow in half the time it would take for them to grow in soil and yields can be approximately 30 percent larger. The main premise of aeroponics is to use the minimum amount of resources to gain the maximum crop yield. Additionally, since it takes place indoors, aeroponics makes it possible for crops to grow at any time of the year, or year-round, irrespective of climate conditions, which could be a significant game-changer for Nigeria and other countries with continuous droughts.
Aeroponics Throughout History
Development of aeroponics first began in the 1920s by botanists who used it to study plant root structure. Despite its many efficient advantages, it has had a very slow start catching on. NASA began working with aeroponics in the 1990s, conducting experiments and concluding impressive results in productivity. NASA’s use of aeroponics brought it much needed attention and shed new light on the fact that this agriculture technology could sustain humanity’s growing population if people implement it where areas need it most. The low operating costs of aeroponics agriculture are one of its biggest appeals, which has made it attractive to innovative farms all over the world. Today, people utilize aeroponics agriculture in many places as a modern technique to increase productivity, eliminate waste, conserve space and energy and adjust to climate change.
Aeroponics Around the World
Newark, New Jersey, in the U.S. is home to the world’s largest aeroponics growing systems, Aerofarms. Since 2004, Aerofarms has led the way in battling the global hunger crisis through sustainable agriculture technology. The largest vertical farm facility in Aerofarms is 70,000 feet and produces two million pounds of food annually using 95 percent less water. Other aeroponics startups in the U.S. have cropped up in California, Massachusetts, Oklahoma and Pennsylvania.
Indoor urban farming has taken off in Asia. In Japan, many consider aeroponics the future of agriculture. The largest Japanese vertical farm, a 3,000-square-meter facility outside of Kyoto, produces more than 20,000 heads of lettuce per day.
In the Middle East, aeroponics is growing increasingly popular as a cost-effective option to reduce dependence on food imports. Jeddah Farm in Saudi Arabia, the first aeroponic system in the Middle East, is a highly profitable, self-sustaining indoor farm that provides produce to urban centers while minimizing carbon emissions.
In Europe, aeroponics on a grand scale is just beginning to catch on. The first vertical farm in Europe, located in Ibiza, includes storm-resistant outdoor aeroponic towers.
Aeroponics agriculture is a revolutionary food-growing technology with the potential to save millions of lives in Nigeria and other developing countries. In Nigeria, vertical farming could solve the devastating issues of infertile soil, drought-caused famine, land shortages, water scarcity and violent skirmishes over resources. As horticulturalists continue to introduce this practice in Africa and other areas with populations that suffer from malnutrition, aeroponics agriculture is bringing the world one step closer to eliminating hunger.
– Sarah Newgarden
Photo: Flickr
10 Facts about Life Expectancy in Jamaica
The island country of Jamaica, in the Caribbean Sea, is making improvements in its public health care systems to increase life expectancy. Once ran by an unstable and politically corrupt government, Jamaica handed the keys to Sir Patrick Allen in 2016. Under a new regime, the government promises to take public health care more seriously. “The government is committed to working assiduously during the first year of administration to tackle these issues,” said Allen in an interview.
The administration is shifting its focus to partnership and community mobilization to protect the health of Jamaicans. The country has implemented a new 10-year plan focusing on expanding health care access through infrastructure development. The new motto of building a partnership for prosperity has influenced positive change, but many Jamaicans still struggle or are unable to attain proper health care. The expenses have put many families in a state of poverty. Rural areas will have unequal access to incoming health care benefits. Keep reading to learn the top 10 facts about life expectancy in Jamaica.
Top 10 Facts About Life Expectancy in Jamaica
The upcoming years will continue to be of high importance for the new government, but Jamaica has much to celebrate. These 10 facts about life expectancy in Jamaica show that the country has made improvements to increase life expectancy. It still requires more work, especially as it continues to implement its 10-year program.
– Aaron Templin
Photo: Pixabay
10 Facts About Life Expectancy in Togo
Although global aid has decreased, Togo has managed to increase its health expenditure as a share of GDP to 6.6 percent in 2016, a jump of about 8 percent from the previous year where this amount was actually negative. Due to the scarcity of hospitals and health centers, Togo’s 2018 population of approximately 8.2 million faces numerous obstacles from birth onwards in the battle to survive. Of every 1,000 Togolese infants, 49 will die before they are 1 year old and approximately 69.8 before they reach the age of 5. In addition to infant deaths, the maternal mortality ratio is 396 per 100,000 live births as of 2017. Overall life expectancy in Togo is 69 for females and 63 for males, the 178th worst globally. These 10 facts about life expectancy in Togo demonstrate the changes over time.
10 Facts About Life Expectancy in Togo
Crime: In Togo, the homicide rate was nine cases per 100,000 people in 2015. Compared to the United States, it has 4.1 more cases per 100,000 people. Violent crimes, theft and pick-pocketing are common in marketplaces or along the beach of Lome. There is an abundance of scam artists that fake online friendships to steal or stage accidents to jack cars and there has even been a threat of kidnapping recently. The ECOWAS Regional Action Plan renewed for 2016-2020 to address crime and drug trafficking in West Africa.
Sanitation: Most drinking water sources in the urban parts of Togo have improved with only 8.6 percent of urban populations not having access to reliably safe drinking water. In rural areas, however, 55.8 percent of the water sources have remained unimproved. Sanitation facility access has not improved much, either, with 75.3 percent of urban Togo and 97.1 percent of rural Togo having unimproved sanitation facilities. Public toilets are often unavailable as well, and when they are available, they generally range from sit-down and squat toilets to holes in the ground.
Disease: As of 2017, Togo’s most prevalent diseases are malaria, neonatal disorders, HIV/AIDS, lower respiratory infection, ischemic heart disease, diarrheal diseases and tuberculosis. HIV/AIDS afflicted approximately 110,000 Togolese or 2.3 percent as of 2017, ranking the country 22nd worst globally. An estimated 4,700 deaths were from HIV/AIDS in 2017, the 43rd worst ranking in the world. It is also common for infants to suffer from diarrhea, one of the main contributors to the infant mortality rate in Togo.
Malnutrition: Malnutrition rates exceed 10 percent in three out of five regions in Togo, with 16 percent of children under 5 underweight. Many parents have been relying on feeding their children a simple paste that is filled with vitamins and minerals, called Plumpy’Nut, and has improved the situation of many Togolese children. An agricultural improvement is the development of a drought-resistant, high-yield rice, Nerica, specifically for Africa. For Western Africa, rice is a staple, but to meet nutritional demand, the region needs to import 3.5 million tons of rice per year, which costs nearly $1 billion.
Overcrowding: The best example of Togo’s overcrowding problem is its 12 prisons. Though there is a set capacity for these prisons, they end up holding more than twice their capacity. As a result of these cramped conditions, hygiene, food and medical care are poor, and disease and death run rampant. Prisoners reportedly sleep like “sardines in a tin,” and even sleep in shifts, with some waiting for their turn against a wall.
Immunization: Immunization coverage among Togolese children is severely incomplete. A study found that 36.2 percent of children did not receive all vaccines that the Expanded Program on Immunization (EPI) recommends. Togo has a multi-year plan (2016-2020), a national system to monitor adverse events following immunization, and a standing technical advisory group on immunization.
Maternal/Neonatal/Child Health: Only 61.4 percent of Togolese births have skilled health personnel in attendance, and as a result, the maternal mortality rate in Togo is 396 deaths/100,000 live births as of 2017. Mothers already have to travel long distances to reach health facilities, and when said places do not have the necessary expertise or medication, they become discouraged from attending any appointments before birth. When these women do not attend regular checkups, health professionals cannot detect problems early on or provide mothers with rudimentary health care.
Health Systems: Togo only has 746 health centers, which is approximately 11 health centers per 100,000 people, and only six regional hospitals, which is 0.09 per 100,000 people. There are only 0.05 physicians per 1,000 people as of 2015. This scarcity of health facilities results in overcrowding of existing ones and it stretches health professionals thin. With so few people operating each facility, Togo cannot meet average health standards and thus cannot help people efficiently. Life expectancy could improve in this respect by creating more health centers.
Substance Abuse: Togo is a transit point of Nigerian heroin and cocaine traffickers. There were 2,000 drug users in 2001 (12 deaths), 3,000 in 2006 (68 deaths) and 3,575 in 2007 (100 deaths). Togolese drug use has only increased over time, stretching to 5.5 percent of students. The students consider drugs to be fortifying and have developed a dependency on drugs just for studying.
Road Safety: People do not stress road safety in Togo. Many Togolese drivers do not obey traffic laws mostly due to traffic signals not functioning properly, and a lack of reinforcement. Sometimes they run red lights and stop signs or drive in the wrong direction on one-way streets. Not only do these driving standards threaten pedestrians and drivers alike, but they also set the stage for fake accidents.
These 10 facts about life expectancy in Togo show that even the smallest of changes could evolve into much more for the Togolese. The ECOWAS is working diligently to improve the lives of those in West Africa by limiting crime and drug trafficking and abuse. Togolese life expectancy has even increased because of other countries’ efforts.
– Nyssa Jordan
Photo: Flickr