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Disease, Global Poverty

6 Facts About Treating Diabetes in Africa


Diabetes is a serious chronic disease that occurs due to the body’s inability to produce insulin, which regulates sugar levels in the body (Type 1), or when the body cannot effectively use the insulin it produces (Type 2). A recent report by the World Health Organization (WHO) found that the global prevalence of diabetes has nearly doubled since 1980, rising from 4.7 percent to 8.5 percent. This trend is particularly troubling, as diabetes prevalence has risen faster in low and middle-income countries. In many of these countries, diabetes is an added burden to states already struggling to deal with weak economies, weak health systems and significant infectious disease burdens. This is especially true for African countries. Here are six facts about diabetes in Africa:

  1. The prevalence of diabetes in African adults has more than doubled since the 1980s. The International Diabetes Federation estimates that more than 14 million people in Africa live with the disease and if trends continue this figure could grow to 34 million by 2040.
  2. The increase in diabetes (Type 2) cases in Africa is largely attributed to changing lifestyles. A large percentage of people with diabetes (58 percent) live in cities. Traditional diets are changing to more high-calorie refined carbohydrates and fats which are more readily accessible and affordable than healthier options. Occupational patterns are also changing, leading to physical inactivity and a more sedentary lifestyle.
  3. Most African countries have healthcare systems already struggling to keep up with other illnesses like HIV, tuberculosis, malaria and diarrheal diseases, all of which seem more pressing than diabetes. As a result, Africa has the highest percentage of undiagnosed people (an estimated two-thirds) who are at a higher risk of developing harmful and costly complications. These complications include heart disease, strokes, damage to eyesight, kidney failure and loss of limbs.
  4. Awareness is one of the biggest issues when it comes to diabetes in Africa. Limited awareness about the disease among both healthcare professionals and the general public contributes to the high number of neglected cases or misdiagnosis. Better education about the importance of healthy diets and physical activity is necessary.
  5. Access to affordable insulin is another challenge faced by many diabetics in African countries. Almost a third of diabetics need insulin to treat their disease. While many African countries have health programs that provide more affordable insulin at public clinics, the supply can be erratic, or patients have to travel far to a clinic with supplies. If public healthcare providers do not have insulin, patients are forced to buy more expensive private sector insulin or go without. This is one of the leading causes of the 321,000 diabetes-related deaths every year in Africa.
  6. Insulin is not the only expense. Access to blood glucose meters, test strips and syringes are also essential for diabetes treatment. The high cost of these medical devices, coupled with the treatment of complications due to the disease, increases the burden of disease on patients and healthcare systems.

While the current facts about diabetes in Africa are dire, efforts are being taken to address this challenging disease. Diabetes awareness and treatment programs are being developed by states, civil society and the private sector. For instance, one of the three main manufacturers of insulin, Novo Nordisk, has programs in several African countries to improve awareness about diabetes and to improve the availability and affordability of treatments.

– Helena Kamper

Photo: Flickr

April 4, 2017
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Global Poverty, Politics

How To Attend Town Hall Meetings


Although each shift in U.S. Presidential administrations inspires increases in civic participation by citizens, President Trump’s election in 2016 may prove to be one of the most inspirational of all. For the average citizen with no history of political advocacy, determining how and where to start can feel overwhelming, but knowing how to attend town hall meetings is as easy as following this step-by-step guide.

  1. Identify your political representatives. Your Congressional representatives comprise two Senators and one Representative. To find them, visit https://borgenproject.org/call-congress/ and plug your zip code into the box under step one to go straight to the Congressional directory.
  2. Find the next town hall meeting near you. From the directory, you can visit each Congressperson’s official website. Once there, look for a link labeled “Events,” “Meet your representative” or something similar. If you cannot find anything specific, scan the page for a “Contact Us” link and call or email the Congressperson’s staff for information on the next town hall meeting happening near you. Other third-party organizations such as Town Hall Project have streamlined many of these steps to make it even easier to determine how to attend town hall meetings.
  3. Prepare for the meeting. This step is vital to getting your point across and being taken seriously. Research your topic as well as your Congressperson, and be prepared to make an “elevator pitch” about your feelings on the issue. Your opinion is important, but to your Congressional representatives, your well-informed opinion that takes their position into account is unforgettable.
  4. Tell your personal story. Town hall meetings offer the chance to connect with your Congressperson in a human, immediate way. Explaining why you feel passionate about an issue because of its direct effects on you, your friends, or your family is a surefire way to make an impact.
  5. Be polite. There is a fine line between an impassioned plea and a Twitter-worthy rant. Rudeness, insults, or reminding your Congressperson that your tax dollars pay their salary will only damage your credibility and sever the lines of communication.
  6. Talk to the staffers. Staffers will always accompany members of Congress in meetings as part of their administrative duties. Take the time to seek them out. Introduce yourself by asking for their business card and explaining briefly why you chose to attend. Even if you do not get an opportunity to speak directly with your representative because of time constraints or a large volume of participants, talking to the staff can get your voice heard by your representative.
  7. Bring your friends. There is strength in numbers. Bringing a group of friends to the meeting will not only ease any anxiety you may feel, it will provide a visual demonstration to your representatives of how many other voters support your stance on an issue.
  8. Follow up afterward. Send additional emails and make follow-up phone calls to your Congressional representatives’ offices and state that you were in attendance at the recent town hall meeting. Better yet, put the next meeting on your calendar and repeat the whole process. This lets your Congressperson know you mean business, and you will continue to show up until your issue is resolved in a mutually satisfactory manner.

Using this guide to know how to attend town hall meetings will put you in a centuries-long tradition of civic involvement.

– Dan Krajewski

Photo: Flickr

April 4, 2017
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Global Poverty, Hunger

Understanding Hunger in Swaziland


Southern Africa is currently undergoing a severe drought, induced by a climate cycle in the Pacific Ocean commonly referred to as El Nino. In addition to Southern Africa, several other countries in the region are also experiencing increased food insecurity. In mid-2016, the World Food Programme (WFP) categorized the Southern Africa region as a Level Three Corporate Response – the highest level of emergency. Currently, about 16 million people in the region need emergency humanitarian assistance. Swaziland is one of the countries of concern in the region, especially since it already faces numerous challenges, including poverty, chronic food insecurity, HIV/AIDS and an erratic climate.

Poverty and Hunger in Swaziland

Swaziland is a small landlocked nation, bordered by South Africa and Mozambique, and has a population of 1.2 million. It is a predominantly rural society, with most of the population dependent on subsistence farming for their livelihoods. Maize is the main crop, grown by over 80 percent of farming households.

Poverty is prevalent in Swaziland, with 42 percent of the population living below the income poverty line of $1.90 a day. This is an especially troubling figure in times of food shortages because the poor cannot afford to buy food. Swaziland is a net importer of food and is vulnerable to food price increases in the rest of the region.

As a result, the poor have had to adopt coping strategies like limiting portions, reducing meals, borrowing food and limiting the types of food they eat. Chronic malnutrition is one of the greatest nutritional concerns and presents a major developmental challenge in Swaziland. One in every four children in Swaziland suffers from stunted growth as a result of malnutrition.

HIV/AIDS

Swaziland has a high prevalence of HIV/AIDS, with 26 percent of adults infected. The health of people living with HIV is particularly concerning. The disease disproportionately affects main income earners and caregivers. These households are more vulnerable to drops in food production or rising food prices because their income and productivity levels are already lower due to HIV.

Erratic Climate

Swaziland regularly experiences erratic rainfall, recurrent droughts and soil degradation, all of which adversely impact food security. Since 2014, the cropping seasons in Swaziland have been characterized by prolonged dry spells which result in widespread crop losses and reduced yields. The last few years have seen some of the worst maize production on record. The WFP estimates that nearly half the population will face some food insecurity in 2017, while 350,000 people will need urgent food assistance.

These interrelated challenges all contribute to high levels of hunger in Swaziland.

– Helena Kamper

Photo: Flickr

April 3, 2017
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Global Poverty, Hunger

Five Facts About Hunger in Rwanda


Rwanda is one of the smallest countries on the African continent. The country is known for many achievements such as being one of the only nations to have a majority of females in the national parliament and making solid progress in reducing political corruption. Despite these milestones, the country also faces rampant hunger. Most of the population of Rwanda lives in rural areas and depends on agriculture for food. Here are five facts about hunger in Rwanda:

Top Facts about Poverty in Rwanda

  1. Low crop yield is not the only factor contributing to hunger in Rwanda. Lack of access to safe drinking water also leads to malnutrition. To help remedy this problem, the Japanese government donated more than $147,000 to two Rwandan anti-hunger organizations to be used to improve water sources.
  2. Rwanda, along with countries such as Cambodia and Myanmar, has made the most progress in alleviating hunger between the years 2000 and 2016. The Global Hunger Index estimates that hunger in Rwanda dropped from 58% to 27% during those years.
  3. Although hunger in Rwanda has been steadily decreasing, there is still plenty of work to be done. In 2015, the World Food Programme estimated that up to 40% of Rwandan children still do not receive the proper nutritional care they need to become successful later in life.
  4. Violent political conflicts in eastern Congo drive many Congolese people to take refuge within the borders of Rwanda, but often these refugees also face hunger in their new homes. In 2016, Congolese refugees in Rwanda complained that U.N. rations made them sick and many starved with few other choices in terms of food.
  5. Another factor that contributed to the presence of hunger in Rwanda was the 1994 Rwandan genocide. The violent conflict between the Hutu and Tutsi people of Rwanda interrupted many farmers’ planting and harvesting routines, causing thousands of people to go hungry.

– Mary Grace Costa

Photo: Flickr

April 3, 2017
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Global Poverty, Hunger

WhatsApp Groups Address Food Crisis in Somalia


A food crisis in Somalia has its citizens on the brink of another famine. Waiting on international or government aid is a slow process, so Somalis are turning to each other for support. “Combining 21st-century social media with the age-old clan network, the bedrock of Somali society as well as its safety net,” as Ben Quinn from the Guardian puts it, communities of Somalis around the world are using WhatsApp to sponsor families affected by food insecurity.

Humanitarian organizations like the U.N. have warned that 6.2 million Somalis are on the verge of famine, but foreign aid has been slow coming. Saad Ali Shire, the foreign minister of the Republic of Somaliland, says that Somalia needs immediate aid in the form of life-saving supplies in the next two to three weeks to avoid a declared famine.

Aid organizations are trying to prevent a repeat of the famine that killed 260,000 Somalis between 2010 and 2012. Britain’s Department for International Development gave £100 million to Somalia, but the money only covers a small fraction of the need.

With the response to the food crisis in Somalia lagging, networks around the world are turning to social media to support people in need of life-saving aid. Users of WhatsApp are forming groups and pooling their resources to sponsor Somali families. The groups figure out how much aid they can provide based on the formula that says families can survive on $60 per month.

The group then deposits money into a Dahabshiil bank account. Dahabshiil is an African international funds transfer company that started in 1970. The company was initially set up so that migrants from countries in East Africa could send money back to their family and friends still living there. Dahabshiil now allows groups like the Somali clans to transfer funds during crises in addition to offering banking services to the World Bank, Oxfam, the U.N. and Save the Children.

After WhatsApp groups deposit money into a Dahabshiil account, they nominate a five-person committee to withdraw the money and buy supplies for families — usually powdered milk, rice and water.

The network is growing every day, and members are primarily of the Somali diaspora. Forty-five thousand people in Canada identify their ethnic origin as Somali, and tens of thousands of people in Minnesota are also a part of the Somali network addressing the food crisis in Somalia.

The WhatsApp network is a tremendous start, but some smaller Somali groups are struggling to provide aid of their own resources and are turning to aid agencies for financial support. While prominent humanitarian organizations are doing their best to give aid, the process is slow-moving in a time of urgent need.

How to donate: Ocha, World Vision, MSF, Concern, WFP.

– Rachel Cooper

Photo: Flickr

April 3, 2017
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Global Poverty, United Nations

10 Facts About UN Secretary-General Antonio Guterres

Antonio Guterres
Antonio Guterres of Portugal became Secretary-General of the U.N. on Jan. 1, 2017, following Ban Ki-moon.

If the name Antonio Guterres does not sound familiar, then these ten facts will be sure to provide a thorough education about the man who hopes to change the world we live in during his time serving as Secretary-General.

  1. Guterres grew up during an age of change in Portugal. Antonio Guterres’ childhood was mostly spent under the military dictatorship of António de Oliveira Salazar. After the 1974 revolution, Guterres identified as a Portuguese socialist, witnessing change in the country’s government.
  2. According to the Guardian, Antonio Guterres was known as a “fearsome orator” during his time in Parliament, known to destroy his opponents’ arguments with clear and logical facts. Guterres later said his time in Parliament helped prepare him for the large speaking role that comes with being Secretary-General of the U.N.
  3. He is a family man. During his time as Prime Minister of Portugal, Guterres’ wife Luísa Guimarães e Melo became severely ill and had to receive treatment at a hospital in London. Despite working long hours in Portugal during the week, Guterres would fly to London on the weekends to spend time with his wife before returning bright and early Monday morning. On top of this enormous amount of stress, Guterres had two young children to look after and was known to spend a lot of time with them whenever he was home.
  4. He cared too much about his country to let it fall into a “political swamp.” After his party showed weakness and was in danger of a serious restructuring, Guterres resigned his position as Prime Minister, citing that even “politics has its limits.”
  5. He left national politics to focus on the world. After his resignation, Guterres spent time reflecting on what he wanted to do next. He knew that he “never wanted to return to national politics,” and eventually decided on making a difference in the world. He began doing so as the U.N. High Commissioner for Refugees (UNHCR).
  6. He is a champion for “people on the move.” Antonio Guterres made tremendous strides for refugees during his time as UNHCR, particularly in widening the scope of who the U.N. would help when it came to migrants and displaced people.
  7. His mission is social justice, equality and peace. In an opinion piece for Newsweek, Guterres writes, “As secretary-general of the U.N., I have called for a surge in diplomacy for peace and appealed for 2017 to be a year for peace. The U.N. was born from war. Today, we must be here for peace.” He seeks to achieve his goals on a global scale, and believes he can do so in the five years he has as Secretary-General.
  8. He is an avid reader. President of Refugees International Dr. Michel Gabaudan says that whenever Antonio Guterres visited Washington D.C., he would check out the bookstore Politics & Prose, spending whatever time he had searching for English books that were not easy to find in Europe.
  9. He supports women’s equality and wants to see a better representation of women in the U.N. “Generally, no one likes to lose positions they have long held,” Antonio Guterres shared on the floor of the U.N., “but the reality of gender parity is that many more women will be in positions that today are occupied by men. But that’s a good thing.”
  10. He is committed to people. Antonio Guterres’ policies as Prime Minister of Portugal and at UNHCR have been formed with people in mind, and he doesn’t intend to change this anytime soon. The U.N. must focus on “people rather than bureaucracy,” he writes in his Newsweek opinion article.

The next five years look bright under Antonio Guterres’ guidance. Hopefully, the U.N. will adapt to the world we live in today and ensure the future is peaceful and equal, just as the new Secretary-General is working hard to do.

– Jacqueline Nicole Artz

Photo: Flickr

April 3, 2017
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Disease, Global Health, Global Poverty

Top Five Neglected Tropical Diseases

Tropical Diseases
Neglected tropical diseases are transmitted diseases caused by parasites, and are usually found in tropical and subtropical regions. They mostly affect people in poverty who live in unsanitary conditions. Most of these neglected tropical diseases can be easily prevented with treatments and vaccinations that are affordable.

Lymphatic Filariasis

More than 1.3 billion people across 72 countries might be at risk for this disease, and more than 120 million people are infected by it. Lymphatic filariasis is caused by infections from parasites called filarial worms and leads to abnormal enlargements of body parts, which causes great pain. The disease is better known as elephantiasis. There has been some success in stopping the spread of the disease by using preventive chemotherapy. The disease can also be treated with a care package that alleviates pain and prevents any more disfigurement.

Onchocerciasis (River Blindness)

The River Blindness disease gets its name from the black flies that are found in fast-flowing streams and rivers. Infections cause blindness and skin disease. Ninety percent of cases occur in Africa, with a lot of cases in Latin America and Yemen as well. Long-term skin damage and blindness can be prevented with a medicine called ivermectin.

Schistosomiasis (Snail Fever)

Schistosomiasis gets the nickname “snail fever” from freshwater snails carrying the disease. Children can be highly susceptible to the disease when they swim and fish in infested waters. Snail fever has spread in a lot of poor areas in Africa because of migrations and population movements, but the World Health Organization has worked to spread awareness and treat infections. The WHO even implemented campaigns to distribute praziquantel, which can be a large-scale treatment of schistosomiasis.

Ascariasis (Roundworm Infection)

Ascariasis is one of the most common neglected tropical diseases, infecting more than one billion people per year and causing 60,000 deaths each year. The disease is caused by a parasitic roundworm called Ascaris lumbricoides. More than one hundred worms can infect a human at a time. The earthworm eggs can be accidentally ingested through contaminated food, water and soil. Some symptoms can be minor, such as coughing, loss of appetite and a fever. In severe cases, it can cause malnutrition, intestinal blockage and pneumonia. There have been companies donating to help fight the disease, such as Johnson and Johnson, pledging to donate 200 million tablets of mebendazole by 2020, and GlaxoSmithKline, donating one billion tablets of albendazole a year.

Trachoma

Trachoma is another eye disease that is much more severe than River Blindness. It is one of the most infectious causes of blindness and affects about 1.9 million people. Trachoma is either spread through physical contact with the eye or nose discharge from other people. Fleets of flies have been known to carry the disease as well. This neglected tropical disease mostly affects women and young children in poor rural areas in Africa and Asia. The World Health Assembly has adopted Resolution WHA51.11 which is geared towards eliminating the disease by 2020.

With continued intervention from governments, NGOs and corporations, these neglected tropical diseases can be effectively targeted and eliminated, ensuring lives of enhanced productivity and prosperity for millions of people around the world.

– Emma Majewski

Photo: Flickr

April 3, 2017
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Global Poverty, Slavery

10 Shocking Facts About Slavery In Mauritania

Slavery In Mauritania
Slavery in Mauritania is not a thing of the past. The practice persists despite laws abolishing and criminalizing it. Slavery is ingrained in society and is perceived as a normal part of life. Below are ten shocking facts about slavery in Mauritania today:

  1. Mauritania was the last country in the world to abolish slavery in 1981, but the practice continues. It took until 2007 to criminalize slavery by law with a maximum prison sentence of 10 years. This law has not been widely enforced, and the government continues to deny that slavery exists.
  2. A new law in 2015 replaced the 2007 law and declared slavery a crime against humanity. It increased prison sentences for slavery to 20 years. It also created tribunals to address slavery issues. The new law allows human rights organizations to bring cases on behalf of victims but still does not protect the rights of victims.
  3. Slave families are usually dark-skinned, serving lighter-skinned Arab-Berbers. Slavery in Mauritania is descent-based, persisting down family lines from ancestors who had been captured years ago. Slaves are typically given as gifts and are thereafter enslaved for life. The children of slaves are born slaves, and many are born out of the rape of slaves by their masters.
  4. Slavery is perceived as a normal part of life in Mauritania because it has persisted for so long. Some slaves are beaten or held under the threat of being beaten. Others are convinced that they are meant to be in slavery because of their darker skin. Many slaves do not understand their position and believe this is the life they are supposed to lead.
  5. Slaves are not physically bound, but most do not escape in part for social reasons. Some do not want to lose the social status they have gained from being a slave for a wealthy family. Others are concerned about the lack of social mobility they will face due to the persistence of a strong caste system. Escaped slaves are still considered part of the slave caste.
  6. Slavery in Mauritania also persists for religious reasons. Local Islamic leaders approve of slavery and participate in it. Although Islam does not allow Muslims to enslave each other, slaves are told that Allah wishes for them to be enslaved. Leaders of other religions also teach slaves that obedience will send them to heaven.
  7. SOS Slaves is an organization that was founded to liberate slaves. It created a school for escaped slaves and children to learn skills they need in their new lives. Funding for the school comes from SOS Slaves and the European Union. Despite this incredible step forward, many former slaves live without help.
  8. The United Nations has recommended various changes that the Mauritanian government can implement to combat slavery, including allowing international monitors into the country and funding rehabilitation centers for former slaves. Global participation is essential for the success of the antislavery movement.
  9. The percentage of people enslaved in Mauritania dropped to one percent in 2016. This represents a substantial decline in the practice. As recently as 2012, the number was estimated to be 10 to 20 percent. However, information about slavery from Mauritania is extremely hard to gather since the government continues to deny its existence.
  10. Mauritania is not the only country that still engages in the practice of slavery. A 2016 report ranks North Korea as the country with the highest rate of enslavement, with one in 20 people believed to be enslaved within its borders. The report estimates that 45.8 million people are still enslaved throughout the world.

There is still a long way to go to abolish slavery in Mauritania entirely. Global and local organizations need to engage in direct efforts for change. However, recent developments have improved the situation of slavery in Mauritania. There is hope that soon the practice will become a thing of the past.

– Lindsay Harris

Photo: Flickr

April 2, 2017
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Borgen Project https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Borgen Project2017-04-02 01:30:372020-04-28 15:34:0310 Shocking Facts About Slavery In Mauritania
Global Poverty, Hunger

What Is the Definition of Hunger?


For most, hunger is a nagging rumble in one’s stomach that signals lunch or dinnertime. However, for millions of people worldwide, the definition of hunger is a persistent state of physical and psychological harm caused by a lack of nutritional and economic resources.

Characteristics of Hunger

On a global scale, the simplest definition of hunger is a scarcity of food in a country. This occurs when the population of a country quite literally does not have enough to eat. In most developed countries, only a relatively small percentage of citizens suffer from hunger. However, in poorer developing countries this portion of the population can be as high as 73 percent. In fact, almost 98 percent of world hunger happens in underdeveloped countries.

On an individual scale, hunger occurs when a person consumes an insufficient amount of calories to sustain them, called malnourishment. When a person has an insufficient amount of the right kinds of foods to keep them healthy it is malnutrition. In most countries where hunger is a significant social and economic problem, both malnourishment and malnutrition are common. Poverty is the number one cause of hunger since it results in a lack of ability to buy food and pay for the expansion of agricultural programs.

Another definition of hunger involves the mental uncertainty of future access to food; in other words, not knowing where the next meal is coming from. The technical term for this phenomenon is food insecurity. Many organizations working to end hunger, such as Bread.org, seek to achieve the goal of global food security. The World Food Summit defined this as when “all people at all times have access to sufficient safe and nutritious food for an active and healthy life.”

The costs of hunger are far-reaching and have long-term negative impacts on populations. Those who suffer from hunger are more susceptible to illnesses. Children who face malnutrition during their first two years of life experience lifelong consequences. If nutritional needs are not met during this key window of roughly 1,000 days between conception and age two, stunted growth and learning impairments develop.

Hunger Prevention Efforts

Fortunately, great strides have been made to end world hunger. The Millennium Development Goals program was successful in cutting malnourishment in 72 out of 129 countries by half. The current Global Goals for Sustainable Development campaign, which launched in 2016 and is comprised of 193 different world leaders, seeks to provide food security for the remaining estimated 795 million people still suffering from hunger by 2030.

– Dan Krajewski

Photo: Flickr

April 2, 2017
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Borgen Project https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Borgen Project2017-04-02 01:30:122020-04-28 14:59:21What Is the Definition of Hunger?
Global Poverty, Hunger, United Nations

10 Facts About Starvation in Africa

Starvation in Africa
In March 2017, the United Nations (U.N.) warned that some 20 million people in South Sudan, Somalia, Nigeria and Yemen face starvation and famine if the international community did not act quickly. This warning refocused attention on the ongoing food insecurity faced throughout the African continent. While the issue is completely preventable, starvation in Africa still exists.

Facts about Starvation in Africa:

    1. According to the Food and Agricultural Organization of the U.N., some 153 million people (about 26 percent of the adult population) suffered from severe food insecurity in 2014/15 in sub-Saharan Africa.
    2. Food insecurity exists when people do not have adequate access to sufficient, safe and nutritious food which meets their needs for an active and healthy life. The issue is thus not the existence of enough food, but the access to food.
    3. There are various interrelated reasons why African states are vulnerable to food insecurity. Several countries in the region remain highly dependent on food imports to ensure adequate food supplies. Thus exposing them to unstable food markets and commodity prices. The African region also has the lowest per capita income in the world and the highest poverty levels. This means that large parts of the region’s populations are unable to cope with rising food prices.
    4. The majority of Africans are also directly dependent on subsistence farming on a continent that is prone to extreme natural disasters, including severe drought and floods. These natural disasters lead to failed crops, as well as insufficient pasture feed and water for livestock. The current El Nino drought has been one of the most intense and widespread in the past 100 years.
    5. The majority of African countries facing acute food insecurities are also experiencing internal conflict. This impedes both access to food and food production. The levels of political instability and corruption result in these states being unable to address food crises, whether caused by rising food prices or natural disasters.
    6. Food insecurity in South Sudan has reached extreme levels. Several parts of the country declared pockets of famine, and nearly 100,000 people face starvation. Limited humanitarian assistance has reached these regions because of recurrent fighting due to civil war.
    7. A famine can only be declared when certain measures of mortality, malnutrition and hunger are met. Namely, at least 20 percent of households in an area face extreme food shortages with a limited ability to cope, acute malnutrition exceeds 30 percent, and the death rate exceeds two per 10,000 people per day. The last famine in Africa was in Somalia in 2011, which killed an estimated 260,000 people.
    8. Apart from the three countries highlighted by the U.N., several other African countries are facing acute levels of food insecurity. The World Food Programme classified emergency situations in the Lake Chad Basin (Cameroon, Chad, Niger, including Nigeria) and Southern Africa (Lesotho, Madagascar, Malawi, Mozambique, Swaziland, Zambia and Zimbabwe).
    9. The Lake Chad Basin faces an acute humanitarian crisis caused by existing challenges of extreme poverty, underdevelopment and climate change. Boko Haram violence only aggravates these challenges. Some 7.1 million people need food assistance, and famine looms in the areas most affected by the crisis in northeast Nigeria. Malnutrition in the region is rising at alarming rates, and more than half a million children are suffering from severe acute malnutrition.
    10. While the situation in southern Africa has stabilized somewhat in recent months, food insecurity remains widespread following two years of consecutive drought. Some 16 million people in the countries worst-hit by drought will need emergency humanitarian assistance throughout early 2017.

The current levels of food insecurity and starvation in Africa are bleak. Humanitarian assistance is sorely needed to address the food crises in the hardest hit areas. While this would help to address the crisis in the short-term, more attention should also be given to long-term peace-building and food security efforts on the continent to prevent the recurrence of famine.

– Helena Kamper

Photo: Flickr

April 2, 2017
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Borgen Project https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Borgen Project2017-04-02 01:30:062024-12-13 17:57:4310 Facts About Starvation in Africa
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