For decades, malnutrition in the Dominican Republic was synonymous with hunger. Children in rural provinces and low-income neighborhoods often depended on public school food programs that fell short and malnutrition rates rose. In the ’90s, chronic child malnutrition affected more than 30% of children younger than 5. Over time, however, the country has made measurable progress. By the early 2010s, undernourishment had dropped by more than half, partly thanks to school food programs and targeted interventions.
The New Face of Malnutrition
Today, the face of malnutrition in the Dominican Republic has changed. While stunting still affects 6.7% of children under age 5, the more pressing concerns are anemia, obesity and overweight. According to UNICEF, about 8% of children under 5 are overweight. Likewise, 31% of public school students were overweight or obese during the 2021–2022 school year. At the same time, nearly 28% of children under 5 still suffer from anemia.
As nutrition specialist Ana Carolina Báez Abbott told The Borgen Project in an interview: “Now the problem isn’t underweight, but overweight and obesity… and often these overweight children have micronutrient deficiencies. What we call hidden hunger.” The country now grapples with what public health experts call the “double burden” of malnutrition: undernutrition and overnutrition coexisting in the same communities.
Band-Aid Policies Yield Uneven Results
This transition highlights a pattern of “band-aid” solutions. The government and international organizations previously focused on school feeding programs to reduce hunger. By 2013, the FAO reported that undernourishment had declined by more than half compared to the ’90s. Yet policymakers ignored the quality of meals, which often filled stomachs but lacked the nutrients needed for healthy development.
Abbott explained that when she worked with the Programa de Alimentación Escolar (School Feeding Program), her team uncovered serious flaws in the menus. “There was a high sugar content in the school menu,” said Abbott. “For example, a juice with an average of 23 grams of sugar that the children consumed daily. We decided to exclude it and replace it with fresh fruit.”
She also noted efforts to improve fiber intake: “We ensured that every lunch dish included vegetables, along with protein and carbohydrates. It was a way to educate children on proper nutrition.”
Today, the government’s promises tell a similar story. The ruling Modern Revolutionary Party (PRM) has pledged investments in rural health infrastructure. In its 2025 report, the Ministry of Public Health estimated that malnutrition and obesity cost the country 2.6% of GDP annually. Health budgets remain skewed toward urban hospitals, leaving rural maternal and child nutrition programs underfunded.
Approval of Schooling Feeding Program
In 2024, legislators made school feeding a permanent state policy, banning junk food in cafeterias and guaranteeing potable water. This represents a milestone, showing that nutrition is finally being addressed as a permanent right rather than a temporary fix.
Still, as Abbott notes: “These are changes that you may not see results from right now, but you are preventing children from receiving a super-high sugar load… and that impacts the reduction of health complications in the future.”
Her perspective aligns with findings from Diario Libre’s 2022 and 2024 reports: the Dominican Republic has established key tools like the National Institute of Student Welfare (INABIE) and school nutrition laws — but their impact depends on how effectively these programs are implemented, especially in rural areas.
While progress is undeniable, the country still struggles with underlying inequities, where malnutrition has evolved and not disappeared. Rural poverty, limited access to nutritious food and weak program delivery mean that the country still fails its youngest citizens.
Abbott emphasized the role of poverty and inequality: “The problems of poverty and inequality exacerbate the problem. Many mothers stop breastfeeding early and opt for sweetened formulas, creating children with a preference for sweets from a very young age.”
A Political Gap
The Dominican Republic’s struggle with malnutrition is political as much as it is nutritional. Budget priorities favor urban hospitals over preventive care. Maternal and child nutrition remain secondary concerns in national planning. Lawmakers pass laws but fail to implement them fully.
According to Abbott, stronger public policies are essential. “We need more public policies, more laws and regulations,” she explains. “We need schools to be safe spaces where what is sold in cafeterias is controlled. And we need massive educational campaigns to raise awareness among the population.”
The 2024 nutrition law, INABIE’s expanded reach and the PRM’s rural health pledges show that nutrition is gaining attention on the national agenda. The challenge is no longer whether policies exist, but whether they are strong enough, consistent enough and inclusive enough to close the remaining gaps.
Abbott points out that measures like food reformulation and labeling could help: “There is a proposed regulation for front-of-package labeling with nutritional warnings… we, as a state, have a responsibility to inform consumers.”
The Road Ahead
Malnutrition in the Dominican Republic has changed forms over the decades, but it remains a serious problem. The Dominican Republic has reduced hunger but now faces a more complex challenge: tackling anemia, obesity and stunting together. This requires moving beyond short-term fixes toward structural change: investing in maternal diets, rural programs and school nutrition that emphasizes quality, not just quantity.
Until then, malnutrition in the Dominican Republic will remain a familiar story told in new forms: a problem solved on paper, but not in the lives of Dominican children.
– Shannon Garrido
Shannon is based in Brighton, UK and focuses on Global Health for The Borgen Project.
Photo: Flickr
AI Hub for Sustainable Development: A Transformative Step
According to the Center for Global Development, AI could widen the gap between high-and low-income countries due to three reasons: high-income countries are well equipped to benefit from AI, developing countries are less prepared to handle AI’s adverse effect on their labor markets, and AI is imposing pressure on labor-intensive service industries. At the same time, the absence of collective action is slowing down the development of AI in Africa. Thus, this AI Hub project is a significant step towards addressing these challenges and boosting sustainable development in Africa.
Why AI Hub Matters
The AI Hub’s main goal is to provide Africa’s innovators and start-ups with everything they need to build and run AI including, green compute, talent and data. The project aligns well with SDG9, which refers to the importance of promoting infrastructure, industrialization and innovation by strengthening AI infrastructure. It also aligns with SDG4, equitable quality education, by providing training and teaching AI skills for African talent.
Additionally, the hub’s goal fits with SDG17, global partnerships for sustainable development, since it is based on 25 partnerships between Africa’s innovators, the EU, G7, and Italian companies, and 14 African partner countries. Such partnerships could incredibly accelerate AI development across Africa.
Challenges Limiting AI Advancement in Africa
AI innovation is a part of multiple fields in Africa, but it is still encountering challenges, including,
The new AI Hub addresses these challenges to ensure that everyone can benefit from AI.
There is no doubt that this AI Hub will incredibly transform industries and foster sustainable development in Africa, but still, there is more effort necessary.
– Eiman Elsawy
Photo: Flickr
Reducing Food Waste for Smallholder Farmers in India
Challenges for Smallholder Farmers
Of all India’s farmers, about 86% are classified as smallholder farmers, meaning they own less than two hectares of land. Many smallholder farmers harvest primarily fruits and vegetables rather than large quantities of grain, which are far more vulnerable to post-harvest spoilage. Unlike larger farmers, smallholders rarely have the financial resources or access to cold storage, warehouses or proper transportation and packaging. Without that infrastructure, their crops spoil quickly, forcing them to sell right after harvest. That dependence on immediate sales often means accepting much lower prices to move their produce.
Technology as a Solution
The introduction of emerging technology has enabled smallholders in India to move away from inevitable waste and toward increased food security and improved livelihoods. From solar-powered cold storage that extends the shelf life of vegetables by a few weeks to portable preservation dryers that keep fruit fresh without chemicals and IoT devices that maintain freshness during transport, innovators around the world are tailoring solutions to address the challenges faced by India’s smallholder farmers. These tools are not just reducing spoilage; they give farmers more control over their lives and allow them to dictate when and how they sell their crops.
Ecozen’s Solar Cold Storage
Ecozen is a climate tech company that provides solar-powered solutions for agriculture and other sectors. The company teamed up with the SELCO Foundation and Collectives for Integrated Livelihood Initiatives (CInI) to help farmers in India reduce food waste and increase the shelf life of their produce. In Meghalaya, a state in Northeast India, the company installed 10 Ecofrost solar-powered cold rooms, totaling a pre-cooling capacity of 5,000 kg and a cold storage capacity of 50 metric tons.
Ecofrost is a solar-powered cold storage system designed to operate entirely off-grid, featuring a built-in backup that lasts up to 30 hours without requiring batteries. It primarily relies on solar energy but can also switch to an electrical grid or generator when needed. Powered by Ecozen’s artificial intelligence (AI) and internet of things (IoT) platform, Ecofrost enables farmers to monitor their cold rooms remotely. Farmers simply select the type and weight of produce, and the system automatically adjusts to the ideal storage conditions using pre-programmed data and recommendations.
Saptkrishi’s Portable Sabjikothi Units
While Ecofrost focuses primarily on large-scale solar cold rooms, Saptkrishi is another company taking a more modular approach with its Sabjikothi units. These portable, solar-powered chambers create a controlled microclimate that keeps fruits and vegetables fresh for weeks, eliminating the need for refrigeration or chemicals. They can be mounted on carts or set up in village markets, providing small farmers and vendors with a convenient way to store and sell their produce as needed. With built-in IoT monitoring and minimal maintenance, Sabjikothi offers smallholder farmers in India a flexible, low-cost solution to post-harvest food loss in places where traditional cold storage like Ecofrost is not practical.
S4S Technologies and Women Entrepreneurs
S4S Technologies has also joined the fight against food waste for smallholder farms in India, with an added emphasis on the gender dimension. Roughly 75% of women in India work in agriculture and related industries, which leaves them in a particularly vulnerable position in the wake of food waste.
S4S empowers smallholder farmers and women micro-entrepreneurs in rural India with solar-powered food dehydrators. The company purchases lower-grade, rejected produce from smallholder farmers and delivers it to micro-entrepreneurs who dehydrate it in their solar-powered dryers. This method is more cost-effective and energy-efficient than conventional industrial food preservation techniques.
Once the dehydrated products are sent to a packaging facility, they can be sold to large-scale production companies and food service providers. To maintain quality standards, S4S employs village-level coordinators who train the micro-entrepreneurs on quality expectations. Participants are guaranteed fair compensation and receive a fixed fee per kilogram of dried product. This company’s mission and technology contribute not only to the reduction of food waste and increased income but also to the development of micro-businesses and female empowerment in India.
A Hopeful Future for India’s Farmers
For the millions of smallholder farmers in India, every harvest once felt like a gamble. With help from emerging technologies like solar-powered cold storage, IoT monitoring and portable dryers, smallholder farmers in India are now able to preserve their produce and control when and how they choose to sell it. These innovations do more than reduce waste — they are giving farmers a chance to regain autonomy, earn more money, feed more people and move away from inevitable loss toward hopeful opportunity.
– Kaitlin Reed
Photo: Pexels
Progress: The Lives Behind Reduced Poverty in Jamaica
For many Jamaican families, the data translates into tangible improvements: more reliable income, better access to food and health care and a greater sense of optimism about the future. The country’s ability to maintain economic stability and strengthen social protection systems has kept poverty in Jamaica on a downward slope, securing a more resilient future for all Jamaicans.
Economic Recovery and Structural Drivers
Jamaica’s dramatic reduction in poverty is closely linked to its broader economic recovery following the shocks of the COVID-19 pandemic. Tourism, which contributes nearly 10% of Jamaica’s GDP, saw a strong resurgence in 2023 as international travel reopened. The Jamaica Tourist Board reported that more than 4.1 million visitors arrived that year, surpassing pre-pandemic levels and bringing billions of U.S. dollars into the economy. Hotels, restaurants and entertainment venues once again provided thousands of jobs, particularly in urban centers and coastal regions.
Growth in agriculture and construction also contributed to this momentum. According to PIOJ’s Economic and Social Survey Jamaica 2023, agricultural output grew by 3.5%, while construction expanded by 5.9%, both sectors employing large numbers of low- to middle-income workers. Additionally, remittances from Jamaicans abroad reached $3.6 billion in 2023, representing one of the country’s most stable income sources. These inflows cushioned families from inflation and provided a safety net for many households living near the poverty line. Together, these structural drivers supported higher consumption levels and renewed confidence in Jamaica’s economic outlook.
The Human Dimension of Progress
Beyond statistics and reports, Jamaica’s poverty rate has deeply personal consequences. As the Jamaica Observer highlighted in its feature “From Hardship to Hope,” families across the country are beginning to feel a sense of relief. Parents can now purchase school supplies with less financial strain, small farmers are finding better markets for their crops and hospitality workers are enjoying greater job stability.
For example, a St. James hotel employee quoted in the article described how consistent work in 2023 allowed her to “finally save for her children’s education.” These stories reflect how national progress filters into everyday life, giving people a chance to plan for the future rather than focus solely on survival. Such experiences demonstrate why poverty reduction matters, not only as an economic indicator but also as a measure of opportunity and security.
Risks and the Path Forward
Although Jamaica’s poverty reduction is historic, experts caution that the gains are fragile. While global inflation averaged 4.2% in 2025, down from 6.6% in 2023, it still erodes purchasing power for many families. Climate change also threatens agriculture and rural livelihoods as severe droughts and floods become more frequent.
If these challenges are not addressed, there is a risk that poverty rates could rise again. To prevent backsliding, Jamaica must continue strengthening social protection systems such as the Programme of Advancement Through Health and Education (PATH), which supports more than 350,000 beneficiaries, including children and the elderly. The government is also encouraged to diversify the economy beyond tourism by promoting sectors such as renewable energy, technology and creative industries. Reliable and transparent data collection, an issue that has long challenged Caribbean nations, will be essential for monitoring progress and guiding Jamaica’s future strategies.
Looking Ahead
Jamaica’s record-breaking decline in its poverty rate marks an extraordinary achievement that shows what is possible when economic recovery and social policy align. The combination of industry growth and targeted welfare programs has lifted thousands of families above the poverty line, offering a glimpse of a more equitable future.
Still, the uneven nature of progress and the risks that remain highlight that poverty reduction is not a one-time success but an ongoing challenge.
– Abigail Ariyo
Photo: Flickr
Blockchain in Aid: A Path To Transparent Funding?
Blockchain and Transparency in Aid
Traditional aid distribution often suffers from inefficiencies, lack of oversight and corruption. Intermediaries and opaque financial systems can make it difficult to know whether funds actually reach local communities. Blockchain, a distributed ledger technology, records transactions in a tamper-proof system, allowing donors, governments and recipients to track disbursements in real time.
This transparency reduces opportunities for fraud while building trust among stakeholders. For example, aid distributed via blockchain can be monitored at each transfer stage, from donor pledges to household-level disbursement.
Pilot Projects in Ghana, Uganda and Ukraine
Benefits and Transparency Gains
Blockchain projects have demonstrated several advantages:
These improvements could reshape donor confidence in international aid and encourage more consistent funding.
Challenges and Scalability
Despite its promise, blockchain in aid faces major obstacles:
These challenges show that blockchain is not a “silver bullet” but a tool that requires careful and thoughtful integration.
Looking Ahead
To responsibly integrate blockchain into poverty-alleviation funding, governments and NGOs must build regulatory frameworks that safeguard privacy, ensure inclusivity and maintain accountability. Partnerships with local communities are also crucial to avoid imposing solutions that fail to address real needs.
Blockchain can improve transparency, but only if implemented carefully and ethically. The technology offers a new way to fight inefficiency and corruption in aid. However, its true impact will depend on whether it can be scaled responsibly in the world’s most vulnerable regions.
– De’Marlo Gray
Photo: Unsplash
Addressing Disability and Poverty in Eswatini
About Disability and Poverty in Eswatini
With a population of 1.3 million, life expectancy reaches low at 58 years in comparison to the US where the average life expectancy is 78.6 years according to the National Library of Medicine. It is no coincidence that Eswatini’s average life expectancy is low. With some improvement, poverty rates still remain extremely high for the country with almost 60% of the population living below the poverty line and a Gini coefficient for inequality of 0.54 reflecting a weak economic environment, according to The Word Bank of Eswatini.
The Gini coefficient for inequality is a statistical measure that quantifies inequality on a scale from 0 to 1 with 0 being perfect equality and 1 being the complete opposite, major inequality. Eswatini’s score of 0.54 indicates that there is a quite high rate of inequality for the country’s population.
Although inequality is in regard to pay, gender and age, the issue of disability and poverty in Eswatini remains significant. Disability and poverty have close links in the country. High numbers of people with disabilities report having significant financial difficulties in accessing essential services such as health care.
Population Trends
According to the government of Estwatini, with the estimated population of 1.1 million people, the average growth rate increased by about 0.86% annually over the last 11 year period leading to 2021 (2010-2021).
Within that timeline, the 2017 Population and Housing Census revealed that approximately 13% of the population (more than 140,000) were individuals with disabilities that found it challenging to perform daily functions. Most common of these disabilities was related to either vision (32.6%) and mobility (26.5%), with females being significantly more affected than males across all disabilities.
Other than mobility and vision being the most common disability among citizens of Eswatini, other disabilities such albinism (0.7%) and epilepsy (0.6%) also occur. In rural areas, disability is more common with more than 80% of individuals residing in these areas facing mobility issues and vision difficulties.
Poverty’s Role in Disability and Inequality
According to a report by UNICEF, individuals with disabilities in the country are significantly more likely to live in poverty. With low opportunities and access to health services, jobs and education, many individuals in rural areas rely on cash assistance and support services to mitigate poverty’s impact.
Although poverty has been decreasing long term, Eswatini still faces high levels of inequality for disabled individuals. Approximately 52% of citizens with disabilities have no access to education and only 28% of them have employment.
Vision for the Future
The government of Eswatini has recognized the need to address the rising issue. Being put into action between 2024-28, the Eswatini National Disability Plan of Action aims to promote protection of rights of disabled individuals and “to ensure that national policies and development programmes mainstream disability rights in all stages of planning, implementation, monitoring, and reporting.”
Some goals of this new act include:
While issues may still be prominent, there is hope of changes in the future with the government of Eswatini actively engaging in addressing disability and poverty in Eswatini.
– Zosia Paciorek
Photo: Unsplash
A Double Burden: Malnutrition in the Dominican Republic
The New Face of Malnutrition
Today, the face of malnutrition in the Dominican Republic has changed. While stunting still affects 6.7% of children under age 5, the more pressing concerns are anemia, obesity and overweight. According to UNICEF, about 8% of children under 5 are overweight. Likewise, 31% of public school students were overweight or obese during the 2021–2022 school year. At the same time, nearly 28% of children under 5 still suffer from anemia.
As nutrition specialist Ana Carolina Báez Abbott told The Borgen Project in an interview: “Now the problem isn’t underweight, but overweight and obesity… and often these overweight children have micronutrient deficiencies. What we call hidden hunger.” The country now grapples with what public health experts call the “double burden” of malnutrition: undernutrition and overnutrition coexisting in the same communities.
Band-Aid Policies Yield Uneven Results
This transition highlights a pattern of “band-aid” solutions. The government and international organizations previously focused on school feeding programs to reduce hunger. By 2013, the FAO reported that undernourishment had declined by more than half compared to the ’90s. Yet policymakers ignored the quality of meals, which often filled stomachs but lacked the nutrients needed for healthy development.
Abbott explained that when she worked with the Programa de Alimentación Escolar (School Feeding Program), her team uncovered serious flaws in the menus. “There was a high sugar content in the school menu,” said Abbott. “For example, a juice with an average of 23 grams of sugar that the children consumed daily. We decided to exclude it and replace it with fresh fruit.”
She also noted efforts to improve fiber intake: “We ensured that every lunch dish included vegetables, along with protein and carbohydrates. It was a way to educate children on proper nutrition.”
Today, the government’s promises tell a similar story. The ruling Modern Revolutionary Party (PRM) has pledged investments in rural health infrastructure. In its 2025 report, the Ministry of Public Health estimated that malnutrition and obesity cost the country 2.6% of GDP annually. Health budgets remain skewed toward urban hospitals, leaving rural maternal and child nutrition programs underfunded.
Approval of Schooling Feeding Program
In 2024, legislators made school feeding a permanent state policy, banning junk food in cafeterias and guaranteeing potable water. This represents a milestone, showing that nutrition is finally being addressed as a permanent right rather than a temporary fix.
Still, as Abbott notes: “These are changes that you may not see results from right now, but you are preventing children from receiving a super-high sugar load… and that impacts the reduction of health complications in the future.”
Her perspective aligns with findings from Diario Libre’s 2022 and 2024 reports: the Dominican Republic has established key tools like the National Institute of Student Welfare (INABIE) and school nutrition laws — but their impact depends on how effectively these programs are implemented, especially in rural areas.
While progress is undeniable, the country still struggles with underlying inequities, where malnutrition has evolved and not disappeared. Rural poverty, limited access to nutritious food and weak program delivery mean that the country still fails its youngest citizens.
Abbott emphasized the role of poverty and inequality: “The problems of poverty and inequality exacerbate the problem. Many mothers stop breastfeeding early and opt for sweetened formulas, creating children with a preference for sweets from a very young age.”
A Political Gap
The Dominican Republic’s struggle with malnutrition is political as much as it is nutritional. Budget priorities favor urban hospitals over preventive care. Maternal and child nutrition remain secondary concerns in national planning. Lawmakers pass laws but fail to implement them fully.
According to Abbott, stronger public policies are essential. “We need more public policies, more laws and regulations,” she explains. “We need schools to be safe spaces where what is sold in cafeterias is controlled. And we need massive educational campaigns to raise awareness among the population.”
The 2024 nutrition law, INABIE’s expanded reach and the PRM’s rural health pledges show that nutrition is gaining attention on the national agenda. The challenge is no longer whether policies exist, but whether they are strong enough, consistent enough and inclusive enough to close the remaining gaps.
Abbott points out that measures like food reformulation and labeling could help: “There is a proposed regulation for front-of-package labeling with nutritional warnings… we, as a state, have a responsibility to inform consumers.”
The Road Ahead
Malnutrition in the Dominican Republic has changed forms over the decades, but it remains a serious problem. The Dominican Republic has reduced hunger but now faces a more complex challenge: tackling anemia, obesity and stunting together. This requires moving beyond short-term fixes toward structural change: investing in maternal diets, rural programs and school nutrition that emphasizes quality, not just quantity.
Until then, malnutrition in the Dominican Republic will remain a familiar story told in new forms: a problem solved on paper, but not in the lives of Dominican children.
– Shannon Garrido
Photo: Flickr
Facing Poverty in El Salvador: The Continuous Problem
Beauty and Change
El Salvador is the smallest country in Central America, about 32 times smaller than the state of Texas. It is bordered by Guatemala, Honduras and the Pacific Ocean and is known for its volcanoes, surfing spots and national dish, the pupusa. Beyond the multi-colored scenery, crashing waves and popular cuisine, El Salvador is also known for its positive development since Bukele entered office in 2019.
The country faced gang violence for decades, with a total of 2,398 homicides in 2019 before Bukele stepped into office. After five years of presidency, the number of homicides has dropped to 114 in 2024. This was due to his Territorial Control Plan and implementation of the Exception Regime. Bukele has tried to offer safety and peace to Salvadoran citizens; however, poverty remains a barrier to peace and safety for many.
The Daily Struggle
Facing poverty in El Salvador means a lack of potable water and education. El Salvador faced a major drought in 2016 and declared a water crisis shortly after. Since then, citizens living in or vulnerable to poverty have suffered from a lack of proper potable water. Families also face the risk of malnutrition as a result of living in poverty.
Poverty affects families beyond inadequate food and water. A lack of access to education is considered one of the leading causes of poverty in El Salvador. According to the National TPS Alliance, in 2023, the illiteracy rate among Salvadorans aged 10 and older was 9.7%, with an average educational level of 7.2 years and just 5.6 years for families in rural areas. Without sufficient funding, families cannot provide their children with proper education.
COVID-19 and Job Opportunities
El Salvador was not spared when the global pandemic hit in late 2019 and early 2020. The poverty rate rose by 6.5 percentage points and more than 20% of Salvadoran workers lost their jobs. Although the pandemic is no longer as widespread as in 2019 and 2020, El Salvador still grapples with its lasting impacts.
In 2022, soaring inflation kept the poverty rate at nearly 27%. Combined with limited access to education, hundreds of Salvadorans face a severe shortage of job opportunities. Even those who pursue higher education are often met with unemployment, as the Salvadoran economy has not created enough jobs to meet demand.
Solutions
Despite the effects of poverty continuing to affect Salvadoran communities, organizations and charities are working to help address the persistent issue. Charities such as the Salvadoran American Humanitarian Foundation (SAHF) and the Center for Exchange and Solidarity (CIS) work toward assisting families battling poverty.
SAHF has a program called the Early Childhood Development Program that helps families and children younger than 5 years old suffering from malnutrition. The Foundation also has a program that teaches English to primary school children in the educational complex at Residencial Libertad. The Foundation also offers a “life plan” to high school students within the program, allowing them to find job opportunities following their high school journey.
The CIS offers aid to families and communities without access to potable water and to youth who do not have a proper education. The CIS has partnered with other organizations and businesses to provide households, schools and businesses with water filters, wells, tanks and hand pumps. It has helped 3,000 families since 2011.
The organization also enables underprivileged youth at the primary, secondary and university levels to a leadership development program that leads them to a defined career. Children and young adults are selected for the program based on their economic need, educational standing and commitment to social change.
El Salvador may be experiencing a decline in job opportunities and continuing to face the harsh effects of poverty. However, organizations like SAHF and CIS are working to ease these challenges.
– Keyly Rios
Photo: Flickr
The Potential Impact of the Together for Palestine Fundraiser
According to a recent article by ABC, since October 7, Israel’s attacks have killed 67,160 people, with an additional 2,000 dead in Israel. Simply put, something needs to be done. On September 17, in Wembley Arena, some of the biggest celebrities in the world held the Together for Palestine Fundraiser. Here’s a look at the Together for Palestine Fundraiser and the impacts it could have.
What Is the Together for Palestine Fundraiser?
The Together for Palestine fundraiser aims to raise £2 million (approximately $2.7 million) for aid in Gaza and it has raised £1.8 million (about $2.4 million) so far. Together for Palestine’s big event was the aforementioned concert in Wembley Arena. According to the BBC, more than 12,000 people attended the event and an additional 200,000 people streamed it.
The event featured British artist Brian Eno, who organized it and prominent figures such as Benedict Cumberbatch and Florence Pugh, musicians Bastille and James Blake and Palestinian artists Sama’ Abdulhadi, Saint Levant and actor Bilal Ali Hasna. Hasna stated that he believes what Israel is doing in Gaza could be classified as genocide, a stance Israel’s foreign ministry has vehemently rejected.
It’s worth noting, however, that his position aligns with a U.N. report released the same week as the Wembley fundraiser, underscoring the urgency of drawing attention to the horrific conditions in Gaza.
What Are the Impacts of the Together for Palestine Fundraiser?
The Together for Palestine Fundraiser is donating all its proceeds to organizations on the ground and providing aid in Gaza. According to the Together for Palestine website, the organizations involved include:
These three organizations provide vital services in Gaza. With the donations from the Together for Palestine fundraiser, they can expand their reach and continue delivering high-quality care to those who need it most.
Conclusion
The Israel–Palestine conflict is one of the defining crises of our time. The Together for Palestine fundraiser is a major campaign to raise money for those carrying out essential work in a region desperately needing support.
– Charlie Means
Photo: Pixabay
Addressing Disability and Poverty in Saint Lucia
Throughout the island, many people with disabilities run into the same problems. In the 2014-15 school year, of students enrolled in special education or mainstreamed into the public system (361 students total), 77% were diagnosed with learning disabilities, intellectual disability or autism; multiple handicaps comprised about 12%. Limited access to medical care, lack of assistive devices and very few job opportunities are some of the barriers they face.
The Link Between Disability and Poverty in Saint Lucia
The 2010 Population Census measured that approximately 12% of Saint Lucia’s population had a disability; physical disability is among the most common types, with accident-related causes rising. Disability often worsens poverty. Data from Saint Lucia’s Central Statistical Office indicates that 4.6% of persons surveyed in 2019-2021 report at least one disability. Females make up 53.1% of that group and those aged 60 and older account for 57%.
According to the World Bank, less than one in 10 Saint Lucians lives below the poverty line and people with disabilities are particularly vulnerable to unemployment and exclusion. Families with a disabled member face higher living costs for care, equipment and health needs as well. This cycle makes targeted policies essential for breaking barriers.
Government Action
Saint Lucia’s government has worked with the World Bank to start projects to improve opportunities for people with disabilities. In 2020, Saint Lucia launched the Human Capital Resistance Project, focusing on strengthening social protection programs and helping the most vulnerable groups to find jobs.
The project focuses on providing training, financial support and community services to improve overall living conditions. By 2021, the project had reached at least 3,000 people and programs linked to it, including skills training for the youth and people with disabilities.
The Role of NGOs
Nonprofit groups also play a central role. The Saint Lucia National Council of and for Persons with Disabilities (NCOPD) has advocated for infrastructure, education and job opportunities to be more available.
NCOPD organized many awareness campaigns and even partnered with schools to promote inclusive learning. In recent years, the group worked with international donors to supply assistive devices such as wheelchairs and hearing aids.
The World Bank reports that investing more into disability-friendly education and/or job training helps minimize dependency and continues to support economic growth in Saint Lucia. Poverty levels will decrease when more people get on board and can work, contribute and act entirely in society.
Future of Disability and Poverty in Saint Lucia
Progress now shows slowly but clearly. With the establishment of the Prosthetic Rehabilitation and Repairs Center, 10 Saint Lucians who urgently needed prosthetic legs received them free of cost in 2022. This development highlights how focused action can ultimately change lives through government policy and grassroots leadership.
While challenges remain, Saint Lucia’s growing mix of local initiatives and international support offers a model of how small nations can tackle disability and poverty together.
– Tiana Hermes
Photo: Flickr
Data Harvest: Predictive Famine Modeling
The Urgency: Hunger on the Rise
Globally, more than 343 million people face severe food insecurity, a surge driven by climate shocks, conflict and economic instability. Behind those numbers are families skipping meals, parents who go hungry so their children can eat and communities forced to make impossible choices. In 2025, the World Food Program (WFP) warned that 58 million people risk losing food assistance unless emergency funding is secured.
For those on the ground, this doesn’t just mean smaller rations—it can mean no rations. In places already strained by drought or conflict, the absence of aid can tip households from hardship into catastrophe. Donor contributions have dropped by 40% compared to the previous year, leaving many relief programs strained and at risk of collapse.
This funding shortfall comes at the worst possible time: wars and weather extremes are multiplying, food prices are volatile and the world’s most vulnerable are bearing the brunt. The humanitarian community has described it as a “perfect storm,” where shrinking resources collide with rising needs.
In this context, predictive famine modeling is of critical importance. If the world cannot guarantee more food aid today, it can at least sharpen its ability to see where tomorrow’s hunger will strike. The question is whether we can turn foresight into action—moving from a cycle of crisis response to one of prevention.
The Data Revolution
Researchers are combining data streams that once seemed unrelated to forecast hunger more effectively. Every signal tells part of the story, from satellites watching rainfall and crop growth to mobile phone surveys capturing what families eat each week. Remote sensing provides a broad view of land and weather patterns that hint at failing harvests. At the same time, phone interviews and household surveys show how people cope—whether meals are being skipped or diets are being cut back.
To bring this information together, new tools such as the Harmonized Food Insecurity Dataset (HFID) now integrate multiple indicators into one monthly, subnational series. It gives analysts a clearer picture of when and where food stress worsens. Even unconventional sources are being tapped: the AI model HungerGist, for example, scans thousands of news reports to detect signals of looming food crises that traditional surveys may miss.
The result is a new way of seeing hunger. Instead of reacting once famine takes hold, analysts can detect trouble months in advance and pinpoint specific regions at risk. By weaving together these diverse sources, predictive famine modeling moves humanitarian response from hindsight to foresight.
Case Study: Zimbabwe’s Survey Fusion
One of the most promising real-world examples comes from Zimbabwe. Researchers developed a joint Multilevel Regression & Poststratification (jMRP) model that fuses high-frequency mobile survey data from WFP’s mVAM with annual face-to-face surveys conducted by ZimVAC. Mobile phone data alone is fast but imprecise, while in-person surveys are accurate but slow. The fused model corrects for bias, narrows uncertainty and produces monthly, district-level estimates of food insecurity.
It allowed agencies to detect worsening conditions in specific regions before new survey rounds arrived—a major step toward real-time hunger monitoring. This illustrates how predictive famine modeling can combine imperfect but frequent data with slower, more accurate surveys to produce actionable insights.
Challenges and Blind Spots
However, predictive famine modeling is not a silver bullet. Conflict zones and remote areas often remain invisible because reliable surveys cannot be conducted there. Bias is another issue: phone surveys exclude people without access to mobile technology and news-based models can be distorted by unequal media coverage.
Proxy data also have limitations—crop stress or rainfall deficits do not always translate into hunger if aid, markets or remittances intervene. And even the best predictions cannot guarantee action: humanitarian actors face funding shortfalls, logistics challenges and political barriers that can prevent aid from reaching people on time.
Looking Ahead: From Bytes To Bites
Despite these challenges, the potential of predictive models is clear. With climate shocks, conflict and economic crises overlapping, early warnings are more necessary than ever. Experts argue three steps are critical: expanding data coverage through community surveys, integrating forecasts directly into aid planning to trigger cash transfers or prepositioned supplies and securing reliable funding so warnings are acted upon rather than ignored.
Ultimately, the goal is to turn “bytes into bites.” Predictive famine modeling is not the same as preventing hunger. However, with better data and stronger response systems, famine need not arrive silently. If early warnings can be matched with early action, the world could finally begin to stop famine before it strikes.
– Diane Dunlop
Photo: Unsplash