At 310 million, nearly half the world’s schoolchildren in low- and middle-income countries eat a
daily meal at school. The benefits of school feeding include increasing enrollment and course completion, as well as promoting a nutritious diet for children. Governments have since evolved this model into
Home-Grown School Feeding (HGSF), which integrates local smallholder farmers and community members. This added step secures local food systems, encourages economies and delivers fresh, diverse food to schoolchildren. In all, Home-Grown School Feeding is an intertwined, multifaceted approach to the Zero Hunger Challenge.
Opportunities for Smallholder Farmers
Smallholders produce roughly 80% of the food consumed in low- and middle-income countries. Yet, farmers in these areas still lack the educational opportunities and resources to bring them out of complete poverty. Two major obstacles they face include price volatility and unpredictable markets, both of which Home-Grown School Feeding programs help to alleviate.
HGSF programs provide a stable market demand. This aids farmers with the unpredictability of growing seasons, amounts of food needed and the type of product that is likely to sell. Through careful organization and planning, smallholder farmers can fully understand the needs of each school and thoroughly prepare beforehand. This means less wastage, reduced risk of investments and more opportunity for farmers to expand their capacities. When farmers receive a stable income following their initial investment into Home-Grown School Feeding programs, they can produce quality and more diversified products. In turn, this gives them access to additional markets.
Structured markets resulting from HGSF programs also encourage cooperative associations between smallholder farmers. This has the potential to reduce farmers’ reliance on local traders who may hold bargaining power over them. By creating an organization together, smallholder farmers are able to share knowledge, monitor food for quality and value and get access to credit. Social protection and promotion through established organizations is thus a major benefit of Home-Grown School Feeding.
Local Community Benefits
A strong HGSF program encompasses a whole community and food production process, from growing to preparing and eating food. Replacing school meals with the HGSF model can support a whole group of people along with the students.
Job creation is one particular benefit for local communities, from delivery drivers to cooks. However, there are also chances for rural businesses to provide nutritious products to schools. In addition, more people than farmers profit from the added access to markets, which increases income and prevents economic stress.
With careful planning and implementation, governments can also use HGSF programs to promote gender equality and decrease discrimination against vulnerable groups. This model can support different groups’ participation in farming and cooking and generally promote skill training and self-confidence. At first, compensation for their work might be food or services, but their work will evolve into paid positions.
Kenya’s Successful Use of HGSF Programs
Kenya’s Home-Grown School Feeding model reaches 1.5 million children every school day. The model benefits students, whose hot lunches provide the nutrients needed to focus in school. However, it also benefits the agricultural sector, who benefit from the predictable market demand.
To maintain a transparent, flexible model, Kenya uses a decentralized HGSF approach and incorporates multiple members of the local community. Once the government sends funds to schools, school meal committees carry out a public tender process and procure food from local farmers and traders. The committee, made up of parents, teachers and community members, assure the ministry of health checks the food for quality. Once it is cleared, the committee employs community cooks to prepare the food.
Kenya’s HGSF model has experienced some problems, particularly in arid and semi-arid rural regions. Among other obstacles, lack of infrastructure and water scarcity in rural communities mean that smallholder farmers don’t necessarily have the capacity to meet the demands of schools. This leads school committees to procure food from traders, who may not be local. In this way, rural smallholder farmers aren’t always receiving sufficient benefits from HGSF intended to alleviate poverty and meet the Zero Hunger Challenge.
Nonetheless, necessary adaptions and policy implementation to the HGSF model can be made by the government to include more smallholder farmers. Rural agriculture incentives and rural development policies would provide support for farmers, but these often cost a lot of time and money. Less costly strategies include linking smallholder farmers to schools and informing them of program requirements or preparing in-depth documents for schools, which outline procedures and implementations.
The Potential of HGSF
Home-Grown School Feeding programs have the potential to combine benefits in health, education, agriculture, economic development and social well-being. The model acts as a catch-all solution for preventing poverty. By taking the investment in school meals further by investing in HGSF programs, local economies thrive and food systems become sustainable. Ultimately, HGSF’s intertwined nature becomes a viable strategy to achieve the Zero Hunger Challenge.
– Anastasia Clausen
Photo: Flickr
5 Facts about Healthcare in Latvia
5 Things to Know About Healthcare in Latvia
Based on these facts, it is clear that healthcare in Latvia needs critical adjustments in order to improve the country’s health profile. Not only is Latvia’s spending on this sector very low compared to other EU nations, but problems like obesity, smoking and alcohol consumption signal an urgent need for improvement. Ensuring equal access is also an important goal for the country to strive toward.
– Oumaima Jaayfer
Photo: Pxfuel
The Home-Grown School Feeding Model Tackles Zero Hunger
Opportunities for Smallholder Farmers
Smallholders produce roughly 80% of the food consumed in low- and middle-income countries. Yet, farmers in these areas still lack the educational opportunities and resources to bring them out of complete poverty. Two major obstacles they face include price volatility and unpredictable markets, both of which Home-Grown School Feeding programs help to alleviate.
HGSF programs provide a stable market demand. This aids farmers with the unpredictability of growing seasons, amounts of food needed and the type of product that is likely to sell. Through careful organization and planning, smallholder farmers can fully understand the needs of each school and thoroughly prepare beforehand. This means less wastage, reduced risk of investments and more opportunity for farmers to expand their capacities. When farmers receive a stable income following their initial investment into Home-Grown School Feeding programs, they can produce quality and more diversified products. In turn, this gives them access to additional markets.
Structured markets resulting from HGSF programs also encourage cooperative associations between smallholder farmers. This has the potential to reduce farmers’ reliance on local traders who may hold bargaining power over them. By creating an organization together, smallholder farmers are able to share knowledge, monitor food for quality and value and get access to credit. Social protection and promotion through established organizations is thus a major benefit of Home-Grown School Feeding.
Local Community Benefits
A strong HGSF program encompasses a whole community and food production process, from growing to preparing and eating food. Replacing school meals with the HGSF model can support a whole group of people along with the students.
Job creation is one particular benefit for local communities, from delivery drivers to cooks. However, there are also chances for rural businesses to provide nutritious products to schools. In addition, more people than farmers profit from the added access to markets, which increases income and prevents economic stress.
With careful planning and implementation, governments can also use HGSF programs to promote gender equality and decrease discrimination against vulnerable groups. This model can support different groups’ participation in farming and cooking and generally promote skill training and self-confidence. At first, compensation for their work might be food or services, but their work will evolve into paid positions.
Kenya’s Successful Use of HGSF Programs
Kenya’s Home-Grown School Feeding model reaches 1.5 million children every school day. The model benefits students, whose hot lunches provide the nutrients needed to focus in school. However, it also benefits the agricultural sector, who benefit from the predictable market demand.
To maintain a transparent, flexible model, Kenya uses a decentralized HGSF approach and incorporates multiple members of the local community. Once the government sends funds to schools, school meal committees carry out a public tender process and procure food from local farmers and traders. The committee, made up of parents, teachers and community members, assure the ministry of health checks the food for quality. Once it is cleared, the committee employs community cooks to prepare the food.
Kenya’s HGSF model has experienced some problems, particularly in arid and semi-arid rural regions. Among other obstacles, lack of infrastructure and water scarcity in rural communities mean that smallholder farmers don’t necessarily have the capacity to meet the demands of schools. This leads school committees to procure food from traders, who may not be local. In this way, rural smallholder farmers aren’t always receiving sufficient benefits from HGSF intended to alleviate poverty and meet the Zero Hunger Challenge.
Nonetheless, necessary adaptions and policy implementation to the HGSF model can be made by the government to include more smallholder farmers. Rural agriculture incentives and rural development policies would provide support for farmers, but these often cost a lot of time and money. Less costly strategies include linking smallholder farmers to schools and informing them of program requirements or preparing in-depth documents for schools, which outline procedures and implementations.
The Potential of HGSF
Home-Grown School Feeding programs have the potential to combine benefits in health, education, agriculture, economic development and social well-being. The model acts as a catch-all solution for preventing poverty. By taking the investment in school meals further by investing in HGSF programs, local economies thrive and food systems become sustainable. Ultimately, HGSF’s intertwined nature becomes a viable strategy to achieve the Zero Hunger Challenge.
– Anastasia Clausen
Photo: Flickr
5 Organizations Supporting Women’s Empowerment in the Middle East
Organizations Promoting Women’s Empowerment in the Middle East
With years of experience and extensive programming, these five organizations will continue to advocate for women’s empowerment in the Middle East. They all educate women to become confident, independent individuals with the necessary skills to support themselves. Hopefully, they will continue to touch women’s lives in meaningful ways for years to come.
– Jackie McMahon
Photo: Flickr
From Bombs to Bangles: Jewelry Rebuilds Economy in Cambodia
What Was the Cambodian Genocide?
April 17, 1975 marks the dark day that Pol Pot and the Khmer Rouge began destroying the Cambodian people. Pot’s goal was to rebuild Cambodia in the image of Mao’s communist model in China. However, this led to the murder of an estimated two to three million people in the historic Killing Fields. Between the murders and thousands of starvation deaths, 25% of the Cambodian population died in three years.
This loss devastated the country’s creativity culture, leaving a mere 10% of artists alive. The Khmer Rouge also banned all creative art forms that did not politically benefit them. In addition, the regime destroyed all of Cambodia’s cultural traditions. In order to rebuild the country, its people have looked to the arts.
Rajana Association of Cambodia: Jewelry Rebuilds the Economy in Cambodia
Local jewelers collect pieces of mines, bombs and bullets and upcycle them into beautifully cut brass rings, necklaces and bracelets. They also work with a Cambodian organization that trains people how to properly remove old landmines so that the jewelers can use the material. Rajana jewelers pride themselves on preserving Cambodian style and culture by staying away from Western designs. This not only demonstrates the artisans’ pride in their country’s culture but also their attempt to replenish the art destroyed by the Khmer Rouge.
The Rajana Association of Cambodia began in 1995 as a project under a UK-based NGO, Cambodia Action, which employed young Cambodian refugees at a camp in Thailand. It became its own independent company in 2003 and has since grown into a prominent and successful organization in Cambodia and worldwide. As such, its jewelry rebuilds the economy in Cambodia while preserving its culture.
By successfully expanding their company, the leaders of Rajana have also transformed the lives of their jeweler partners. With an outlet to work from home, the artisans make a living wage while caring for their families. Rajana also established several shops across the country solely run by Cambodian staff in order to sell the products. This income has helped send children to school, provide food for their families and purchase transportation.
Artisans Help Economies Grow
Artisan work has played a crucial role in opening the economy in post-conflict Cambodia to the global market. This rise in jewelry work has not only helped revive Cambodian tradition but also promoted commerce, trade and employment. Cambodia’s GDP has grown to $27 billion in 2019 from $588 million just before in the genocide in 1974. Jewelry manufacturing has contributed $4.8 million to the country’s GDP and employed over 3,500 people, making it a leading factor in the economy’s sustainable development. What began as a way to revive cultural traditions after the genocide has proven to be a driving component in changing the course of Cambodia’s history: the country’s poverty rate has continued to fall as employment rates rise, and is now at about 13% as of 2014 compared to almost 50% in 2007. Thus, jewelry both rebuilds the economy in Cambodia and reduces the poverty its citizens face.
Beautiful Jewelry Reduces Poverty
Several fair trade shops sell Rajana products online, including Ten Thousand Villages and Oxfam. These shops pay their artisans fair prices for their products, thus helping them establish better lives for themselves and their families. It is incredibly important to support international artisans. This fair trade keeps not only their economies alive but also their culture and history. In all, this jewelry rebuilds the economy in Cambodia through cultural preservation, resilience and creativity.
– Stephanie Russo
Photo: Flickr
Growing Stem Cells to Fight World Hunger
Traditionally Sourced Meat
Meat, in all potential forms, is essential because of the proteins and nutrients it contains. This is particularly true for lower-income families. Due to its availability in many regions, meat serves a vital role in composing people’s diets. In fact, a 2018 article observes that “Both the global average per capita consumption of meat and the total amount of meat consumed are rising, driven by increasing average individual incomes and by population growth.” Thus, meat is a valuable resource due to the nourishment and food security that it can provide. Yet, the livestock requirements for an exponentially growing human population are significant.
The Rising Consumption of Resources
As of the last decade, 92% of all the freshwater that humanity consumes goes toward agriculture. About 33% of that is used for animal products. Not only do cattle, poultry and other livestock need water to drink, but their plant-based food sources need large amounts of water to grow. At the same time, the land devoted to supporting livestock raised for consumption takes up nearly 80% of all available agricultural land. Barring any major change, animal farming will likely continue to be extremely resource-intensive. This poses problems in a world that constantly demands more.
Memphis Meats
One company that recognizes the global need for sustainable meat is pursuing a new avenue of development: using stem cells to fight hunger. Memphis Meats, a startup founded in 2015, has received capital from investors like Bill Gates and Richard Branson. The company focuses on growing stem cells as meat alternatives. Pre-selected animal stem cells, when grown in Memphis Meats’ cultivators, can turn into real meat. While the company is still refining and enhancing its process, it shows promise.
Furthermore, the company has raised $161 million after its most recent call for investment. These funds will go toward further development and a new production facility. According to the Memphis Meats website, “At scale, our process will create less waste while dramatically reducing greenhouse gas emissions.” Memphis Meats therefore reaffirms that despite the potential problems of the animal agriculture current system, practical, sustainable business solutions do exist. Their work provides the possibility that stem cells could fight hunger in the near future.
A Look into the Crystal Ball
As concerns over livestock and agriculture stack up alongside concern over feeding a population of billions, these priorities may conflict. Easy answers are rarely easy to find. However, cell-based meat could provide an entirely new, sustainable source of food. At the same time, it could allow for a large-scale change in the management of the Earth’s land and water. Growing investments in this startup industry can also be a powerful force for change on a large scale.
Moreover, meat made from growing stem cells carries with it the potential to allow for important reallocations of currently available protein sources. This could one day substantially increase the international food supply while keeping it environmentally and socially conscious. It may sound farfetched that stem cells could fight hunger, but the necessity of a solution and initiatives like Memphis Meats suggest that this idea is not so far-off.
– Alan Mathew
Photo: Unsplash
Period Poverty in Papua New Guinea
People in Papua New Guinea (PNG) still see the words menstruation or period as taboo. Yet, people are fighting to get the word out that a period is not something to be ashamed of and that addressing period poverty in Papua New Guinea should be a priority.
The Situation in Papua New Guinea
According to 2017 research from the Burnet Institute, an Australian medical research organization, many adolescents girls in PNG are not prepared to have their period and do not have the necessary knowledge about menstruation. As a result, findings have determined that the majority of them feel ashamed about it.
Menstruation is an important time for every adolescent girl. Educating about it helps them deal with the anxiety and anticipation that comes after, especially as understanding menstruation is important in identifying any abnormalities regarding health.
According to a Nationwide Children’s hospital blog article, “Young women should also be educated on what types of menstrual products exist and how to use menstrual products appropriately.” However, many adolescents and women in PNG do not have access to menstrual products or even proper sanitation facilities leading to period poverty and gender inequality.
Taboos About Periods in PNG
Period poverty in Papua New Guinea has been happening for many years now. From a young age, people in PNG have been teaching women, who comprise around 48% of the population, that period blood is “dirty” and “unhealthy.” In rural communities in PNG, the taboo of periods goes as far as women being separated from men and their families during menstruation because their community believes that it will bring bad luck to men and boys. In addition, women cannot even cook or go near food during menstruation because others perceive them as “unclean.”
Additionally, education about menstruation often depends on how comfortable teachers are about the subject. In many cases, girls often feel humiliated by the way teachers treat and teach the subject of menstruation, often reinforcing cultural beliefs.
Lack of Sanitation Facilities
Furthermore, the lack of sanitary places and access to menstrual products, especially in rural areas, only contributes to unsafe practices of cleaning and impacts the lives of many girls and women. Indeed, the majority of them stop going to school or work during their periods because of the fear of experiencing ridicule from their male peers.
Women and girls who live in rural areas also frequently have access to poor quality menstrual products if they can afford them at all. They often use pieces of cloth or second-hand products that can lead to “rashes, discomfort and leakage, which can cause pain and further perpetuate the cycle of shame.”
Implementation of WASH Facilities
The report from the Burnet Institute highlights some of the solutions to overcome and facilitate the management of menstruation to end period poverty and gender inequality in PNG.
One particular solution is the increment of WASH facilities in schools and workplaces. Often, they are not adequate for girls and women to use while on their periods. Some of the problems include a lack of privacy while using toilets and showers, and a deficiency of well-functioning toilets and soap and water for handwashing and personal hygiene.
The good news is that there are many organizations working toward the proper implementation of menstrual hygiene management in PNG. Papua New Guinea’s government, UNICEF and other partner organizations (World Vision, Oxfam and Infra Tech) have been working together since 2016 to carry out a five-year plan to improve water and sanitation in the four districts of PNG including Nawaeb in Morobe, Goroka in the Eastern Highlands, Hagen Central in Western Highlands and Central Bougainville District in the Autonomous Region of Bougainville. The program will significantly improve the quality of life of more than 70,000 people and expectations have determined that it will reach completion by 2021.
Moon Sick Care Bags
Furthermore, since 2017, women in PNG have been receiving Moon Sick Care Bags from women in Queens Island. The bag includes personal underwear, soap, menstrual products, information about the menstrual cycle and even a small bag where they can put their soiled pads. Yolonde Entsch, coordinator and partner of the program, said that “Our Moon Sick Care Bags provide everything a woman or girl needs to manage menstruation with dignity and confidence.”
With time and work, women and girls in PNG will receive the necessary facilities to properly manage their menstruation with dignity, and hopefully, period poverty in Papua New Guinea will no longer prevent women and girls from living their lives.
– Alannys Milano
Photo: Flickr
How Traditional Healers in Africa Help Fight COVID-19
What Is Traditional Medicine?
The World Health Organization describes traditional medicine as a practice or skill resulting from cultural beliefs and ideologies. Similar to Western medicine, traditional medicine prevents and treats physical and mental illnesses; however, traditional medicine usually uses herbs, plants or even spiritual therapies.
While traditional medicine may seem ineffective and useless to some, it is the main source of medicine for many. Due to its convenience and affordability, over 70% of Africans use herbal treatments. Given that one third of the African population does not have access to essential medicines, traditional medicine plays a central role in their health. A study in 2011 illustrated the accessibility of traditional practitioners. While most medical doctors practice in urban areas, rural areas are less fortunate. For this reason, many people rely on traditional health providers and their medications. These three countries reveal a large gap between how many traditional healers and doctors are available in a community:
Affordable and Culturally Relevant Medicine
Not only are traditional healers in Africa more accessible, they also have affordable medicines that don’t always require payment upfront. A study conducted by the WHO in 36 middle- and low-income countries revealed that medications were too expensive for a large majority of the population. Similarly, a study on healthcare in Zimbabwe reported that traditional healers are usually the main source of care for poor communities because they have no other options.
Furthermore, traditional healers in Africa and their medicines are widely accepted by African people and culture. Even if people can afford Western medicine, then, many prefer traditional medicines. For example, some healers say that they can channel the ancestral spirit through their patients’ bodies. This is one service that professional doctors cannot provide.
How Traditional Healers in Africa Help with COVID-19
While traditional healers in Africa provide many benefits to African communities, health officials strongly advise against the use of untested traditional medicine to treat COVID-19. The WHO encourages people to wait until medicines have been tested and investigated before consuming them. In South Africa, traditional healers have been advised to refer patients experiencing COVID-19 symptoms to a higher level of care. However, the role of traditional healers during the pandemic is not limited to referrals. Here are eight jobs traditional healers in Africa perform:
Health Officials and Traditional Healers: Better Together
To effectively combat COVID-19, experts believe that health officials and the government need to work with traditional healers and not against them. Because traditional healers live in the same community as many of their patients, they have the advantage of possessing important relationships with them. Patients may therefore disregard the advice of a doctor and trust a traditional healer instead. This points to the necessity for cooperation between healers and doctors.
An example of this cooperation comes from Tanzania, where scientists are working with herbalists to help with HIV/AIDS symptoms. Some of the herbs the group is testing are known for strengthening the immune system and increasing appetites. While the team recognizes that herbal remedies won’t cure HIV, they can lessen patients’ symptoms.
With regard to COVID-19, the WHO, which accepts both traditional and alternative medicine, is doing similar tests. For example, it is currently testing plants like Artemisia annua to see if they could possibly aid in the fight against COVID-19. If more scientists, governments and health officials can work with traditional healers like this, all of their patients and communities stand to benefit.
– Sophie Dan
Photo: Flickr
American Expenditure on Entertainment and the Poor In the World
Collectively: Average American Households
Looking at the CEX, in 2018, average annual expenditures rose to $61,224, compared to $60,060 the year before. More specifically, spending on entertainment (EE) increased to $3,226, from $3,203 in 2017. (Inflation was higher than expenditure numbers in 2018. Nevertheless, consider that thousands of dollars went toward entertainment.) There were 131,439,000 households in the U.S. in 2018. When one multiplies that number by EE, one gets $424,022,214,000; hundreds of billions of dollars were spent on entertainment.
That amount of money is more considerable than the gross domestic product (GDP) in 2018 for the entire country of the United Arab Emirates (where Dubai and the tallest building in the world are), which was over $421 billion.
So what does the category of entertainment expenditure include in the BLS CEX?
Fees and admissions, including admissions to sporting events and movies; fees for social organizations; recreational lessons; and recreation expenses on trips.
Television, radio and sound equipment, including video game hardware and musical instruments.
Pets, toys, hobbies and playground equipment.
Other entertainment equipment and services, including indoor exercise equipment, camping equipment, boats, photographic equipment and supplies and fireworks.
Just $2 billion of the $72.56 billion that Americans spent on pets in 2018 is what Gavi, the Vaccine Alliance, was at a minimum seeking to raise as of 7 August. That amount could immunize both those with high susceptibility to the coronavirus and health care workers in Gavi-supported countries, with doses that would be available for use where needed most. Gavi is a public-private partnership that has helped to immunize hundreds of millions of children since 2000; partners include the World Health Organization, United Nations Children’s Fund and the Bill and Melinda Gates Foundation.
America’s Rich
By the end of 2020, there will be an average of $194 to spend per day per wealthy American; this is put forth in a Brookings Institution blog. Possibly an appropriate juxtaposition, in 2018, households and non-profit institutions serving households (NPISHs) final consumption expenditure per capita was $189 in Burundi, a country where most of the population is poor and which has the second lowest GDP in the world.
Using data from the 2018 CEX, one may learn something else concerning American expenditure on entertainment. The top 10% of highest income (before taxes) households in the U.S. had an average of 3.2 persons and spent an average annual expenditure of $142,554. That amounted to around $122 spent per day per person: each person spent approximately $6.64 a day on entertainment. Notice that the $122 is less than the $194 of America’s wealth.
If each of the 42,134,400 persons of the above top 10% were to have given around $1.20, less than a fifth of what they expended on average on entertainment per day, that would be enough (at least in hard numbers) to meet the net funding requirements from June to November of this year about the World Food Programme in Burundi.
The Bigger Picture
Entertainment may not in and of itself be bad or good. One way that American expenditure on entertainment affects Americans is the amount of time they spend on entertainment. For example, in 2019, the BLS reports that watching television on average took up the most leisure time. Although Americans possibly can inform themselves about the poor in the world via television, Americans could use some of the time spent watching television to ask their representatives to support legislation that could help reduce poverty.
– Kylar Cade
Photo: Flickr
10 Celebrities Who Assisted After the Beirut Explosion
10 Celebrities Who Helped After the Beirut Explosion
While the damage and casualties in Beirut were extensive, celebrities and figures from around the world came together to help after the Beirut explosion. Moreover, many of these celebrities are helping Beirut continue to come together for not only economic but also personal reasons.
– Bryan Boggiano
Photo: Wikimedia Commons
Healthcare in Kashmir During Tense Lockdown
The Conflict in Kashmir
Located at the intersection of some of the highest mountain ranges in the world, Kashmir is a region unlike any other. Often termed as “paradise on Earth,” the region’s picturesque landscapes and critical geopolitical location have made it a coveted jewel for powers vying in the region. For the past 80 years, India, Pakistan and China have clashed over the region, with each side claiming different swaths of the territory. With a majority-Muslim population, Kashmir has witnessed a popular resistance movement since 1989, which aims to achieve independence or unification with Pakistan.
However, in 2019, India announced a new approach toward Kashmir, implementing a set of draconian laws and procedures in the Indian-administered portion of the region. Under these laws, the territory lost its constitutional “special status.” The Indian government also reorganized its administrative divisions.
Critically, the territory is now in a crippling lockdown, including a stringent curfew, restrictions on movement and a blackout of all communications. The Indian government has arrested thousands of civilians and local politicians and shut out foreign media from the region. Indian-administered Kashmir, with a population of more than 12 million people, has struggled to deal with the effects of this clampdown.
Healthcare in Kashmir Under Lockdown
The lockdown has particularly affected healthcare in Kashmir. Less than three weeks after the start of the lockdown, pharmacies in the region began to report dire shortages of essential drugs. With stocks running low on anti-diabetics, anti-depressants and cardio-vascular medications, Kashmiris must travel miles in search of these essential medicines. Drugstores in the capital city of Srinagar have only filled half of all requested prescriptions.
Much of the problem arises from the communications blackout. With phone lines cut, stores cannot effectively communicate with dealers and medication suppliers. This makes their stocks vulnerable and the Kashmiris reliant on these medications even more so.
However, the problem with healthcare in Kashmir under lockdown exceeds medicine shortages. In 2019, the Lancet, a leading medical journal, declared that the lockdown puts patients at serious medical risk. With public transport halted and vehicles restricted, people in need of medical attention too often cannot obtain the care they need.
The lockdown has not spared mental health services in the region either. Doctors Without Borders (MSF) had maintained counseling centers in Kashmir since 2001, but closed their facilities with the start of the lockdown. Given the decades of traumatic conflict that have afflicted Kashmir, residents in the region rely on these mental health services.
As the world reels from COVID-19, Kashmir has also felt its effects. In the early months of 2020, the region saw the easing of several restrictions, including access to 2G internet. However, following Kashmir’s first case of COVID-19 in March 2020, restrictions returned with full force. In the following months, newspapers operating in the region have reported a shortage of hospital beds and dwindling supplies of oxygen and ventilators. Given the already fragile state of healthcare in Kashmir, COVID-19 has only aggravated conditions in the region.
Improvements in Healthcare in Kashmir
Although healthcare conditions in Kashmir remain heavily impacted by the ongoing lockdown, local and international actors have made several improvements. One development is medical treatment and consultations through phone calls and mobile applications. The novel approach hopes to provide a degree of healthcare access to Kashmiris while adhering to the lockdown guidelines. An estimated 630,000 families are eligible for the program.
In August 2020, a year after the start of the lockdown, the Indian government laid forth 10 fields of focus for Kashmir. This included the growth of the health sector as a top priority. In the same report, officials also declared progress in implementing the Swachh Bharat Mission in Kashmir, part of a national campaign to end open defecation and improve sanitation practices. The government also claimed to have distributed 1.2 million health cards to school-aged children in the region, providing access to much-needed health services. The cards come with up-to-date vaccination records as well as required biannual checkups.
While the military lockdown continues to exact a harsh toll on the people of Kashmir and its fragile healthcare system, the steps above have helped improve access and treatment in the region. If all goes well, India’s lockdown of Kashmir may soon end. With it would come an increase in the health and welfare of the Kashmiri people.
– Shayaan Subzwari
Photo: Wikimedia Commons