Archive for category: Global Poverty

Key articles and information on global poverty.

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How One Woman and Her Phone App Fed the Hungry

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According to the US Environmental Protection Agency, ranking behind paper, food is the second largest source of waste.

Twenty-five-year-old Komal Ahmad, who graduated from the University of California at Berkley in 2012, is solving this problem by feeding millions of people with her phone app, Feeding Forward.

In 2011, Ahmad was approached by a homeless man who asked her for money. Instead of cash, Ahmad offered to take him to lunch. As they ate, she discovered he was a returned soldier who, after some bad luck, now made his living begging on the streets.

Ahmad was overwhelmed by his situation. Determined to help others like him, she started a program at UC Berkley where cafeterias donated excess food to homeless shelters. Soon after, the program expanded to 140 colleges across the United States.

But Ahmad didn’t stop with the food recovery program.

“Imagine a football stadium filled to its brim,” Ahmad says. “That’s how much food goes wasted every single day in America.”

In 2012, Ahmad collaborated with a developer and they launched the Feeding Forward mobile app in 2013. The app originally targeted restaurant owners and event planners in San Francisco who could use the app to donate leftover food to homeless shelters. By entering their location into the app, a Feeding Forward driver picks up the leftover food and delivers it to shelters in the area.

In addition to the app, Feeding Forward has its own website.

Since Feeding Forward launched, Ahmad has recovered more than 691,896 pounds of food, which fed more than 570,000 people.

Now the CEO of her nonprofit organization, Feeding Forward, Ahmad says, “We need to figure out how to establish sustainable solutions that can distribute the food we already have faster and get it to people who need it faster and safely.”

Ahmad’s mobile app is proof that quick and successful distribution can feed the hungry.

In early June 2015, Feeding Forward partnered with the Bite Silicon Food Valley food-tech conference in Santa Clara, California. Over the course of three days, celebrity chefs prepared a wide range of meals. After the event, Feeding Forward collected 5,135 pounds of food which fed more than 4,279 people in eight different homeless shelters.

Around the world, the Feeding Forward app is praised and desired.

“I didn’t expect it to blow up,” Ahmad says. “People as far as Nairobi, Bangalore and Hong Kong have wrote us asking us to expand Feeding Forward to their cities and countries. They’re like, ‘Tell me what I can do to get it here.’”

The mobile app is currently being revamped. It will be available again in August 2015. The website, however, is still up and running.

Feeding Forward offers hope for other countries struggling with hunger and food distribution.

Ahmad says, “These are huge cities that have absurd amounts of food thrown away every day. We are trying to make the Bay Area a case study to say ‘Hey, if it works here, it can work anywhere.’”

– Kelsey Parrotte

Sources: CNET, Daily News, Feeding Forward, News Everyday
Photo: Architect Africa

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Micronutrient-Hungry Children

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Hunger and malnutrition often result from a person not eating enough calories. But there are some children who may eat enough calories per day, yet not receive adequate nutrients and are still, therefore, malnourished. These are children who are micronutrient-hungry, or have “hidden hunger.” Their bodies are deteriorating, stunted and/or underperforming because their food in not nutritious enough.

Hidden hunger can affect anyone, but growing children and pregnant mothers are at the most risk since the developing children desperately need micronutrients to grow into healthy adults.

Micronutrients are vitamins and minerals that are present in a healthy diet. There are many micronutrients that are needed for optimal living, but UNICEF considers four to be the most vital: iron, Vitamin A, iodine and folate.

Vitamin A helps a person’s vision and keeps a body strong enough to combat diseases that can often take a child’s life such as measles, diarrhea, malaria and pneumonia.

Iodine helps the thyroid function properly. A healthy thyroid “regulates growth and metabolism.” Iodine deficiency is also a leading cause of preventable mental disabilities that often start in utero if the mother does not get enough iodine.

Iron and folate are both vital in the formation of red blood cells.

Often children are at risk to become malnourished after disasters or wars occur since access to food is one of the major issues for those in refugee camps.

But even in areas that are more stable, if poverty is rampant, then access to proper food is still compromised.

People who live in countries that are considered middle class have micronutrient-hungry children because the cheapest, most filling food is often processed or carbohydrate/energy dense food that have the least amount of the necessary micronutrients.

Much good is being done to ensure that the poverty cycle that is perpetuated by poor nutrition is stopped.

The World Health Organization (WHO) has a plan in place to help specifically with vitamin A deficiency. They are taking a multifaceted approach: “The arsenal of nutritional ‘well-being weapons’ includes a combination of breastfeeding and vitamin A supplementation, coupled with enduring solutions, such as promotion of vitamin A-rich diets and food fortification.”

Part of their plan includes helping those in poverty by “planting seeds,” both in the sense of promoting breastfeeding and of planting a physical garden. Helping rural families plant a garden with fruits and vegetables that are naturally micronutrient dense is a great way to help reduce vitamin A deficiency.

UNICEF is working on the problem of iodine deficiency in the Dominican Republic. Most Americans consume iodized salt on a regular basis, but that commodity is not a part of every culture. Since iodized salt is an easy solution to the devastating issue of iodine deficiency, UNICEF has created an educational initiative in the Dominican Republic to raise public awareness about iodized salt consumption.

The Micronutrient Initiative (MI) in a nonprofit organization based out of Ottawa, Canada and works with the Canadian government, private businesses, global partnerships and individuals to end micronutrient hunger. They are a large scale operation that has an impact around the globe providing education and direct resources to those who are suffering from hidden hunger.

Malnutrition is multifaceted. It cannot be solved through feeding hungry people cheap, calorie dense yet micronutrient-deficient food.  Thankfully, many great organizations also stand on this principle and the issue of micronutrient-hungry children is making great strides.

– Megan Ivy

Sources: Micronutrient Initiative , UNICEF 1, UNICEF 2, World Health Organization 1, World Health Organization 2
Photo: Zomppa

Fighting Maternal Mortality in Nepal with Misoprostol

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The earthquakes that shook Nepal in late April and early May were declared the country’s worst natural disaster on record. The quakes claimed the lives of 8,800 people and injured 22,000 others. The mass destruction and death toll continue to have devastating effects on all aspects of the country’s well-being. The Nepalese people are trying to rebuild and reclaim the sense of normalcy that existed before the quakes, but the earthquakes’ effects have presented new challenges.

Before the storm, increasing amounts of Nepalese women were choosing to have their babies in health facilities — a choice that helped Nepal meet the United Nations Millennium Development Goal in the reduction of maternal mortality rates by three-quarters. Another major factor in the massive reduction of such rates is a decade-old decision to distribute misoprostol to women who need it. Misoprostol is a drug designed to treat stomach ulcers, but is also capable of terminating a pregnancy when taken early on, and preventing postpartum hemorrhage — the leading cause of maternal death — when taken after giving birth.

The decision to distribute the powerful drug as a means to decrease maternal mortality lacked international support largely because the hegemonic ideology is that the best way to improve maternal mortality rates is to invest in making health facilities more accessible. While the idea of creating hundreds of well-stocked and adequately staffed health centers that are available to all mothers is a good one and would certainly reduce maternal mortality rates, overall it is unrealistic for many developing countries. The reality is that in developing countries where there have been large government expenditures on improving facilities, maternal mortality rates have not improved as significantly as they have in Nepal.

Since the massive earthquake struck, expectant mothers face additional challenges and there is concern that the mortality rates could increase again. With the destruction of roads and many healthcare facilities, giving expectant mothers misoprostol makes even more sense.

Currently, distributing the misoprostol amidst the widespread destruction is a major issue in Nepal. Aid groups, such as Direct Relief, have been working with the International Confederation of Midwives (ICM) and the Midwifery Society of Nepal (MIDSON), to deliver midwife kits, tents and funds. The intervention program focuses on providing midwives and the tools that they require, including misoprostol, to give Nepalese mothers the best chance at having a healthy delivery.

When access to midwives and trained professionals is as severely limited as it is in Nepal, there needs to be a backup plan. Few countries have followed in Nepal’s footsteps but if Nepal’s success has been any indication, misoprostol could be an intermittent solution that could work for many developing countries. In time, we will see how Nepalese maternal mortality rates fare in the aftermath of the horrific disaster. If the low rates are upheld, perhaps the international community will reconsider responsible use of misoprostol to get countries maternal mortality rates down, until the large scale investments in facilities and infrastructure can be made.

– Emma Dowd

Sources: Economist, Foreign Policy, Military Technologies, Reuters
Photo: Women News Network

Taking Steps to Eliminate River Blindness

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The Carter Center in Atlanta is working to make the eradication of river blindness a worldwide goal for the World Health Organization (WHO), as the WHO determines which diseases will appear on the world health agendas.

River blindness is caused by a parasite that is spread through the bites of black flies. The flies breed in and near fast flowing rivers, which is where the disease gets its name. The larvae of the parasite causes skin irritation, itching and a range of eye diseases, including blindness in the worst cases.

People in 36 countries are at risk for contracting river blindness. About 99% of the 17.7 million cases of larvae infection are from Africa. Nigeria is the most endemic country in Africa, with reportedly half of the world’s cases.

That is why Nigerian businessman Sir Emeka Offor gave the Carter Center $10 million to aid to eliminate river blindness in his home country. This is on top of the quarter million he donated several years back. This is a huge turning point in dealing with the disease.

The Carter Center has been working with the Nigerian Health Ministry for twenty years. The program uses community-based health education and administers the only drug that can treat river blindness, Mectizan. In fact, the company that makes Mectizan made a commitment to donate the drug until every case of river blindness is solved. The donation from Sir Offor means that the Carter Center can reach more people, especially those in difficult areas to reach. Coverage will increase, meaning that the Carter Center will be closer to reaching their goal of eliminating river blindness by 2020. In 2014, 7 million Nigerians were treated.

The Carter Center has already been successful in Latin America. Colombia was the first country to be declared free of river blindness in 2013, with Ecuador following  in 2014. Both Guatemala and Mexico are currently going through the verification process to be declared river blindness-free by the WHO. The only areas left to treat are hard-to-reach areas of the Amazon in Venezuela and Brazil.

If the Carter Center can prove with this latest donation that their program is successful in the most plagued country, Nigeria, on top of their success in Latin America, then the WHO will be more likely to join the movement and target river blindness as a disease to fight.

– Katherine Hewitt

Sources: AP News, Carter Center 1, Carter Center 2, Inside Philanthropy
Photo: GHIF

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Tackling Energy Poverty in Rural Pakistan

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Each day, more of the world’s population gains access to electricity. Economic development, urbanization and aid programs have all helped increase global energy access. But 1.3 billion people still have no access to electricity, meaning that 18 percent of the world’s population is living in “energy poverty.” 97% of those living without electricity are located in either Sub-Saharan Africa or developing areas of Asia.

Electricity is vital for maintaining a clean water supply, sanitation systems and effective healthcare. It is also necessary for reliable lighting and heating, mechanical power, transportation and communication. It is crucial to a country’s economic development and its peoples’ well-being.

In Pakistan, only 67% of the population has access to electricity. In rural areas, this percentage dips even lower. However, the Sarhad Rural Support Programme (SRSP) is working to bring electricity to those living in rural Pakistan.

SRSP, a nonprofit founded in 1989, operates in the province of Khyber Pakhtunkhwa and the Federally Administered Tribal Areas, or FATA. The organization aims to empower communities, support economic and livelihood development, and provide humanitarian aid when necessary. Their overall goals are to reduce poverty levels and improve the quality of life in these regions. They have assisted in many areas, from providing relief after natural disasters to improving drinking water quality to building roads.

SRSP is making great strides in helping those in Khyber Pakhtunkhwa access electricity. They have been primarily working in the remote villages of the Hindu Kush mountains. Life in these villages is difficult — the area is prone to earthquakes and flooding and has been the site of many violent conflicts. However, the very mountains that isolate these villages have provided a source of energy for the people.

SRSP uses micro-hydro schemes powered by the glacier meltwater rivers that flow down the mountains to provide a sustainable source of energy. Micro-hydro schemes are able to provide electricity to whole communities while making very little impact on the environment. Since 2004, SRSP has built 189 micro-hydro schemes, bringing electricity to approximately 365,000 people. Over the next two years, the organization aims to reach 300,000 more people.

Having electricity has dramatically improved the quality of life for these villagers. Businesses can expand, communication is much easier, and students are able to study after dark and attain a better education. SRSP earned the 2015 Ashden International Award for Increasing Energy Access for their work in Khyber Pakhtunkhwa.

In today’s world, electricity is necessary for any nation to develop, and SRSP’s sustainable practices can help Pakistan to do so without harming the environment. Other regions in need of energy access, such as parts of Sub-Saharan Africa, could benefit from such systems. The model of using a region’s natural resources, from water to sunlight to wind, to provide power could work in other “energy poor” areas of the world. The methods used by SRSP prove that sustainable sources of energy can be hugely beneficial for expanding energy access while preserving a region’s natural ecosystems.

– Jane Harkness

Sources: Ashden, The Express Tribune, The Guardian, International Energy Agency, International Energy Agency 2, Sarhad Rural Support Programme, Sarhad Rural Support Programme 2
Photo: Sarhad Rural Support Programme

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Ethiopia’s Population Dynamic: What the World Can Learn

 

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In the past decade, Ethiopia has opened its doors to foreign investment. Fashion retailer H&M and Walmart already have factories there, or plan to build them. There are also proposals to build the Grand Ethiopian Renaissance Dam, which will be a source of hydropower and accelerate agriculture development.

For Africa’s second most populous country, this will spur an economy that has traditionally been state-led and isolated.

These investments have already had positive impacts beyond their monetary value. Due to financial and economic stability, women are now having fewer children than before. Literacy rates are on the rise, and infant mortality rates have fallen by half.

Just over three years ago, the world’s population crossed the 7 billion mark. By 2100, the United Nations projects that the world population will be roughly 9.1 billion. With distress over resources and a changing climate, overpopulation is a growing concern among world leaders.

While the populations of Europe and North America are beginning to stabilize, Africa is still experiencing accelerated growth. The United Nations cites economic development and the education of woman as solutions to slowing fertility rates.

It has already worked in Ethiopia.

The average number of children women have has fallen from 6.5 to 4.8 in just a decade. In the capital, Addis Ababa, one of the most developed regions in the country, women are now having the replacement level number of children — two.

Although Ethiopia’s fertility rate ensures population growth for the foreseeable future, there remains some hope. Over 64% of Ethiopia’s population is 25-years-old or younger. As this demographic enters an economy catalyzed by foreign investment, continued development will lift many out of poverty, thus slowing the fertility rate even further.

With continued investment, the fertility rate could plummet to 2.5 by 2030.

Ethiopia’s population is well on its way to being sustainable by 2050. International investment works and it is essential if poverty-ridden regions want to experience the success Ethiopia is currently having.

– Kevin Meyers
Sources: CIA, CNBC Africa PRB UN
Photo: U of T Magazine

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China’s War on Poverty

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The rhetorical phrase “War on Poverty” is commonly used to describe programs and policies aimed at reducing or eliminating poverty. It has been used in the context of United States politics but is now also being applied by the media to Chinese efforts to reduce poverty, especially in rural areas. China has experienced a meteoric rise to economic prominence in a few decades, yet much of the country lies in the past, still experiencing economic hardship without the benefits of the recent successes. What is China doing to fight poverty?

Hundreds of millions of people have been salvaged from poverty since China’s rise to prominence, however, in 2012, China’s GDP per capita was less than other developing countries, including Iraq and Colombia. Part of this statistic lies with the fact that the Chinese economy has to sustain a huge number of people, but another reason for this surprising statistic is that economic growth in China has benefited some more than others. Specifically, those in urban areas have tended to gain more from recent economic advances than those in rural China.

In the past, the millions lifted out of poverty in China were a result in part of strong economic growth. Additionally, less people are working in agriculture and moving into other businesses and improving human capital systems. Anti-poverty actions by the government also played a role but perhaps have not been enough.

In the 1990s, China changed its definition of poverty to a level that was about two-thirds of the international standard, artificially lowering its poverty statistics. However, China has also thrown billions of dollars at the problem in the form of subsidized loans, grants and programs such as “Food For Work,” which aimed to stimulate the economic situation of the poor while at the same time improving infrastructure for water systems and roads.

Whether poverty reduction government programs like Food For Work were strong factors behind China’s first burst of poverty reduction between the 1970s and the late 1990s is hard to determine. Some believe that China’s staggering growth in those decades was the biggest driver for poverty reduction. If that is the case, then a slowdown in the Chinese economy (still at 7% growth approximately) could hurt the reduction in poverty unless new government programs can pick up the slack.

As previously mentioned, many of the poor in China have already benefited from economic growth, but many more are still impoverished. In the past month, President Xi Jinping reaffirmed the government’s responsibility to fight poverty in rural areas while at a conference about China’s 13th Five-Year Plan. A rash of suicides among children in a rural area of China and the death of five homeless children in 2012 (carbon monoxide poisoning from lighting a fire in a trash container where they were taking shelter) has caused hard questions to be asked and for government officials to talk about action. Recognition of the continuing problem by the Chinese government is a positive sign. The additional fact that the Chinese economy is becoming more dependent on a consumer class sheds light on the need for the Chinese economy to pull more out of poverty and into the consumption class. China’s war on poverty — the incentive to work towards ending poverty — is apparent, from both a public relations standpoint and an economic one.

– Martin Yim

Sources: Reuters, The Diplomat, Journal of Chinese Economic and Business Studies, IMF, Asia Society
Photo: Yibada

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How Ghana Reduced Hunger and Malnutrition

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At the 39th session of the Conference of Member States of the Food and Agriculture Organization (FAO) held in Milan, Italy this June, Ghana was given an award from the FAO for reducing the level of its malnourished population from 7 million in the early 1990s to less than 1 million today.

Ghana is one of the 72 countries that have managed to reduce its level of people suffering from hunger to less than 5% of the population. Ghana has also seen a significant decrease in poverty. As Feed the Future states, Ghana’s GDP growth rate has grown from 4% in 2002 to 8% in 2012, as poverty was reduced from 52% to 28%.

Ghana’s success at decreasing the level of the population in poverty has made it the first Sub-Saharan African country to meet the Millennium Development Goal of halving extreme poverty by 2015. This decline in poverty has led to a corresponding decline in levels of hunger and malnutrition. In 1990, 27% of the Ghanaian population was malnourished. By 2005, this number fell to less than 5%. The level of malnutrition in children has also reduced — it has been halved from the 1980s to today.

Ghana was able to drastically decrease poverty and hunger by investing in its agricultural sector. Ten percent of the Ghanaian budget is devoted to its agricultural sector, which, as The Gates Foundation states, has led to a steady growth in Ghana’s agricultural productivity of almost 5% each year since 1985. Ghana has also significantly increased its production of cocoa, allowing it to increase exports.

The United Nations Development Programme (UNDP) states that besides agricultural growth, there are also other factors which helped to drive much of the population out of poverty. For example, the government of Ghana has introduced special social intervention plans which increase spending on programs that target the poor and vulnerable.

The south of Ghana is the country’s main agricultural area, which has led to a disparity in poverty between the north and the south. The poverty rates in the north are double than those in the south. In order to help decrease this poverty gap, Ghana has established four main interventions. The first is the adoption of security measures which help to end longstanding civil conflicts and attract private investment. The government also increased the number of resources it gives to the Savannah Accelerated Development Authority (SADA), an agency which works to plan a development agenda for the northern ecological zone in Ghana. Ghana has also augmented its infrastructure, providing more access to rural areas, and worked to help social intervention programs such as the Livelihood Empowerment Against Poverty (LEAP).

The gap between the poverty levels in the north and south of Ghana is worrisome, but the four interventions that the government established should help decrease poverty in the north and help the country overall. Ghana’s ability to decrease its level of hunger is remarkable and suggests that other countries that wish to reduce hunger and malnutrition should be prepared to invest heavily in their agricultural sector.

– Ashrita Rau

Sources: Impatient Optimists, Action Aid USA, UNDP, Feed the Future, Ghana Business News, Ministry of Food and Agriculture
Photo: World Food Programme

Canadian Energy Transparency Law Sets Example for US Policymakers

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Earlier this month, the Canadian government passed the Extractive Sector Transparency Measures Act (ESTMA), an energy transparency law that aims to shed more light on the financial activity of energy companies in foreign countries. The law applies to nearly 2,000 energy companies that are registered in Canada or listed on Toronto’s stock exchange and will require them to publish detailed records of payments made to foreign governments.

The ESTMA came just before the G7 Summit on June 7, and is the product of Prime Minister Stephen Harper’s commitment at the 2013 G8 Summit to establish stricter standards for the reporting of financial activity by Canadian extractive companies.

The stated purpose of the law is “to foster better transparency to ensure that the resource extractive industries support proper development in the countries where they operate, while at the same time making it harder to conceal illicit payments.” According to Canadian Securities Law, the Act will require affected companies to report any payments made in relation to the commercial development of oil, gas or minerals that exceed either the amount prescribed by regulation or $100,000 on a number of types of payments, including royalties, production entitlements, dividends and infrastructure improvement funding.

While a similar U.S. transparency law has existed since a 2010 amendment to the Dodd-Frank Act, no rules have been officially implemented for extractive industry activity abroad. The Securities and Exchange Commission threw out regulations written in 2013 after a lawsuit from the American Petroleum Institute – the oil industry’s principal U.S. lobbying organization – claimed the regulations were too punitive for its member companies. In the fall of 2014, Oxfam International filed its own lawsuit against the SEC for failure to implement previously mandated regulations and expects a decision “any day now” on whether or not a federal court will set a timeline for the SEC.

As of now, the majority of the world’s largest oil companies, including Exxon Mobil and Chevron, are nor required to report payments made to foreign governments.

For civilians in oil-rich countries, the detriments for allowing foreign energy corporations to extract their resources often outweigh the benefits they realize for hosting them.

“In many countries that are rich in oil, gas and other non-renewable natural resources, the communities from whose territory the resources are extracted bear the brunt of environmental and human rights impacts associated with extractive activity but see few tangible benefits,” said EarthRights International (ERI) in a statement in 2014. “We, along with our partners in Burma and elsewhere, believe that knowing what governments receive from extractive companies is an important step for communities to hold governments responsible for the use of natural resource revenues and to advocate for a fair share of the benefits.”

Since 2009 ERI has worked with Oxfam and other members of the Publish What You Pay Us (PWYP) coalition to fight for revenue transparency in the extractive industry. The stated mission of the PWYP is to “[help] citizens of resource-rich developing countries hold their governments accountable for the management of revenues from the oil, gas and mining industries.”

“Natural resource revenues are an important source of income for governments of over 50 developing countries,” states the PWYP coalition. “When properly managed these revenues should serve as a basis for poverty reduction, economic growth and development rather than exacerbating corruption, conflict and social divisiveness.”

Proponents of stricter oversight of extractive industries note that a lack of financial transparency raises doubts as to how much civilians in host countries benefit from the extraction of their resources by foreign energy companies. Detailed records published by energy companies will reveal more precisely who is benefiting from extractive industry spending and whether – and to what degree – recipient governments use that spending to benefit their own people.

– Zach VeShancey

Sources: Canadian Securities Law, Devex, Earthrights, Publish What you Pay
Photo: The Star

Why People are Still Hungry

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Poverty and hunger are often accepted as issues that have little hope of going away completely because they are so widespread. In reality, however, it is quite the opposite. For example, the world produces more than enough food to feed everyone, which could, in turn, lead to dissolving global hunger and some aspects of global poverty.

The World Health Organization reported that between 2006 and 2008, there was enough food available to feed everyone in the world 2,790 calories each day. This amount increased from the 1960’s by 570 calories person/day.

The availability of food to those in poverty has decreased the percentage of chronically malnourished people from 34% in the 1970’s to 15% at the turn of the 21st century.

Despite this increase in available calories and decrease of impoverished people, the United Nations Food and Agriculture Organization found in studies from 2012 to 2014 that “805 million people of the 7.3 billion people in the world, or one in nine, were [are] suffering from chronic undernourishment.”

Of that 805 million still undernourished people, 11 million reside in developed countries; however, the other 794 million people are from developing countries.

With enough food available to feed everyone, the question remains: why is the food not being distributed more equitably to those suffering from hunger and malnutrition?

A multitude of reasons go into why the food available is not reaching those who need it. The ability (or lack thereof) to mobilize the food is at the forefront. The cost of shipping food can greatly restrict its ability to be transported to areas in need. However, developed countries waste 222 million tons of food each year. That wasted food requires transportation to landfills. Rather than moving food to landfills, the money to move it could be directed to transporting it to people in need.

The 222 million tons of food wasted each year by developed countries is equal to “the entire net food production of sub-Saharan Africa,” according to World Environment Day. Making that wasted food available to those impoverished and hungry would drastically improve lives around the world.

A lack of healthcare and education also impacts the poverty rates around the world. Entering the 21st century with a billion people unable to read makes the possibility of rising out of poverty more difficult for individuals.

In a similar way, healthcare hinders the ability of individuals and families to rise out of poverty. When that individual or a family member is sick and unable to work and help the family, it makes feeding the family that much more difficult.

Food, education and healthcare all come back to one another in the world of poverty. As they each improve, it allows for people to worry less about where they are going to get their next meal. As long as food that could feed those in need is going to waste, and the healthcare and education the poor deserve is not being provided, poverty will continue to exist.

– Katherine Wyant

Sources: Global Issues, 2015 World Hunger and Poverty Facts and Statistics
Photo: Pearls of Profundity