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The World Cocoa Foundation: Sustainable Cocoa for a Rich Future

World Cocoa FoundationSmall plots of land, unsustainable farming practices, forced child labor, a changing climate and chronic farmer poverty are among the many issues that the cocoa industry faces today. “In Côte d’Ivoire – the world’s largest producer of cocoa – a farmer should earn four times his current income in order to reach the global poverty line of $2 a day,” according to Make Chocolate Fair, an international campaign focused on the fair treatment of cocoa farmers. The World Cocoa Foundation is hoping to make the industry sustainable.

Reasons Behind Issues in the Cocoa Industry

Partly to blame is the common practice of sharecropping. In regions where cocoa is most heavily produced, sharecropping restricts farmers’ ability to significantly alter their land for sustainable use. It disincentivizes farmers to make rehabilitation investments. Moreover, monoculture crops – singular crops produced over a large area of land – inhibit crop diversity and make crops more susceptible to pests and diseases.

According to NPR, high rainfall, lower demand for chocolate and price-fixing have also contributed to a decrease in cocoa prices. This has led to an increase in low wages and high debts for cocoa farmers, resulting in chronic poverty. Charlotte Grant, the Communications and Marketing Manager for the World Cocoa Foundation believes that poverty leads to issues such as child labor and deforestation.

“We fear that the well-being of farmers will not improve unless the cocoa supply chain becomes more sustainable,” said Grant. Without any intervention, the global cocoa industry faces an uncertain and unstable future. Fortunately, the World Cocoa Foundation has given cocoa farmers a sense of renewed hope.

A Rich History

The U.S. chocolate industry created the Chocolate Manufacturers Association (CMA) in 1923 to serve cocoa producers by funding research, promoting chocolate consumption and lobbying Congress and government agencies. When the CMA determined a new model for cocoa sustainability was necessary, it formed the International Cocoa Research and Education Foundation in 1995. In 2000, the foundation was renamed the World Cocoa Foundation. Its main focus is on cocoa research and educational programs.

In the late 2000s, with funding from the Bill and Melinda Gates Foundation and the U.S. Agency for International Development, WCF began administering large-scale projects that emphasized productivity, higher-wages for farmers, the reduction of child labor, scientific research and community strength. Today, with more than 100 members, the vision of WCF is clear: “A sustainable and thriving cocoa sector – where farmers prosper, cocoa-growing communities are empowered, human rights are respected, and the environment is conserved.”

The Work of WCF

WCF maintains a diverse range of programs across several regions, including program partnerships with other NGOs. Initiatives like CocoaAction, Cocoa and Forests Initiative, Climate Smart Cocoa, Cocoa Livelihoods Program and African Cocoa Initiative II are addressing the specific needs of cocoa-producing communities.

WCF launched the Cocoa Livelihoods Program in 2009. This program works to increase cocoa farmer productivity. Through training and education, CLP advances four primary objectives. It works to advance industry initiatives, provide a “full-package” of services to farmers, promote food crops and empower women.  With more than 15 company partners, CLP serves impacted communities in Cameroon, Ghana, Nigeria and Côte d’Ivoire.

With the goal of increased stakeholder collaboration, WCF established the CocoaAction initiative in 2014. CocoaAction offers a Monitoring & Evaluation Guide that provides data collection in communities as well as a Community Development Manual. It provides company partners with an outline for the design and implementation necessary for sustainable Cocoa production.

Making Chocolate Sustainable

In 2019, as part of the Cocoa and Forest Initiatives, 34 chocolate companies, along with the governments of Côte d’Ivoire and Ghana, released official action plans detailing the new steps they are taking to address climate change and cocoa sustainability. The initiative aims to end deforestation and replace vegetation in impacted forest areas. The Climate Smart Cocoa initiative acknowledges the impact of climate change on cocoa crops. It seeks to examine better risk and investment strategies to strengthen the global cocoa market.

Partnering with USAID and several private sector partners, the African Cocoa Initiative II emphasizes the importance of economically sustainable and economically viable cocoa production. According to the ACI II annual report, more than “two million smallholder farmers” rely on cocoa farming for income. Therefore, “a healthy and sustainable cocoa industry means opportunity for economic growth and poverty alleviation in the region.”

A Sweet and Sustainable Future

In the past two decades, the World Cocoa Foundation has benefited countless farmers and their communities. Through training, education and community partnerships, WCF continues to strengthen the cocoa industry. By becoming more informed about the issues in the cocoa industry and what is currently being done to resolve them, people can make a difference, according to Grant. It is important to research preferred chocolate manufactures and make sure they are using sustainable, fair trade practices. By getting involved and sharing important information about the cocoa industry, consumers can make a difference in cocoa farmers’ lives.

– Aly Hill
Photo: Flickr

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Systems Providing Drinkable Ocean Water

Drinkable Ocean Water
Experts expect that 50 percent of the world population will live in areas with water shortages by 2025. For cities in South Africa, India and China, this crisis is already becoming a reality. So what solutions are there for the shortage of this valuable resource? Water filtration systems and desalination are a few, although many water treatment solutions have not been environmentally friendly and desalination has proven to be costly. However, a lot has changed in water treatment over the years. Here are a few improvements and advancements that could prove promising for the future of potable water, including drinkable ocean water.

Water Softeners and Filtration Systems

Water softeners and filtration systems have gained a negative reputation due to the salt they use and the wastewater they produce that ends up in aquatic environments. However, advancements in these areas have led to softeners that use salt more efficiently and newer equipment reducing water usage and conserving that precious resource. New technology has decreased the usage of both water and salt by 50 percent.

Manufacturers have established ways to achieve high efficiencies by focusing on providing products that are better-performing and able to dictate the amount of water they use during maintenance functions, as well as making larger filtration cartridges that extend the replacement cycle times. Manufacturers have even designed new technology to monitor water usage in the home and adjust to match the household’s habits.

A top priority of the water treatment industry is to develop ways to address contamination while maintaining sustainability. The improvements that manufacturers are making to reverse osmosis (R.O.) systems reflect that.

R.O. systems can result in a reduction of the purchase of bottled water due to how greatly they diminish contaminants. However, the systems still have room for improvement due to the amount of wastewater they produce. The technology to reduce wastewater exists internationally and now the U.S. is looking to make the same progress.

Desalination

If people could drink from the ocean, there would be more than enough water for everyone. However, it would be necessary to remove the salt first.

There are about 2.2 billion people who do not have access to clean drinking water. For thousands of years, turning seawater into drinking water has been an option for this ongoing problem, although the process tends to be expensive and inefficient because it requires a lot of energy.

Kamalesh Sirkar, a chemical engineering professor at the New Jersey Institute of Technology, has a new process that promises to make a difference. His direct-contact membrane distillation (DCMD) system heats seawater across a plastic membrane containing tubes filled with cold distilled water. The tubes have pores so that the water vapor that collects on them can penetrate into them, but not salt. The vapor can then condense back into liquid water.

This efficient system can produce 21 gallons of drinking water per 26 gallons of seawater, which is twice as much as most existing desalination technology. The downside of DCMD is the requirement of a heat source to prevent the water temperature on either side of the membrane from equalizing, although there is the potential of recycling waste heat to run the system.

A team of international scientists has achieved a similar accomplishment by using the sun to produce high-quality potable water. This process can meet the needs of an entire family at a cost of about $100 without using electricity. This team, consisting of scientists from MIT in the U.S. and Shanghai Jiao Tong University in China, believes that its system can provide water to islands and coastal areas that do not have reliable electricity but have access to seawater. With this system, the team produced 1.5 gallons of fresh drinking water every hour for every square meter of the solar collecting area.

GivePower

Recently in Kenya, a nonprofit called GivePower has been able to successfully use solar power to create drinkable ocean water. In July 2018, a new desalination system began operations on the coast of Kiunga that can create 19,800 gallons of drinking water every day. That is enough for 25,000 people. This nonprofit’s main focus has been to provide solar-energy systems to developing countries. The organization has installed solar grids in 2,650 locations across 17 countries in places like schools, medical clinics and villages.

The success of this system is in finding a way to pull water out of the ocean in a scalable, sustainable way. The president of GivePower, Hayes Barnard, hopes to open similar facilities around the world, providing fresh water to people who struggle to get it on a daily basis.

At the rate that the population has been increasing, a freshwater crisis appears imminent. However, with the work that experts are putting into finding a solution, the possibilities for the future look bright. With environmentally friendly filtration systems and the successful production of drinkable ocean water, the population will all be able to drink deeply since there will be enough to go around.

– Janice Athill
Photo: Flickr

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10 Facts About Sanitation in Sierra Leone

Sanitation in Sierra LeoneSierra Leone is a country on the west coast of Africa with a population of more than 7.5 million people and is perhaps most widely known for its turbulent diamond trade. The country’s heart resides in its lively capital, Freetown and it attracts many visitors with its beautiful beaches and vibrant rainforests. Despite its rich natural resources, the country struggles when it comes to providing adequate sanitation services for its citizens. Here are 10 facts about sanitation in Sierra Leone.

10 Facts About Sanitation in Sierra Leone

  1. A decade-long civil war severely impacted the country’s infrastructure. Ensuring access to safe water and sanitation services has been a top priority during Sierra Leone’s post-conflict governance reform. However, there is still much work to be done to restore services that halted during the war in the 1990s.
  2. Waste management is a major challenge. The Minister of the State, Office of the Vice President, Mohamed Alie Bah said in 2017 that the increasing amounts of solid waste need to be addressed, as the problem will only worsen with expected population growth. The Ministry of Health and Sanitation in Sierra Leone is troubleshooting the most effective and sustainable ways to address the problem with the hopes of improving overall health and wellness in their communities.
  3. Nearly 3 million people lack access to clean water. As a result, millions drink from freestanding water such as ponds and unprotected wells, which increases the likeliness of exposure to infections and parasites. According to a 2017 report, risks associated with poor water, sanitation and health facilities are the second largest cause of death and disability. The Water Project is an example of one nonprofit working to improve clean water access in Sierra Leone. To date, the group has built wells that have benefited 7,000 Sierra Leoneans to date.
  4. Diarrheal disease is a leading cause of child death. Drinking unclean water that contains bacteria or parasites can lead to an infection in the intestinal tract. Diarrheal disease usually results in malnutrition and dehydration, which can become fatal. In Sierra Leone, more than 1,400 children die from diarrheal diseases each year.
  5. Sierra Leone is trying to improve water quality and availability. Officials in Sierra Leone are aware of the importance of providing adequate drinking water and are currently taking steps to conceptualize, budget and fundraise for systems that would hopefully improve the country’s water supply. Due to a lack of funding, it appears that the project will be a collaborative effort between several sectors and organizations. An anticipated $164 million annual investment is needed to create and maintain rural and urban water supply facilities. Even with donations from organizations such as the World Bank and UNICEF, the monetary goal is expected to be missed by a large margin, around $130 million.
  6. Sierra Leone has one of the world’s highest maternal mortality rates. While a majority of maternal deaths are caused by severe bleeding, 11 percent of the deaths are caused by sepsis. Most maternal deaths are treatable and preventable, and this statistic is another indicator of the changes that still need to be made. Over recent years, the Ministry of Health and Sanitation in Sierra Leone has partnered with the World Health Organization to implement several health initiatives, including the Emergency Obstetric and Newborn Care training program, which aims to ensure health care professionals have the knowledge needed to manage child-birth related complications.
  7. Hand-washing facilities are often lacking. According to a report published by the Government of Sierra Leone in 2017, 27 percent of people in urban areas have access to hand-washing facilities with soap and water, and only 15 percent of people in rural communities have the same access.
  8. Household toilet facilities are often inadequate. Nationally, only 16 percent of households have an improved toilet facility, which is defined as “a non-shared facility constructed to prevent contact with human waste.” These facilities reduce the spread of diseases such as cholera and typhoid. Conversely, 18 percent of households nationwide do not have access to any toilet facilities, and instead, must defecate outdoors.
  9. Poor menstruation hygiene management affects girls’ education in Sierra Leone. Girls in Sierra Leone can face several challenges while menstruating, especially while attending school. The quality of restroom facilities can vary at schools, but oftentimes there are not bathrooms with running water or separate facilities for girls. This leads to girls having difficulty disposing of pads and managing their periods, which can leave them feeling embarrassed or distracted during classes. Others miss school altogether during their periods.
  10. Training is being offered to prepare Sierra Leone for future disasters or outbreaks. The CDC offers water, sanitation and hygiene (WASH) training to help at-risk countries strengthen their infrastructure and workforce to ensure they are prepared to prevent, detect and respond to infectious disease threats. There are several facets to the training, such as Outbreak Investigation Training, which trains public health staff to detect and respond to waterborne diseases, and training to teach students how to test water samples for contamination.

Improving sanitation in Sierra Leone has been a priority for the nations’ leaders for decades. While finances continue to be a challenge, improvements have been made thanks to the efforts of organizations within the country, such as the Ministry of Health and Sanitation, as well as organizations outside of the country, such as the World Health Organization.

– Lindsey Shinkle
Photo: Flickr

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Top 5 Ted Talks About Human Trafficking

Five Ted Talks About Human TraffickingTED talks about human trafficking help to shine a spotlight on the issues from how to spot examples of trafficking to how to end it. These talks can be a powerful educational tool not only for individuals but also in settings like the classroom and the workplace. Here are five TED Talks about human trafficking.

5 TED Talks about Human Trafficking

  1. “Human Trafficking is All Around You. This is How it Works.” In this talk, Noy Thrupkaew discusses the behind-the-scenes world of human trafficking and its prevalence in ordinary places of business such as nail salons. She shows the human faces behind the exploited labor that feeds global consumerism and breaks down how human trafficking works all around the world.
  2. “Escaping the Pain of Human Trafficking.” Markie Dell is a human trafficking survivor who shares her experience as well as her road to recovery. Dell also talks about the unusual advice from a friend that helped her to heal and reclaim her life.
  3. “Three Ways Businesses Can Fight Sex Trafficking.” Attorney Nikki Clifton points out three ways businesses can fight sex trafficking. She reveals to the audience how sex trafficking happens in the open more than people think. It can occur online, in the middle of the workday or while using company equipment and resources. As she says, this puts companies in a powerful position to mobilize employees and educate them to stop sex trafficking. Hiring sex trafficking survivors and setting clear policies are just some of the ways she says businesses can stop sex trafficking.
  4. “The Fight Against Sex Slavery.” Sunitha Krishnan spends her time leading powerful discussions surrounding the multi-million dollar global sex slavery industry. A longtime ally of sex traffickers, she tells the stories of children of slaves and advocates for a more humane reform to helping survivors rebuild their lives.
  5. “I Was Human Trafficked for 10 Years. We Can Do More to Stop It.” Barbara Amaya courageously tells her story of being human trafficked when she was 12 years old. After running away from home to escape her abusive family, Amaya was “rescued” by a family that locked her into human trafficking for 10 years. Since escaping in 2012, she has raised awareness about the sexual exploitation of children and domestic sex trafficking. Amaya is an anti-trafficking advocate, speaker, trainer, author and survivor leader in the movement to end sex and human trafficking.

By taking just a few minutes to watch these TED talks about human trafficking, people can do something today to prevent human trafficking. Sharing their talks on social media is also a great way to continue the movement of ending human trafficking through education.

– Emily Joy Oomen
Photo: Wikimedia Commons
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Top 5 Fastest Developing Countries

Top 5 Fastest Developing CountriesThe world economy is changing every day due to trade investments, inflation and rising economies making a greater impact than ever before. Improvements in these economies have been due to significant government reforms within these countries as well as the administration of international aid through financial and infrastructural efforts. These are the top five fastest developing countries in no particular order.

Top Five Fastest Developing Countries

  1. Argentina. Contrary to popular belief, Argentina is actually considered a developing country. Argentina’s economy was strong enough to ensure its citizens a good quality of life during the first part of the 20th century. However, in the 1990s, political upheaval caused substantial problems in its economy, resulting in an inflation rate that reached 2,000 percent. Fortunately, Argentina is gradually regaining its economic strength. Its GDP per capita just exceeds the $12,000 figure that most economists consider the minimum for developed countries. This makes Argentina one of the strongest countries in South America.
  2. Guyana. Experts have said that Guyana has one of the fastest-growing economies in the world. It had a GDP of $3.63 billion and a growth rate of 4.1 percent in 2018. If all goes according to plan, Guyana’s economy has the potential to grow up to 33.5 percent and 22.9 percent in 2020 and 2021. Its abundance in natural resources such as gold, sugar and rice are among the top leading exports worldwide. Experts also project that Guyana will become one of the world’s largest per-capita oil producers by 2025.
  3. India. As the second most populated country in the world, India has run into many problems involving poverty, overcrowding and a lack of access to appropriate medical care. Despite this, India has a large well-skilled workforce that has contributed to its fast-growing and largely diverse economy. India has a GDP rate of $2.7 trillion and a $7,859 GDP per capita rate.
  4. Brazil. Brazil is currently working its way out of one of the worst economic recessions in its history. As a result, its GDP growth has increased by 1 percent and its inflation rate has decreased to 2.9 percent. As Latin America’s largest economy, these GDP improvements have had a significant impact on pulling Latin America out of its economic difficulties. Additionally, investors have also become increasingly interested in investing in exchange-traded funds and large successful companies such as Petrobras, a large oil company in Brazil.
  5. China. Since China began reforming its economy in 1978, its GDP has had an average growth of almost 10 percent a year. Despite the fact that it is the world’s second-largest economy, China’s per capita income is relatively low compared to other high-income countries. About 373 million Chinese still live below the upper-middle-income poverty line. Overall, China is a growing influence on the world due to its successes in trade, investment and innovative business ventures.

This list of the five fastest developing countries sheds some light on the accomplishments of these nations as they build. As time progresses, many of these countries may change in status.

– Lucia Elmi
Photo: Wikimedia

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7 Venezuelan Humanitarian Crisis Aid Efforts

Venezuelan Humanitarian Crisis
Venezuela has been marred by a humanitarian crisis for several years, and the situation persists. As policy forum the Wilson Center explains, more than four million Venezuelans have left the country, most since 2015. This makes Venezuela the second most common country of origin for displaced people worldwide, behind only Syria.

In breaking down the crisis, the Wilson Center says Venezuela has “widespread poverty and chronic shortages of food, medicine, and other basic necessities,” and as The Borgen Project reported last year, cases of malnutrition and disease are rampant. These issues come as a consequence of economic mismanagement, official corruption and decreasing oil prices between 2013 and 2016.

An example of that purported corruption — and perhaps the most public element of Venezuela’s overall state — is that Venezuela’s current President Nicolás Maduro won a second term in the 2018 election, despite being largely blamed for helping further the once-wealthy nation’s free fall that began under Maduro’s predecessor Hugo Chávez. Much of the world believes Maduro’s re-election was falsely won through corrupt tactics, and instead back key opposition entity the Lima Group’s leader Juan Guaido. The group seeks to install Guaido in Maduro’s place, but has as yet been unsuccessful.

Still, as dire as the situation remains for Venezuela, several efforts have been launched and entities mobilized to help the Venezuelan people. Here are seven organizations or initiatives aimed at assuaging the long-standing and growing Venezuelan humanitarian crisis.

7 Venezuelan Humanitarian Crisis Aid Efforts

  1. Future of Venezuela Initiative (FVI): Created by the Center for Strategic & International Studies, this initiative aims to “shed light on the unprecedented humanitarian, economic, and political crisis in Venezuela, and its impact in the Americas,” with an emphasis on the role of the United States and the international community in limiting Venezuelan suffering. FVI will leverage research to generate awareness and ideas on challenges facing Venezuelans and solutions to those challenges.
  2. BetterTogether Challenge: The U.S. Agency for International Development (USAID) and the Inter-American Development Bank partnered to launch this initiative in October 2019. The initiative aims to crowdsource, fund and scale innovative solutions from Venezuelans and other innovators worldwide to support individuals displaced by the crisis in the country. It also calls on people to help elevate Venezuelan voices, develop solutions for the problems facing Venezuela and grow a network to host and support displaced Venezuelans.
  3. United States government: Since 2017, the United States has provided over $656 million in aid to the Venezuelan crisis, according to a report from the U.S. Department of State. Of that amount, nearly $473 million went toward humanitarian assistance for Venezuelans forced to flee the country.
  4. Giving Children Hope: The California-based faith-driven nonprofit Giving Children Hope, which provides wellness programs and disaster response services locally, domestically and abroad, established a program specifically to address the Venezuela crisis. With the help of various partnerships, it feeds more than 8,000 Venezuelans every week. Last year it launched a campaign with a goal of serving 1 million meals to Venezuelans in need.
  5. The European Commission: The European Commission (EC) has been sending humanitarian aid to Venezuela since 2016. The EC announced last year a new commitment of 50 million euros, bringing the total amount the European Union has contributed to alleviating the crisis since 2018 to 117.6 million euros.
  6. The United Nations: The U.N. has distributed funds and a variety of health, food and other supplies and services to Venezuela. In the first half of 2019 alone, the UN sent 55 tons of health supplies to the country, distributing them across 25 hospitals in five states. Contributions include nine million doses of the diphtheria vaccine, 176,000 doses of the measles, mumps and rubella vaccine and 260 education kits for 150,000 children in public schools. The UN also provided 400,000 people with access to safe drinking water.
  7. Action Against Hunger: This France-founded, globally-operating organization set up boots-on-the-ground teams in Venezuela in 2018 to help aid those impacted by the humanitarian crisis. Its work has focused on providing nutritional and related support for schoolchildren across six Venezuelan states. The organization has helped 3,685 Venezuelans to date.

There is much that must be done to end the crisis that has resulted in many citizens fleeing the country. However, the situation has not gone completely ignored. Entities big and small, public and private across the globe are working to make a difference.

– Amanda Ostuni
Photo: Flickr

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10 Facts About Sanitation in Peru

Sanitation in Peru
Thanks to the government and various international organizations, Peru has made noticeable progress in regards to sanitation and clean water. However, there is still a large amount of room for improvement in the country. Here are 10 facts about sanitation in Peru.

10 Facts About Sanitation in Peru

  1. Access to Running Water: The water crisis in the suburbs of Peru is complex. Even in more urban areas, running water is still a rare commodity. In middle-class homes just outside of Lima, 3 million people still lack running water. Hand-dug wells are common sources of water in these areas and local citizens may travel miles in order to use the restroom. The country has made progress in the hopes of expanding access to running water. In 2014, the International Secretariat for Water Solidarity established a sustainable source of water in Cuchoquesera and followed this with a similar development in the town of Waripercca. Both communities now have running water.
  2. Sanitation in Schools: The Peruvian water crisis has heavily affected schools. Almost no rural schools have clean bathrooms or working sinks. A lack of proper restrooms and facilities can prevent academic progress. Luckily, sanitation officials in Peru have identified this issue and created a plan to increase infrastructure. This plan should provide suitable and sanitary bathrooms to Peruvian schools by 2030 and educate younger children on hygienic practices, however, donations and investments could speed up the process.
  3. Sanitation in Hospitals: In 2016, 18 percent of health care facilities reported having to operate without running water, leading to problems in water disposal, waste management and an overall inability to perform tasks as simple as cleansing the hands. According to a report from UNICEF and WHO, this can easily lead to life-threatening illnesses, especially for newborns that may be born in these facilities.
  4. Plumbing Systems: Even homes in the suburbs of Lima do not always have toilets. In Peru’s urban areas, about 5 million people do not have a working toilet in their homes. In places where these facilities do exist, the plumbing system is so fragile that flushing toilet paper could do serious damage to the system, or at the very least cause the toilet to clog or flood. The best solution to this less-than-perfect system is to invest more money in plumbing infrastructure or to utilize the “dry toilet” designs that are popping up around the world.
  5. Open Defecation: Despite having dropped since 2000, the percentage of the rural population practicing open defecation still measured around 19 percent in 2017. Experts cannot understate the negative health and sanitation effects of citizens experiencing exposure to human waste. The good news is that the portion of the urban population practicing open defecation is as low as 3 percent and both rates are in a steady decline.
  6. Untreated Drinking Water: Lima’s source of water and the surrounding areas is the Rio Rimac, a river heavily polluted by harmful microorganisms. One of these microorganisms is Helicobacter pylori, a dangerous bacteria that can affect the gastrointestinal tract of those unlucky enough to experience an infection. The good news is that water treatment is seeing a slow uptick in Peru, especially in urban areas. The number of people consuming untreated water has decreased by the thousands since 2000. Public health intervention has begun to focus on treating the water before distribution, partnering with organizations like the International Secretariat for Water Solidarity.
  7. Unsafe Water Affects More Than Drinking: While drinking unsafe tap water is a prominent issue, the problem becomes monumental when one considers everything else that people use water for. Fruit and vegetables that individuals wash in tap water may be dangerous for consumption, as well as drinks with ice and any foods kept on ice.
  8. Unsanitary Practices: While many of the sanitation problems in Peru come from lack of funding or infrastructure, another big problem comes in the form of unsanitary practices. This involves hand-fecal transmission and infection, which may lead to transmission to the face or other individuals in the community. During observation in 2014, 64 percent of those researchers observed potentially contaminated their face, hands or food within one hour of hand contamination. This can be detrimental to the health of Peruvians, as contamination can cause an array of enteric pathogens including salmonella and Escherichia coli. These practices are simply a result of the lack of running water in many parts of the country and lack of awareness of the diseases that fecal transmission can cause. Peru can eliminate this issue by educating Peruvians as children about sanitation and hygiene and by improving the running water system in Peru. There have been attempts to address these issues, including observation and correction of some of these behaviors.
  9. WaterCredit Program: Water.org’s WaterCredit program is quite possibly the jumpstart the nation needs in order to provide running water and sanitary conditions to all of its citizens. The WaterCredit program works with various donating partners to provide plumbing and similar infrastructure to countries that need it. Through this program, Water.org has been trying to reach people in urban areas, like Lima, and provide them with improved indoor bathrooms, sewage collection infrastructure and safe running water. It has reached an estimated 2.5 million people and hopes to reach more within the country in the future.
  10. Stray Dogs: One problem affecting sanitary conditions in Peru is the fact that stray animals, especially dogs, run rampant in cities like Cusco and Mancora. Sadly, due to lack of proper care, these animals can carry various infections that they can spread to humans through direct contact. These infections include rabies, norovirus, salmonella and brucella among others. These infections can have detrimental health effects on humans if contracted and the infected animals may show little to no symptoms.

While the conditions of sanitation in Peru are not yet acceptable, the country has made significant progress in the last decade. It is not an overestimation to say that Peru will continue this forward progress with the help of its citizens and various donating partners. With continued aid from international organizations, the sanitary conditions in Peru could see a significant increase in quality in the next few years.

– Tyler Hall
Photo: Flickr
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5 African Agritech Startups Tackling Poverty

African Agritech Startups
The World Bank predicts that agribusiness in Africa will grow to become a $1 trillion industry by 2030. This growth impacts poverty reduction efforts. For every 1 percent increase in agricultural GDP, poverty in the region decreases by 1 percent. Food security and stable growth in the region can be obtained by investments in agriculture. Specifically, a large branch of agriculture business on the rise is agricultural-tech in Sub-Saharan Africa. With African agritech startups launching in 2010, exponential growth has been seen since. 

Agritech companies, or disruptive agricultural technologies (DATs), aim to develop solutions to ongoing issues in the form of solar devices, mobile apps and even bio-fortified foods. These companies help farmers in two ways: increasing produce yield by 3-5x the baseline and/or connecting farmers directly to buyers and affordable equipment, effectively cutting out the middleman. These technological advances help farmers increase their output, efficiency and access to markets. With the help of agritech, farmers can combat a lack of regional resources and reduce poverty.

5 African Agritech Startups Tackling Poverty

  1. Kitovu is a Nigerian based mobile app that was launched in 2016. The startup’s goal is to help farmers increase their crop yield while guaranteeing sales directly to buyers. Kitovu’s primary motivation evolved from post-harvest loss and waste occurring in roughly 40 percent of crops. This waste is partly due to small farmers being required to sell their goods through intermediaries who take a large portion of the profit. To reduce loss and decrease corruption, Kitovu connects farmers directly to processing companies and relevant consumers. With this information, farmers use Kitovu’s FarmPack to provide insight into the purchase of crop-specific fertilizers, appropriate seeds and agrochemicals. Kitovu also has a user exchange feature, called FarmSwap, that allows farmers to trade produce, thus gaining additional funding through inputs financing. Lastly, Kitovu offers a third feature, called eProcure, to help farmers with various supply chain needs, including exportation and necessary operational machinery.
  2. Agrocenta is a four-tiered software platform founded in Ghana in 2015. Similar to Kitovu, Agrocenta seeks to solve a common barrier to farmers: a lack of access to buyers and financing options. Four distinct platforms are offered. AgroTrade simulates an active marketplace that connects farmers of staples directly to buyers. AgroPay creates a reliable log for various products. AgroInfo delivers industry news such as crop prices and weather updates. Finally, Truckr partners directly with Ghana Private Road Transport Union to ensure drivers deliver goods efficiently. With these services, Agrocenta services more than 46,000 individual farmers.
  3. AgriPredict is a Zambian-based agritech company created by CEO Mwila Kangwa that utilizes AI to help around 22,000 farmers manage risks of environmental disasters, including drought, pests and crop diseases. This mobile app and web-based platform predicts weather patterns and identifies crop diseases through machine learning. A farmer will take a photo of the diseased crop and upload it to the app where the output will be a real-time diagnosis, treatment options and a location of the nearest agricultural supply store. Additionally, AgriPredict has a tool that helps farmers estimate their yield of a specific plot of land.
  4. Yellow Beast Tech is aiming to solve severe water shortages, like the shortages that plagued South Africa from 2015 to 2018. During this time, city dam water levels fell below the typical level by 13.5 percent. Founded by civil engineers, Pontisho Molestane and Matebele Moshoni, the company invents, manufactures, sells and installs irrigation systems aimed to limit water waste. Additionally, the device uses AI to analyze the most optimal conditions for the soil-crop system to aid farmers in maximizing crop yield while limiting water usage.
  5. Hello Tractor, a mobile app, was founded in 2015 to provide affordable equipment to farmers in Nigeria and Kenya. The app connects tractor owners, small-scale farmers, banks and dealers to locate the best solutions. A monitoring device is first attached to the tractor and connected to the cloud. Relevant data is transmitted to stakeholders to optimize agricultural business networking and production. According to the company, 22,500 farmers have been served to date. Further, these farmers see about a 200 percent increase in crop yield.

African agritech startups show promise for the continent by addressing the needs of the ever-increasing population. Not only do these five startups provide an innovative approach to addressing systemic issues in the sector, but concrete solutions to food security and poverty as well.

– Danielle Barnes
Photo: Flickr

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10 Facts about Sanitation in Nicaragua

Facts about Sanitation in NicaraguaAlthough Nicaragua is the largest country in Central America, it is also one of the poorest nations in the region. Its mountainous location presents a challenge when considering the development of infrastructure necessary for a functioning water and sanitation system. Although access to resources has been a persistent challenge, the following 10 facts about sanitation in Nicaragua explain the country’s upward trajectory of living conditions and a patchwork of support.

10 Facts about Sanitation in Nicaragua

  1. Improved Sanitation Coverage. Access to improved sanitation in the past 30 years has increased significantly. In 1990, Nicaragua had 44 percent overall sanitation coverage. As of 2015, that number increased to 68 percent, according to data collected by the Pan American Health Organization (PAHO) and the World Health Organization (WHO).
  2. Improved Drinking-water Source Coverage. Driven by the Millennium Development Goals of the United Nations (U.N.), Nicaragua has managed to increase access to drinking-water coverage from 73 percent to 87 percent of the population between 1990 to 2015.
  3. Urban vs. Rural Coverage. Like in many countries, access to sanitary services depends on location and economic status. This is even more apparent for the Nicaraguan population, which has a high coverage gap of 22 percent between rural and urban areas in basic sanitary services. Nevertheless, the gap has decreased somewhat over time. It is down from a 28 percent gap in 2000.
  4. Climate factors. Nicaragua is situated in what is called the “Dry Corridor” of Central America, leaving it exposed to heavy drought. To compound, the negative factors of “El niño” warming the surface temperatures has prolonged these dry spells and intensified storms. The consequence of these abnormalities makes it harder to travel for water pick-up, so families try to store water indoors. This leads to communicable diseases such as diarrhea. Luckily, humanitarian organizations have not been largely hindered by climate-related occurrences and continue to offer services such as new sanitation projects toward greater coverage.
  5. WaterAid and WASH (Water, Sanitation and Hygiene). Created by the United Nations Children’s Fund (UNICEF), WASH is a global effort to promote access to clean water, sanitation and hygienic practices to those in need. WaterAid is the biggest international nonprofit organization to exclusively promote WASH. It has intervened in principalities lacking water systems to connect 24,000 to clean water sources, 9,600 with toilets in their homes and 55,000 with hygiene education since 2011.
  6. Inter-American Development Bank (IDB). IDB is a Latin American regional bank with similar development goals to that of the World Bank. In order to finance the expansion of water and sanitation services, IDB loaned 11 Nicaraguan cities a total of $72 million for better access to potable water and sanitation facilities. The project is expected to bring clean drinking water to 65,000 people and benefit 31,000 with new sewage networks. These improvements in technical assistance and equipment will benefit 375,000 residents of the capital city, Managua.
  7. Water For People. Another nonprofit that is promoting the WASH initiative is Water For People. It works with district governments to construct water pipes and ensure their sustainability. It also started a microfinance approach by partnering with local institutions to train on how to offer loans for sanitation purposes. To promote better hygiene in schools, the organization partners with schools to bring hygiene programming into teacher-led activities. It helps parent-teacher associations to monitor its effectiveness. Water For People has brought reliable water services in two districts for more than 26,000 residents.
  8. American Nicaraguan Foundation (ANF). Founded in 1992, ANF is a nonprofit with the objective of reducing the ingestion of contaminated water and improving living conditions for Nicaraguans. Its projects have built sanitation facilities, wells, tap stands, rainwater collection and water filtration systems. In 2018 alone, ANF built 24 water wells, 711 sanitation facilities and more than 730 water taps, benefiting thousands of local residents.
  9. Faith-based nonprofits and agriculture. Since rural farmlands have poor access to water and sanitation, a number of churches in Nicaragua have partnered with local farmers to implement more sustainable farming practices that can protect the soil and water from pollution. Episcopal Relief & Development is a faith-based nonprofit. Its initiatives include crop diversity, increased food production, tree planting, constructing land ridges and ditches to reduce soil erosion and harvesting rainwater with micro-dams. The organization is currently working on a WASH project in Boaco to educate local communities on how to improve facilities and access to clean water.
  10. Esperança Projects. Esperança is a comprehensive nonprofit focused on health and education. Since 2001, it has been working in the northern region of Jinotega, a poor farming region of Nicaragua. Among its services, it provides clean water sources like wells to help limit water-borne diseases that disproportionately affect children, women and poor communities as they expose themselves to harm when traveling long distances for water. It also educates farmers on better agroecological techniques that leave water sources uncontaminated. Along with education, the organization provides families with seeds and livestock that help combat soil erosion and water pollution.

The Millennium Development Goals and network of nonprofits working in Nicaragua have proved paramount to the nation’s development of water systems, sanitation and agricultural sustainability. Basic access to clean water and sanitation services are directly dependent on proper hygiene education and resources that these organizations have increasingly provided. These 10 facts about sanitation in Nicaragua represent both the challenges and optimism for its people with a highlight on the notable progress that has been made with support from local and global communities.

– Caleb Cummings
Photo: Flickr

History of Drought in Thailand

Drought in Thailand
Thailand is currently facing a drought so severe that experts say that it is the worst drought in the previous 40 years. The low-lying water level of the Chao Phraya River, which is the main source of water for Thailand’s capital city Bangkok, has exasperated the current drought in Thailand. The issue is becoming so troublesome that people in and around Bangkok are experiencing water shortages. In addition, the decline in the water level of the Chao Phraya River has resulted in seawater entering the public water source, and many reported tasting salty water dispensed from their water tabs. Water salination not only puts drinking water in jeopardy, but it also affects water-reliant industries such as agriculture and various manufacturing plants.

Key questions that people should consider are: What is the source of the current drought in Thailand? Who does this drought primarily affect? Is this drought a new problem, or a recurrent one?

Climate in Thailand

Thailand’s climate is tropical and typically supplies ample amounts of precipitation throughout the year. From mid-May to September, Thailand actually experiences a rainy monsoon season. On average, the Bangkok region experiences over 150 mm of rainfall during monsoon season. However, from November to mid-March, the country experiences a dry season, thus providing ample opportunity for drought.

The Unpredictability of the Weather in Thailand

Irregular weather patterns in Thailand began as early as 1986 when reports indicated that droughts occurred as a result of El Nino. Experts believe that continued abnormal weather patterns correlate with climate change throughout the last few decades. These irregularities in rainfall have caused great difficulties for the nation’s citizens. Between 1990 and 1993, the rainfall dipped below typical levels. However, between 1994 and 1995, intense rainfall caused one of the worst floods in Thailand’s history.

Agricultural Impact of Weather Patterns

The unpredictable precipitation in Thailand is a major problem, specifically for Thailand’s agricultural sector. Until recently, Thailand was the largest exporter of rice in Asia. Nicknamed the “rice bowl of Asia,” Thailand exported $5.6 billion worth of rice in 2018 or 22.7 percent of the world’s rice export. This sector experienced a great impact from the drought as Thailand’s agricultural sector utilizes 70 percent of Thailand’s total water supply. Another industry facing a huge impact is Thailand’s sugar industry, bringing the Thai sugar output to a nine-year low of 10.5 million tons.

These kinds of severe droughts might raise agricultural prices, making food less affordable to many. The scarcity of agricultural goods will inevitably hurt farmers if they cannot produce, especially those 40 percent living under the poverty line, potentially causing them to face perpetual poverty. The continuous decline in agricultural production might even negatively impact Thailand’s economy.

Thai Government’s Measures to Combat Drought

Drought in Thailand has previously initiated governmental measures. The Thai Constitution of October 1997 established a national push to both conserve the country’s natural resources and use them in a sustainable way.

As a result, the Thai government has promoted projects and campaigns which encouraged water conservation. Thailand has implemented dams and reservoirs to play a major part in relieving drought in the country. Thailand initiated the majority of the construction of its major dams and reservoirs, such as the Chao Phraya Division Dam, the Bhumibol and Sirikit Dams and the Greater Chao Phraya Irrigation, after the Second World War.

In 2019, for example, the Royal Irrigation Department of the Thai government designed two rice planting areas in the central plains to double as water catchment areas. Currently, the government is planning to build 421 water storage facilities to support farmers who are suffering from the current drought. Due to the intensity of the current drought in Thailand, the Thai Irrigation Department is raising slight concerns about the efficacy of these dams and reservoirs. 

Drought in Thailand has been a long occurring issue that affects numerous aspects of Thai society. Specifically, the negative impact on the agricultural sector not only affects the farmers but fluctuating food costs also affect Thai consumers. The irregular precipitation rate, that the climate change of the last decades caused, is further worsening the drought in Thailand, thus creating a cyclic decline of the economy and water sanitation and access.

The Thai government is taking active measures to deal with these issues where the aim is to provide continuous dedication to improving water conservation. The governments’ intention is that eventually, droughts in Thailand will become stories of the past.

– YongJin Yi
Photo: Flickr