• Link to X
  • Link to Facebook
  • Link to Instagram
  • Link to TikTok
  • Link to Youtube
  • About
    • About Us
      • President
      • Board of Directors
      • Board of Advisors
      • Financials
      • Our Methodology
      • Success Tracker
      • Contact
  • Act Now
    • 30 Ways to Help
      • Email Congress
      • Call Congress
      • Volunteer
      • Courses & Certificates
      • Be a Donor
    • Internships
      • In-Office Internships
      • Remote Internships
    • Legislation
      • Politics 101
  • The Blog
  • The Podcast
  • Magazine
  • Donate
  • Click to open the search input field Click to open the search input field Search
  • Menu Menu
Global Poverty, Hunger, Poverty

5 Facts about Hunger in Cabo Verde

Hunger in Cabo Verde
Cape Verde, commonly referred to as Cabo Verde, is a country consisting of 10 islands off the west coast of Africa. The country has a small population of approximately 593,000 people dispersed among the nine inhabited islands. Due to the country’s isolated location, volcanic origin and limited resources, poverty and hunger in Cabo Verde are significant issues. Below are five facts about hunger in Cabo Verde.

5 Facts About Hunger in Cabo Verde

  1. As of 2023, Cabo Verde has a moderate level of hunger. Since 2020, the country has had to grapple with a wide range of factors that contribute to food insecurity, including climate shocks, drops in food production, the COVID-19 pandemic and market fluctuations driven by surrounding conflicts. Geographical issues such as territorial isolation and the lack of arable land also translate to limited agricultural production and heavy reliance on food imports, which undermines residents’ access to food stocks. Over 43,000 people have been estimated to be facing acute food insecurity in the country in 2023, representing 9% of the total population.
  2. Cabo Verde has limited access to water. One of Cabo Verde’s most limited resources is clean water, which stems from its ever-changing climate and frequent disasters such as droughts and floods. Energy intensive desalination, which relies on electricity produced by thermal power plants, has largely been the state’s solution to water scarcity. However, the high costs involved in this process have directly impacted the affordability of water. In particular, remote villages struggle to meet water and energy tariffs, leading them to often rely on brackish water or contaminated water instead that is unfit for drinking.
  3. Trade is relatively successful, but has negative consequences for food. Cabo Verde’s highest exports are fish products, and its highest imports include petroleum and automobiles. Yet due to the republic’s lack of resources such as natural gas, dependence on exports is heavy, resulting in issues that affect domestic food availability such as overfishing. Additionally, the distance from trading ports deters the transportation of fresh food in consideration of expiration periods.
  4. The amount of arable land is low. A quarter of the land in Cabo Verde is volcanic rock, meaning that its soil is rough and unrefined. Although the land accommodates for grazing, which allows for livestock farming, several characteristics of poor soil such as depleted soil fertility prevents the country from relying on agriculture as a means of domestic food supply. Furthermore, rising temperatures have also created a favorable environment for pests, such as the fall armyworm, which has been damaging crops since 2017.
  5. Poverty plays a large role in hunger rates for rural areas. According to the World Bank, 15.1% of the population were projected to live in poverty in 2023. This rate is expected to decline in the next several years due to the profitability of service and industry sectors, as well as a moderation of inflation, but rural areas continue to remain at risk of poor living conditions and a lack of access to high-nutrient foods. In April 2022, a joint Food and Agriculture Organization (FAO), World Food Programme (WFP), and state assessment project found that families in rural areas were reducing their daily number of meals from three meals a day to sometimes one meal a day to account for dwindling food stocks and unaffordable food prices. Additionally, farmers were observed to be selling off their livestock, reducing the availability of milk and cheese to growing children and impacting their nutrition levels. Despite a reported trend of improvement in overall poverty rates, the fragility of food systems and resources that disproportionately affect rural areas contributes to the persistence of food insecurity in Cabo Verde.

Solutions to Hunger

Both the state and international aid organizations have taken steps to address hunger in Cabo Verde. In 2023, the WFP began to purchase and deliver in-kind food commodities to support the School Feeding Programme that the state implemented in 1979 to combat food insecurity and provide nutritional options to students. This program currently benefits 20% of the country’s population by supplying them with at least one hot meal per day during the school year, mitigating the vulnerability of low income families at risk of succumbing to a food crisis. Through the implementation of the Limited Emergency Operation (LEO), the WFP was able to bolster the strength of the School Feeding program on hold and support the government’s fundraising strategy. Thus, with a combination of support and collaboration, Cabo Verde has been able to continue moving towards poverty reduction in an effort to solve its ongoing hunger crisis.

Hope for Cabo Verde

Even though poverty and hunger remain  prevalent concerns in Cabo Verde, recent political and socioeconomic successes pose hope for the future. In 2024, real GDP growth is expected to remain stable at 4.7%, and inflation is projected to decrease to 2.7%. By leveraging its economic growth and reinforcing current reform programs designed to target hunger, Cabo Verde may be able to take substantial steps in eradicating hunger in contrast to its predicted persistence.

– Evan Coleman, Moon Jung Kim
Photo: Flickr

Updated: July 31, 2024

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Jennifer Philipp https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Jennifer Philipp2020-09-03 08:57:342024-08-07 17:17:175 Facts about Hunger in Cabo Verde
Global Poverty, Women's Empowerment

5 Facts About Femicide in Turkey

Femicide in TurkeyThe recent murder of 27-year-old student, Pınar Gültekin, has sparked widespread outrage in Turkey. Gültekin was murdered at the hands of her ex-boyfriend, who beat and strangled her to death. Current anger is a response to not just this brutal slaying, but to the all-too-common occurrence of femicide and domestic violence in Turkey. In addition, the anger is a result of the willful ignorance of the government when it comes to these crimes. Here are the top five facts about femicide in Turkey.

5 Facts About Femicide in Turkey

  1. Gender-based and domestic homicides are often referred to as “honor killings.” Anti-female sentiments are deeply engrained in Turkish culture. The President of Turkey and other members of the Turkish government have made many comments publicly degrading women. The usual rhetoric is that women are not equal to men and that women without children are deficient. Members of the Turkish government have also publicly encouraged verbal harassment of women wearing shorts. The country’s former Deputy Prime Minister, Mehmet Şimşek, blamed the rising unemployment rate on women seeking jobs. Former mayor of Ankara, Melih Gökçek, said that women who are victims of rape should die before they have an abortion.
  2. Femicide in Turkey is on the rise. The Turkish government has admitted to not keeping records of violence against women, but the Turkish feminist group We Will Stop Femicide reported that 474 women were murdered in Turkey in 2019, mostly at the hands of relatives or partners. These numbers are expected to skyrocket in 2020 due to coronavirus lockdowns. A study conducted by Sage Journals in 2009 reported that 42% of Turkish women between the ages of 15 and 60 experienced some form of physical or sexual abuse from their husband or partner.
  3. Legal framework has been laid to protect women. In 2011, Turkey became the first country to adopt a Council of Europe convention on gender-based and domestic violence. This was the Istanbul Convention, which provided legislation to protect victims and prosecute offenders. However, law enforcement rarely follow these basic laws. The laws are under further threat by President Erdoğan and the conservative Justice and Development Party (AKP). The AKP has tried to roll back this legislation on the grounds that it threatens traditional family values. Furthermore, conservative lobby groups protest the legislation outlined in the Istanbul Convention on the grounds that it promotes divorce and “immoral lifestyles.”
  4. Female empowerment has led to women in Turkey achieving economic independence. This is a huge step, as it gives women the ability to exercise their rights and leave abusive relationships. However, workplace and wage discrimination is still widespread throughout Turkey. Only 34.2% of Turkish women work, which is by far the lowest percentage of employed women in the 35 industrialized countries. Women are also more likely to work low-wage jobs or to be employed in the informal sector with no social security. Turkey ranked 130th out of 149 countries on the World Economic Forum’s 2018 Global Gender Gap Index.
  5. The Turkish government practically encourages gender-based violence. The rise of female independence has led to what feminist scholar Fatmagül Berktay calls a “crisis of masculinity.” She claims that the reduced need for men to be breadwinners has caused them to feel displaced, and as a result, they often engage in physical, sexual, psychological or economic abuse against their partners. Political tension in Turkey also promotes gender-based violence. Religious militarism is a rising state ideology in Turkey, which promotes misogyny and makes women easier targets of abuse. In addition to these factors, the government’s benign attitude toward violence against women encourages male offenders and, by extension, femicide in Turkey.

While many of these facts can appear disheartening, Turkey also demonstrates plenty of improvement. We Will End Femicide and similar groups are empowering women in Turkey to fight for their rights. Protests across Turkey have seen inspiring turnout since the death of Pınar Gültekin was made public on July 21. Western nations have also been made aware of the prevalence of femicide in Turkey via social media, and women around the world are joining the #challengeaccepted trend to raise awareness of the issue on social media.

– Caroline Warrick
Photo: Wikimedia

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 08:54:292020-09-03 08:54:295 Facts About Femicide in Turkey
COVID-19, Global Poverty, Health

Africa Medical Supplies Platform Confronts COVID-19

Africa Medical Supplies Platform
African countries have a new tool in the fight against the COVID-19 pandemic: an online marketplace for medical supplies. The site makes COVID-19 tests and personal protective equipment more accessible. On June 18, South African President Cyril Ramaphosa introduced the Africa Medical Supplies Platform (AMSP), describing it as the “glue that is going to bind the continent together.” The World Health Organization reported that, by July, there had been more than 380,000 COVID-19 cases and 9,500 deaths in Africa. AMSP, a non-profit initiative, aims to help save lives while saving African countries billions of dollars.

Fighting COVID-19 by Connecting the Continent

The African Union, Africa Centres for Disease Control and Prevention (CDC), African Export-Import Bank and ECA, along with other organizations, collaborated to create Africa Medical Supplies Platform. The online marketplace works much like eBay and Amazon, enabling African Union Member States to access COVID-19 medical supplies efficiently. N95 masks, hand sanitizer, ventilators, surgical gloves, face shields, surgical masks, thermometers, oxygen concentrators, isolation gowns and diagnostic test kits are all available for purchase. The website also prioritizes products that are made in Africa. If healthcare providers want to obtain PPE or medical equipment, AMSP will connect them to reliable suppliers as well.

AMSP suppliers are reputable, and the procurement of medical supplies will be transparent and equitable. AMSP also allows African countries to better contain COVID-19 without competing with stronger health systems around the world. Additionally, South African Airways and Ethiopian Airways have committed to ensuring that supplies will be delivered expediently.

On July 17, African Union special envoy Strive Masiyiwa announced that the Bill and Melinda Gates Foundation will support efforts to provide dexamethasone to Africa. The drug functions to treat severely ill COVID-19 patients in the United States and Europe. In Africa, dexamethasone will aid in the treatment of roughly one million people. Furthermore, the MasterCard Foundation has provided the African CDC with $15 million to purchase PCR tests through the platform. After African Union Member States register on the Africa Medical Supplies Platform, they will be able to access these medical supplies.

AMSP’s Potential Impact on Mass Testing

The ability to obtain and utilize a large number of COVID-19 test kits is a key component of containing COVID-19. Increased testing allows countries to better understand which precautions are necessary to reduce the spread of COVID-19. Unfortunately, many African countries lack sufficient resources to administer mass testing. Commercial tests can be expensive and therefore difficult to distribute widely in lower-income countries.

According to Masiyiwa, about 0.17% of people in Africa had been tested for COVID-19 as of June. This rate is notable, especially in comparison to 3.16% in the United Kingdom and 4.41% in the United States. Mass testing can protect health workers and provides information about the groups most vulnerable to the virus. It can also help show whether lockdown measures and social distancing are effective. Masiyiwa attributes the African continent’s low testing rates to global shortages of test kits. AMSP was created in part to address this issue.

Lockdowns, another aspect of COVID-19 containment, are also harming African countries economically. The United Nations Economic Commission for Africa (ECA) estimates that the continent loses about $65 billion every month as a result of stay-at-home measures. Vera Songwe, executive secretary of the ECA, has stated that Africa Medical Supplies Platform “could save [Africa] $40 billion” because it allows for increased testing, which could reduce the need for strict lockdown rules. Less strict lockdown rules would also allow some people to go back to work and earn an income.

AMSP Helps Contain COVID-19 and Works Against Poverty

According to a recent AMSP press release, demand for medical equipment has been high since the Africa Medical Supplies Platform was launched in June. “Member States of the African Union, leading international non-governmental organizations as well as international and African foundations” have all used AMSP. This platform is helping African countries contain COVID-19 and boost their economies. It will also supply the COVID-19 vaccine, once available.

The World Bank estimates that the coronavirus pandemic will push 71 million people into extreme poverty, and people in India and Sub-Saharan Africa will be most affected. By helping combat the spread of COVID-19 and allowing health systems to function at lower costs, AMSP can also reduce the pandemic’s negative impact on individuals and prevent people across Africa from falling into extreme poverty.

– Rachel Powell
Photo: Flickr

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 08:30:512020-09-03 12:45:46Africa Medical Supplies Platform Confronts COVID-19
Global Poverty, Homeless, Homelessness

Homelessness in Kyrgyzstan

Homelessness in Kyrgyzstan
Homelessness has been rising steadily in Kyrgyzstan and has remained a prominent issue within the country in recent years. Kyrgyzstan is a small, mountainous country located in central Asia. With a population of approximately 6 million, the country’s economy is in the lower-middle-income bracket with a GDP of $8 billion as of 2018 and has a heavy reliance on agriculture. It was a member of the Soviet Union until its collapse in 1991 and subsequently lost much of its financial support. Despite this, poverty has been steadily decreasing from 50% during the mid-1990s but remains high at approximately 22%. In addition, an estimated 70% of Kyrgyz citizens require new housing or are homeless.

Reality at a Glance

Approximately 3,500 Kyrgyz citizens living in the capital, Bishkek, are homeless, and the city only has one year-round homeless shelter that houses a maximum of 70 people. On top of this, Kyrgyzstan’s extremely cold weather during winter months makes the lack of safe housing potentially lethal, leading to dozens dying due to overexposure every year.

Many charity workers attribute the rise of homelessness in Kyrgyzstan to alcohol abuse, as well as the rising population, migration into larger cities, unemployment and inability for people to reintegrate into society after prison time. Additionally, the country has built very few new homes. In fact, 85% of houses emerged during the Soviet era, meaning that even those who have access to housing may not have access to basic necessities or require repairs.

Currently, Kyrgyz law dictates that every citizen should receive a plot of land. However, this policy led to corruption, and many are unable to claim their land due to bureaucratic obstacles. Migrants illegally grab land near Bishkek, and the government does not resettle or evict the migrants, which slows down the wait time for receiving an official plot of land. Additionally, many settlements do not have legal recognition or receive essential government services unless they already have a substantial infrastructure in place and have wealthier citizens wanting to move in. As a result, the government benefits from the labor of settlers working to improve previously inhabitable land into a desirable place to live.

A Look Forward

In spite of these difficulties, Kyrgyzstan’s economy has been steadily improving for the past 20 years, and the government has taken steps to try and remedy the homelessness in Kyrgyzstan. The country operates on the Affordable Housing program through the State Mortgage Company established in 2013. The company works to help the people of Kyrgyzstan gain access to houses, and for building new housing. Additionally, the Street Football Federation of Kyrgyzstan has been working with vulnerable children and marginalized adults living in illegal settlements in Kyrgyzstan by running annual tournaments at orphanages, providing humanitarian aid, and giving opportunities while selecting the national Homeless World Cup team.

Ever since 2010, Kyrgyzstan has been steadily stabilizing over the years. The causes of poverty within the country are not unsolvable, and humanitarian aid has greatly improved conditions. Despite the turmoil and economic unrest, there is still hope for the further reduction of poverty and homelessness in Kyrgyzstan.

– Elizabeth Lee
Photo: Flickr

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Jennifer Philipp https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Jennifer Philipp2020-09-03 08:25:052024-05-29 22:27:22Homelessness in Kyrgyzstan
Global Poverty

How the Government Has Tackled Hepatitis C in Egypt

Hepatitis C in Egypt
In Egypt, the country with the highest prevalence of hepatitis C in the world, the virus affects an estimated 6.3% of the population. Since 2014, Egypt has made great leaps in combatting hepatitis C. With support from the World Bank, the Transforming Egypt’s Healthcare System Project has worked to improve the quality of healthcare offered across medical facilities, as well as tested and treated patients infected with hepatitis C. Between 2018 and 2019, almost 50 million citizens were tested and 2 million patients received free treatment.

What is Hepatitis C?

Hepatitis C, or HCV, is a viral infection transmitted through unscreened blood transfusions and the use of contaminated or unsterilized needles, as well as instruments used for tattooing or body piercing. While it can remain asymptomatic — in most cases, if untreated, hepatitis C can eventually cause chronic infections, liver inflammation (or failure) and death. Hepatitis C is a serious public health issue, which causes financial and social stress for patients and Egypt as a whole.

The hepatitis C epidemic began in Egypt during the 1950s–1980s, with the use of poorly sterilized needles in the treatment of schistosomiasis, a disease caused by parasitic worms. The anti-schistosomiasis treatment campaign terminated in the 1980s. However, HCV incidence rates remained high, despite regular screening of blood at blood banks and attempts to improve public health standards.

Mass Screening & Awareness Programs

In 2014, the Egyptian Ministry of Health, with support from the WHO, proposed with a program to educate, test and treat patients infected with hepatitis C, particularly in rural areas where the condition was more prevalent. Most of the treated citizens already had a positive diagnosis for the virus. Later, as the number of patients began to stagnate and dwindle. Efforts then shifted to testing and treating those who had possible infections but remained asymptomatic.

In 2018, a national population-based screening program was launched to test 62 million adults and 15 million adolescents. Additionally, the free screening program also included tests for diabetes, obesity and blood pressure. The program, offered at screening centers and mobile units set up at community spaces such as mosques, youth centers and factories — also provides HCV treatments.

Low-Cost Drugs & Free Treatment

The Egyptian government successfully negotiated significant price reductions for direct-acting antiviral (DAA) drugs with the drug manufacturer. Egypt achieved a further reduction in prices by permitting local, generic competition. This reduced the price for one DAA drug from $28,000 to $23 (for a one-month supply) and a second drug from $21,000 to $3.30. This allowed the Egyptian government to combat the epidemic on a scale that would have otherwise been impossible.

Furthermore, the Egyptian government offered a 12-week treatment program and follow-up care, free of cost for citizens. Between 2014 and 2019, the Egyptian government offered free care to 88% of patients.

A Healthcare Model for the World

The Egyptian government, with support from the World Bank and in alignment with the WHO, has made continued efforts to tackle hepatitis C through mass programs that spread awareness among citizens. These same programs provide free, accessible testing, vaccination, infection control, treatment and follow-up. While Egypt is still working to rescue its population from this epidemic, the country offers a model of admirable success for the rest world.

– Amy Olassa
Photo: Flickr

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 08:18:162024-05-29 23:18:55How the Government Has Tackled Hepatitis C in Egypt
Global Poverty, Hunger

5 Facts About Hunger in Barbados

Hunger in BarbadosThe population of Barbados is approximately 290,000. While hunger rates have drastically fallen within the last two decades, a new problem emerges—childhood obesity. The onset of the COVID-19 pandemic posed additional threats to both of these issues in the scarcity of healthy options or food altogether. In addition, the decreases in GDP indicate the economic consequences of lost tourism revenue. Here are five facts covering the state of hunger in Barbados as they recover from the impact of coronavirus.

5 Facts About Hunger in Barbados

  1. Pervasiveness: In 2004, roughly one in 16 Barbadians’ food intake fell below the necessary consumption requirements to meet efficient dietary standards. As of 2017, 3.9% of the population experiences undernourishment, which is a 0.1% increase from the previous year. However, there is a decreasing trend in the percentage of malnourished people in Barbados.
  2. Agriculture: In 2018, 22.6% of Barbados’ merchandise imports were food products, a near 3% increase from the previous year. Barbados is unique compared to other impoverished nations in that most of its land is arable. Large farm complexes tend to dominate the agricultural industry, with sugar production previously leading the economy until the 1950s. As sugar prices decreased, government efforts to diversify food production led to significant increases in local food resources. Modernization programs continue to support fishing and foliage industries.
  3. COVID-19’s Impact: Compared to other impoverished nations and the United States, Barbados handled the pandemic fairly efficiently. Following 35 days with no reported new cases, Prime Minister Mia Amor Mottley lifted flight restrictions and all curfews were no longer in effect beginning July 1. However, a joint report by the Economic Commission for Latin America and the Caribbean and the Food and Agriculture Organization of the United Nations (FAO) projected that COVID-19 could push 83.4 million people in Latin America and the Caribbean into extreme poverty. Fortunately, Barbados’ competency in pandemic response resulted in the coronavirus posing no significant additional threat to food security. In the Eastern Caribbean, over 40% of GDP and 25% of private-sector employment comes from tourism. With the pandemic under control, Barbados is likely to recover from the months-long travel standstill.
  4. Negative Impacts: While hunger in Barbados rapidly decreased in the last few decades, a new problem emerged: childhood obesity. A 2012 World Health Organization survey found that 31.5% of school children were overweight and 14.4% were obese. Minister of Agriculture and Food Security Weir is taking the lead in finding effective solutions against childhood obesity. This includes increasing access to nutritious foods and cooperating with fast-food businesses to help find solutions. The Barbados Childhood Obesity Prevention Program (B-CHOPP) plans to take “a broader and more systemic approach.” B-CHOPP is looking at disparities in access to healthy food. The plan promoted five strategic actions, including promoting healthy school initiatives and physical activity.
  5. Progress: Zero Hunger is the second goal in the United Nation’s Development Program (UNDP). In Barbados and the Eastern Caribbean, UNDP is currently working on multiple projects. This includes transforming food and agriculture while actively combatting climate change. According to the United Nations, the last 20 years have shown considerable strides in increasing food security. This is due to economic progress and agricultural productivity. A 2019 FAO report reveals that the objective of the U.N.’s sustainability programs empowers small farmers and family farms to increase food production and productivity. This sustainability model also plays into using limited resources for effective aquaponics. In addition, a 2017 FAO report found that the test facilities were “fully operational and… actively producing fish and vegetables for sale.” While hunger is significantly lower than before, local and international organizations continue to fight hunger in Barbados.

From the ongoing success of the UNDP, FAO and other local and international associations, Barbados continues to address food insecurity and promoting nutrition to its citizens. Yet, the emphasis on local programs that simultaneously combat global and local issues, like climate change, demonstrates the workings of a multi-pronged approach to combat hunger.

– Francesca Gaynor
Photo: Flickr

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 08:13:362024-05-29 23:22:495 Facts About Hunger in Barbados
Global Poverty

Sustainable Modes of Transport Can Help the Poor

Sustainable Modes of Transport
What if one could raise their heart rate by walking to the grocery store or to see friends and cycling to university or work? Benefits may include becoming fitter and not spending as much time inside or using a car, as well as reducing carbon dioxide emissions. Reducing the number of cars by using sustainable modes of transport, including walking, cycling and public transport, could also help the poor leave a life of poverty behind. The ongoing COVID-19 pandemic has helped cities take action to incorporate sustainable modes of transport into their urban environments.

Social Sustainability

Many people may know of environmental sustainability, but social sustainability may be less familiar. As part of the Beyond 2015 briefs, the United Nations Research Institute for Social Development (UNRISD) presented insight concerning the post-Millennium Development Goal (MDG) development agenda. The institute put forth that “[to] be socially sustainable, development must deliver material well-being, including good health, education, and access to goods and services necessary for decent living…”

The Sustainable Development Goals (SDGs) emerged in 2015. They build on the MDGs and are a manifestation of a universal agenda for people, planet and prosperity, numbering 17 goals and 169 targets. SDG 1 is “[to] end poverty in all its forms everywhere.” Meanwhile, SDG 11 is “[to make] cities and human settlements inclusive, safe, resilient and sustainable.”

Cities

Cities play a large role in economic growth. Urbanization has been increasing; over half the world’s population lives in urban areas. The connection of people to the jobs, activities and services that are in or near cities is of significant importance. This connection can occur by means of transport. A U.N. 2014 literature review (Poverty and sustainable transport: How transport affects poor people with policy implications for poverty reduction) stated that in that same year, there were around 900 million passenger cars and light-duty vehicles and that by 2035, that number will more than double.

Higher vehicle numbers and lower urban density (think suburbs) have at least contributed to congestion and pollution, and have impacted the provision of public transport, all to the detriment of the poor. In developing countries, whether or not the three consequences exist, lack of sidewalks and cycle lanes make dangerous walking and cycling, both of which may be more affordable for and help the poor.

Cities of the Future and the Poor

City design is often more friendly to vehicles than to people, especially the poor. Cities have not always provided the poor’s interests with proper care, including sometimes resettling them due to a mobility project. Additionally, public transport fares are frequently too costly and there is sometimes a declining provision of public transport and/or aspects that hinder access to basic facilities. According to a SLOCAT (the Partnership on Sustainable, Low Carbon Transport) 2016 literature review, “the urban poor are more likely to experience too many of the transport costs and too few of the transport benefits.”

Connecting social sustainability, cities of the future and the poor is the recent trend of cities around the world increasing space for pedestrians and cyclists. The U.N. review from 2014 presents that walking and cycling are an important part of urban transport, with 50% of the urban population doing the former and the poor doing so for at least 80% of their trips. If cities were to invest more in walking and cycling infrastructure and encourage both the non-poor and poor to do them, congestion, the loss of time due to congestion, pollution and poverty levels could decrease.

Countries could also deal with the geographical and social exclusion of the poor by giving public transport greater investment. In Medellín, Colombia, one may be able to say that the MetroCable cable cars have helped reduce criminal activity and cut down on time loss and costs. It began to operate in 2004. “By 2011, 3 lines of the system had transported more than 47 million people, which represent a total saving for the people of approximately 22.5 million euros.” This is an example of public transport that has been affordable to poor persons.

The implementation of transit-oriented development (TOD) in cities could encourage mainly the non-poor to walk, cycle and use public transport, possibly transforming the private vehicle-centric urban landscape into one that is more human-friendly and pro-poor. And while TOD concentrates jobs and housing around transport facilities, increasing property prices and gentrification, governments could intervene to ensure that there is affordable housing.

SLOCAT works to include sustainable transport in policy analysis and global discussions, which may help to address the two SDG aspects of inclusivity and endeavoring to reach the furthest behind first. The previously mentioned 2016 literature review, which was part of a SLOCAT initiative, points out accessibility (made up of mobility and proximity) as key in the transport-poverty nexus. If both non-poor and poor were to use sustainable modes of transport, and if goods and services were closer to them, poor persons would benefit.

Cities of the Future and the Pandemic

Even before the COVID-19 pandemic, London, England implemented a congestion charge. The results have included fewer victims of road accidents and a rise in the use of bikes. During times of the pandemic, cities have taken advantage of the fewer number of cars on their streets. For example, Medellín, Colombia is working to nearly double its existing bike lanes within three years. Additionally, Kampala, Uganda is building walkways and bike lanes. If the consequences of these actions do not already do so, officials should act to ensure the poor make use of them.

Considering that the pandemic could destroy livelihoods of around half of the global workforce or around 1.6 billion people and that several of those workers could be both poor and unable afford to work from home, the connection between a more socially sustainable urban transport landscape and the prevention of the destruction of both livelihoods and national economies may be appropriate.

Sustainable mobility could enable savings totaling $70 trillion by the middle of this century. Investing in walking, cycling and/or public transport infrastructure at least possibly should allow for greater efficiency of movement in cities, allow the poor to travel more safely and, together with a reduction in private vehicle use, decrease the amount of time that people waste due to traffic. This should also help the poor reach basic facilities regarding health or education more efficiently. In an age where there are people conscious about their health and global poverty, a person can help the poor and stay fit by using sustainable modes of transport.

– Kylar Cade
Photo: Flickr

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Jennifer Philipp https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Jennifer Philipp2020-09-03 08:05:292024-05-30 07:52:08Sustainable Modes of Transport Can Help the Poor
COVID-19, Global Poverty

India’s Agricultural Supply Chain During COVID-19

India’s Agricultural Supply ChainThe COVID-19 pandemic has indubitably altered the way goods and services are distributed. India, a country that relies heavily on agriculture, is an example of how agricultural economies falter in the face of a pandemic. India has the second-largest arable land area in the world, with a coastline of over 7,500 kilometers. In fact, agriculture is India’s largest employer, comprising 42% of the workforce. This means that disruptions to India’s agricultural supply chain hurt the wellbeing of its citizens.

Before the coronavirus, India was already experiencing some setbacks in agricultural production. First, India’s economy was growing at a slower rate, compounding existing problems of unemployment, low incomes, rural distress, malnutrition and inequality. Second, India maintains a large informal sector. An informal sector is one in which people do not report their incomes, and hence do not pay taxes on these incomes. Out of India’s 465 million workers, around 91% were informal workers in 2018. This sector is especially vulnerable because it comprises many agriculture workers and migrant workers. If India’s agricultural supply chain is disrupted, then these workers’ sources of income are consequently affected.

Lockdown Regulations

In response to lockdown orders, informal workers migrated back to their rural hometowns. They were hoping to wait out the virus and follow restrictions. As this period overlapped with the harvest season in mid-April, the annual harvest was disrupted. Major liquidity issues ensued, notably with the June crop.

During a lockdown, informal workers do not have access to their usual sources of income. On the other hand, many workers in the formal economy retain regular salaries. It is estimated that in the first wave of the pandemic, almost 10 million people returned to their villages, half a million of them walking or bicycling. As a result of this economic stoppage, the International Labor Organization has projected that 400 million people in India risk falling into poverty.

Transportation Restrictions

Among other industries, COVID-19 is disrupting India’s agricultural supply chains. In order to slow the progression of the virus, authorities heavily restrict movement across state borders, which blocks the movement and sale of crops. In addition, the lack of workers has interfered with the upkeep of machines and modes of transportation. Overall, limits on movement and a reduced workforce restrict the availability of food in India.

The transportation issue also translates into a range of export challenges. India’s agricultural supply chain serves domestic food consumption. In addition, it also is a top exporter of agricultural produce in the world. Unfortunately, many major economies have implemented similar lockdown restrictions, which creates backlogs in supply chains. For instance, around half a million tonnes of Indian rice is locked up in the supply chains, while perishable items cannot be processed due to fear of delayed transit. Nearly $40 billion of India’s agricultural exports are being severely affected by these repercussions of the pandemic.

Recovery

Even with these injuries to India’s agricultural supply chain, the country is expected to remain among the world’s fastest-growing economies. But these agricultural problems still call for new solutions.

Following COVID-19, digital innovations such as the eNAM (electronic National Agriculture Market) offer a pan-India electronic trading platform for farmers. The government recommended that states discourage the direct sale of crops and that farmers opt for rural wholesale markets. The government also launched an app that helps farmers and traders find transport vehicles.

Furthermore, several nonprofit organizations are working to ensure food security in India. For example, Rise Against Hunger India focuses on distributing meals and life-changing aid in rural India, after the organization noticed a lack of food supplies during the COVID-19 pandemic. The executive director, Dola Mohapatra, spoke about the rising hunger and food security concerns in India, giving special mention to the unstable incomes of informal workers and other daily wage workers.

Although India’s agricultural supply chain is currently facing issues, the government is working to overcome these challenges with innovations that expedite the buying and selling of agricultural materials.

– Elizabeth Qiao
Photo: Pixabay

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 07:57:252020-09-03 07:57:25India’s Agricultural Supply Chain During COVID-19
COVID-19, Global Poverty

What To Know About Rising Poverty in Lebanon

Rising Poverty in Lebanon
Before COVID-19, Lebanon was already facing an economic crisis, and rising poverty in Lebanon was a growing concern. As a result of COVID-19, the country’s economy is failing. The pandemic threatens to push up to 75% of the country’s population to poverty. A country with one of the highest debts in the world, Lebanon has now defaulted on its debts. Inflation has risen, putting many members of the middle class at risk of poverty. The people of Lebanon blame corruption and mismanagement for the problems that are plaguing the country.

Lebanon’s Political Dysfunction

From 1975 to 1990, Lebanon experienced a civil war that religious tensions caused. Ultimately, Lebanon’s new government decided to adopt a system based on confessionalism, which gives religious groups a strong voice. The president of Lebanon must always be a Maronite Christian, the prime minister a Sunni Muslim and the speaker of the house a Shia Muslim. However, government action has been slow as a result. It took Lebanon 12 years (from 2005 to 2017) to pass a state budget. Increasingly, people in Lebanon have been calling for an end to this political system, which is not only fragmented and ineffective but also filled with corruption and meddling from countries like Iran and Saudi Arabia.

Inflation and Rising Poverty in Lebanon

In 2019, the World Bank predicted that Lebanon’s poverty rate would increase as a result of the country’s economic problems. Inflation had already risen — but not by the margins that the country has seen during the COVID-19 pandemic. The Lebanese currency has now lost more than 80% in value. With the devaluing of its currency, Lebanon is experiencing an increase in prices on goods. Many people are struggling to afford meals, as food prices have increased by 190% in comparison to last year. Meanwhile, the price of clothes has increased by 170%.

Inflation is a vicious cycle, influenced by both suppliers and consumers. Suppliers in Lebanon — such as supermarkets and shop owners — are unable to sell as many goods, because people are unable to buy as much. In addition, the pandemic shut down certain aspects of the economy, preventing people from receiving wages and having money to spend. As a result of the economic crisis, banks imposed limits on how much money people could withdraw, which increased financial uncertainty for many citizens. Without sufficient support from their government, the people of Lebanon face a desperate future.

Rising inflation is not the only disruptor to many people’s lives in Lebanon. Access to reliable electricity is becoming more of a concern. According to Human Rights Watch, power cuts are disrupting life in Lebanon. People face hurdles in storing food and disruptions to work, while also worrying about health risks for family members who depend on electrical medical equipment.

Support for Refugees and Citizens

The pandemic is also affecting refugees from Syria. There are close to 1 million registered refugees in Lebanon — more refugees per capita than any other country. The World Food Program (WFP) is currently providing aid to refugee families.

To help with the crisis in Lebanon, local groups like Mission Joy and the COVID-19 Task Force for Lebanon have donated 960 food parcels and 400 hygiene kits. The World Food Program is also working to help hundreds of thousands of citizens, as many families are financially constrained and struggling to meet rising food prices. Currently, Lebanon is negotiating with the IMF for more loans to help its economy. With help from international organizations, Lebanon can hope to provide a more secure economic future for its people.

– Joshua Meribole
Photo: Flickr

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 07:30:392022-03-17 13:11:06What To Know About Rising Poverty in Lebanon
Children, Food & Hunger, Global Poverty, Health

Addressing Malnutrition in Latin American Children

malnutrition in latin american children
Families residing in Latin America are currently experiencing a problem with nutrition, specifically with children being drastically underweight or overweight. This issue stems from inadequate health education, lack of access to healthy foods, and in some poorer communities, no access to any food at all. Reports in 2018 determined that 20% of children under the age of 5 were not growing at a normal pace due to some form of malnourishment. As a result, these children faced stunted growth and/or obesity. Organizations are tackling this issue by addressing poverty as the root cause of malnutrition in Latin American children.

How Poverty Leads to Malnutrition

In 2017, 184 million Latin Americans were living in poverty while 62 million were experiencing extreme poverty, creating an increased risk for child malnourishment. Low-income households often cannot purchase food, afford healthy foods or are food insecure, which perpetuates unhealthy development. This means children in poor homes are unable to consume the required number of food groups to support their growth. The poorest Latin American countries have it the worst. In 2019, one in two Guatemalan children under the age of 5 had stunted growth.

Children in marginalized households also face obesity. Obesity can lead to long-term health risks such as type 2 diabetes, cardiovascular ailments and mental health complications in adulthood. In 2017, 20% of children under the age of 20 were either obese or overweight in Latin America. A major reason for the continent’s growing obesity rate is the marketing of inappropriate diets. The U.N. highlighted a common marketing trend in Latin American countries: the cheaper choice receives heavy promotion, therefore outselling the healthier choice. This creates a higher demand for processed foods. Processed foods are more readily available in grocery stores than nutritious foods, perpetuating unhealthy habits among children in poverty.

Who is Helping?

There are many organizations that are working to end malnutrition in Latin American children. The nonprofit Save the Children currently has multiple programs in action that specifically target child malnourishment in Latin America by uplifting inclusive markets and strengthening household incomes. So far this nonprofit has provided over 350,000 Haitian children with vital nourishment. Kids Alive International also reaches out to vulnerable children by providing nutritious meals in the Dominican Republic, Guatemala, Haiti and Peru.

UNICEF calculated in 2019 that malnutrition affected 5.1 million children under the age of 5, with children from the poorest households being four times more likely to experience malnourishment. UNICEF is working toward making the Sustainable Development Goals a reality for Latin American children. It hopes to end poverty and the effects of malnutrition by 2030.

Malnutrition in Latin American children continues to be a health crisis with poverty being a primary source. Every child should have the right to healthy food and a healthy lifestyle. International aid helps make those rights a reality.

– Radley Tan
Photo: Pixabay

September 3, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-09-03 07:30:162020-09-02 13:32:21Addressing Malnutrition in Latin American Children
Page 1046 of 2457«‹10441045104610471048›»

Get Smarter

  • Global Poverty 101
  • Global Poverty… The Good News
  • Global Poverty & U.S. Jobs
  • Global Poverty and National Security
  • Innovative Solutions to Poverty
  • Global Poverty & Aid FAQ’s
Search Search

Take Action

  • Call Congress
  • Email Congress
  • Donate
  • 30 Ways to Help
  • Volunteer Ops
  • Internships
  • Courses & Certificates
  • The Podcast
Borgen Project

“The Borgen Project is an incredible nonprofit organization that is addressing poverty and hunger and working towards ending them.”

-The Huffington Post

Inside The Borgen Project

  • Contact
  • About
  • Financials
  • President
  • Board of Directors
  • Board of Advisors

International Links

  • UK Email Parliament
  • UK Donate
  • Canada Email Parliament

Get Smarter

  • Global Poverty 101
  • Global Poverty… The Good News
  • Global Poverty & U.S. Jobs
  • Global Poverty and National Security
  • Innovative Solutions to Poverty
  • Global Poverty & Aid FAQ’s

Ways to Help

  • Call Congress
  • Email Congress
  • Donate
  • 30 Ways to Help
  • Volunteer Ops
  • Internships
  • Courses & Certificates
  • The Podcast
Scroll to top Scroll to top Scroll to top