In rural India, where many people lack sustainable energy sources, there has been a recent emphasis on clean energy. This means focusing on decentralized, renewable energy (DRE) over “brown” energy, provided through sources such as coal. Clean energy is especially important in India because it may not only produce more sustainable energy systems but also create more jobs and higher incomes. Solar-powered sewing machines are just one example of how sustainable energy can help lift people out of poverty.
Energy in India
India is the second-highest coal consumer in the world, consuming around 966,288,693 tons per year since 2016. This amount has decreased, however, due to COVID-19. In April 2020, Coal India Ltd.’s shipments decreased by 25.5% to 39.1 million tons. This drop in coal use greatly impacts rural areas, which lack reliable electricity.
More than four million rural micro-businesses struggle with this lack of sustainable energy sources. In rural areas, where 29% of people are below the poverty line, micro-enterprises make up a large portion of people’s incomes. These enterprises provide a service costing less than 10 lakh rupees. To combat their challenges with electricity, these businesses have begun to harness solar power on a smaller scale through sewing machines, printing machines and lighting. Many NGOs have also begun to help these businesses set up major infrastructure to do so.
A Solution in Solar-Powered Sewing Machines
Clean energy could not only produce sustainable energy, but it also has a higher potential for efficient outcomes, increasing average income and creating more jobs. The workforce could increase to at least 330,000 people using green energy, compared to the 300,000 employed with coal in India.
A concrete example of this phenomenon is solar-powered sewing machines. These machines, developed by Resham Sutra, use 90% less power than standard machines. In addition to creating more jobs, these sewing machines’ increased efficiency could also benefit rural areas by reducing the effects of pollution from coal. Rural women will especially benefit from solar-powered sewing machines. In the state of Maharashtra, around 21% of women with micro-enterprises are tailors.
Additionally, the Selco Foundation has looked to make small but sustainable improvements to pre-existing machines. By attaching a permanent magnet DC motor, the organization allows solar energy to power sewing machines. This mechanism increased efficiency by 25%. A study conducted by The Council on Energy, Environment and Water (CEEW) on the impacts of the Selco Foundation found that the annual income of tailors increased by 39% on average after adding solar power to sewing machines. Tailors’ income rose from a median value of INR 65,000 to INR 90,000.
Using Solar-Powered Sewing Machines to Combat COVID-19
As COVID-19 supplies have been scarce in many parts of India, some female tailors have stitched masks to disperse, supporting their businesses while fighting COVID-19. Smart Power India, powered by the Rockefeller Foundation, has shifted its mission to address COVID-19 in India. The NGO has placed 250 mini-grids across India to provide electricity to over 230,000 people. The foundation now supplies money to seamstresses to stitch face masks to various districts for protection from COVID-19. Each tailor uses solar-powered sewing machines powered by the mini-grids placed by the Rockefeller Foundation. Over a two-month period, the 25 women funded by Smart Power India have sewed over 125,000 masks, receiving $400 to $500 for their work.
For those in poverty, sustainable energy continues to be an obstacle to increasing wealth. Clean energy can both reduce efficiency and pollution as well as help people find a consistent source of income. Rural tailors in India, encouraged by solar-powered sewing machines, can thus climb out of poverty while helping their communities.
– Nitya Marimuthu
Photo: Flickr
Bird-Friendly Coffee Benefits Producers and the Planet
As the market demand for coffee grows in industrializing nations, bird-friendly coffee may offer an eco-friendly solution to an unsustainable industry. The global population consumes approximately 7.5 million tons of coffee each year, and experts expect global coffee consumption to more than double in the next 20 years.
Earth may not have the capacity to keep up with demand. Forests absorb 40% of human fossil fuel emissions, and the destruction of these carbon sinks contributes to a warming climate that diminishes the land suitable for growing coffee and drives coffee plantations into previously intact forests at higher altitudes. This cycle of deforestation and warming perpetuates the loss of the 1.6 billion livelihoods. It also destroys habitats for 80% of terrestrial species supported by forests.
A Possible Future for Coffee Production
Some farmers embrace shade-grown coffee as an environmentally and economically sustainable means of coffee production. Shade-grown coffee production is a method of agroforestry that integrates coffee plantations and forest growth on the same land. Environmental benefits of shade-grown coffee compared to full-sun coffee production include erosion control, better soil health, carbon sequestration and increased bird habitat.
These environmental advantages translate to economic benefits. For example, agroforestry practices reduce nutrient and labor inputs into the soil due to the natural decomposition of leaf matter. Agroforestry also supports bird-friendly coffee production by creating healthy bird habitat. Birds provide free pest control that eliminates or reduces the need for harmful chemical pesticide use. A single bird living on a shaded coffee plantation can protect 23-65 pounds of coffee each year from pests like the Coffee Berry Borer, which inflicts $500 million worth of damage annually to the coffee industry.
Shade-grown coffee plantations typically produce 30% less coffee than full-sun plantations. However, the economic benefits of agroforestry compensate for this loss, saving an average of $2,000 per hectare each year. In fact, a study that researchers conducted at Cornell and Columbia Universities demonstrated that small-scale farmers, including 25 million coffee farmers in developing nations who produce 80% of the world’s coffee, could optimize their profits by converting at least 36% of their plantations to shade-growing practices.
Additionally, shade-grown coffee farmers can benefit by growing tree crops like mangos, passion fruit and guava on their plantations for sale or consumption. In Guatemala and Peru, for example, fruit grown on shaded coffee farms comprises 9-11% of the plantations’ economic value.
Certification Systems
The environmentally-induced economic benefits of practicing bird-friendly coffee production are many. Moreover, consumers are willing to pay a premium for sustainable, shade-grown coffee. A survey of more than 1,300 coffee drinkers in the U.S. interested in the conservation of bird habitat revealed that the average bird watcher is willing to pay an additional $2 per pound of coffee for bird-friendly coffee. A 50 cent premium per pound of shade-grown coffee can optimize profits on small-scale farms at 85% shaded production.
Certifications like the Rainforest Alliance certification, Nespresso’s AAA Sustainable quality certification and the Bird Friendly Coffee certification from the Smithsonian Migratory Bird Center all contribute to shade-grown coffee premiums. With additional support to low-income farmers from certification systems and governments, the transition to shade-grown coffee can help to reduce the growing environmental impacts of coffee production while increasing profits and fair market access for small-scale farmers. These measures will contribute to an economically and environmentally sustainable future. All of this can occur without sacrificing one of the most popular beverages in the world.
– Avery Saklad
Photo: Flickr
Biotech in Kenya: Food is the Future
Kenya is one of the most food-insecure countries in the African region, where 14.5 million people suffer from chronic food insecurity and poor nutrition. One in three Kenyans suffers from illness due to malnutrition. However, food and textiles engineered with biotechnology prove promising for the agricultural industry. These Genetically Modified Organisms (GMOs) bode well for future Kenyan prosperity. Here are some of the factors that support biotech in Kenya.
Food Insecurity and Poverty
Indicators of poverty in Kenya include high rates of infant mortality, tuberculosis and low rates of literacy. Kenya is ranked 55 out of 195 countries on the Global Health Security Index and almost half of the population live in absolute poverty making an average wage of less than $1.90 per day. Though this nation is dependent on agriculture, with 79% of the population relying on food and crop production, farming does not produce an easily livable salary. In contrast, many of the crops produced in Kenya are exported to other countries. Around 72% of consumer products are imported from surrounding areas. Kenya’s poorest demographic has an average of four to six children per household. The country experiences a continued increase in population because of a lack of affordable healthcare and education.
Much of the poverty is due to the corrupt nature of Kenya’s government. A large majority of public officials and officers accept bribes in order to consolidate power. According to Transparency International, Kenya is one of the most corrupt nations in the sovereign world. Public surveys state that 45% of public service users offered bribes (in turn accepted) in the past year. In 2019, 67% of people observed an increase in government corruption, placing Kenya in the top 45 most corrupt countries on Earth.
Upon President Uhuru Kenyatta’s election into office, he proposed a plan to replace the Kenya Vision 2030 goal to eradicate poverty with the Big Four. President Kenyatta plans to ensure food security, affordable housing, manufacturing and affordable healthcare for all through a budget proposal that prioritizes public infrastructure. Kenyatta intends to achieve these goals by 2022. Still, environmental challenges and the COVID-19 pandemic have threatened the food production industry and government capability to prioritize these goals.
New Industries, New Hope
Kenyan farmers are slow to embrace GMOs and biotech due to cancer concerns and suggested links between disease and ingestion of “unnatural products.” However, the Kenyan Ministry of Agriculture’s updated research suggests that there are no significant links between genetically modified crops and cancer. Local biotech research claims the adoption of these processes and materials will aid the eradication of bollworms in cotton plants. They are hopeful for the reduction of hunger in the nation. With the adoption of biotech crop management, Kenya is one of the first East African nations to implement majority transgenic cotton farming.
In 2019, the Ministry of Agriculture approved the use of “Bt Cotton,” a specially engineered breed of cotton that naturally drives away destructive caterpillar breeds without the additional use of pesticides. The Standard defines this type of GMO production stating, “Popularly known as agritech, biotechnology is the practice of using scientific techniques and tools such as genetic engineering to change and improve plant and animal productivity.” Crops like cotton are one of the widest used in the textile industry and compromise more than 21% of Kenya’s export economy. With more than 69% of Kenya’s economy dependent upon the export of tea and cut flowers to bordering nations, reduction of “lost product” due to pests and other factors is necessary to protect these industries and ensure future growth.
GMOs produce the ideal shape and size of crops. They simultaneously maintain the preferred growth rate with the ability to ward off pests and other diseases. With these modifications, farmers can expect higher yields of crops and less water usage due to drought-resistant biotechnologically modified seeds.
Cassava in Kenya
Cassava is one of the main food groups in the coastal regions of Kenya. The population consumes it largely as a calorie-dense and nutrient-rich root. Bt Cassava is undergoing trials to determine the crop’s resistance to brown streak disease and cassava mosaic disease. Professor Miano of the Virca Plus Project asserted that farmers lose up to 70% of crops due to these problems. Bt Cassava awaits approval from the Ministry of Agriculture during the assessment of sustainability and safety. Former trials seem promising as Professor Miano quotes, “…I can confirm that it is good, highly resistant to the diseases and its nutritional composition has not been affected in any way.” If Bt Cassava manufacturing continues such promising results, the strain of food security could become a memory for Kenyans.
Economic Growth
Kenya’s Gross Domestic Product is stagnant at less than 5% due to the COVID-19 pandemic, revealing the lowest economic growth in three years. Slowed tourism and accommodation services are to blame for decreased economic expansion. Nonetheless, biotechnical engineering is one of the most promising innovations for the expanding population. Food often contains vitamins and other nutritional benefits to improve malnourished communities. Crops engineered with biotechnology are increasingly more affordable for Kenyan farmers. With an adoption rate of more than 11%, the previously decaying textile industry is sure to observe a boost soon.
Modified crops will reduce the need for imports. Increased product yields due to biotech in Kenya will save farmers time from mundane tasks like weeding. Without the cost of pesticides, farmers can expect an increase in production and reap the benefits of saved labor. A transition towards biotechnology in food production will make Kenya one of the leading nations in agricultural production. The conversation about biotech in Kenya could result in extreme poverty reduction and a more sustainable, healthy future for the population.
– Natalie Williams
Photo: Pixabay
Hunger in Brunei Darussalam
Located on the northern coast of the Southeast Asian island of Borneo, Brunei Darussalam is a small state with a population of less than half a million people. As an absolute monarchy, the will of the Sultan largely dominates politics and economics in Brunei. Although it is a developing state, impressive strides have occurred in recent years to reduce hunger in Brunei Darussalam and have demonstrated the country’s potential for future success.
The Situation
In 2014, the United Nations reported that for the past few decades, food security in Brunei Darussalam has been stable and undernourishment has been relatively low. However, there are still several areas in need of improvement.
Food and nutrition for pregnant women and children are in need of particular attention. Estimates have determined that nearly 40% of all pregnant women were anemic, and child malnutrition is especially rampant. With stunting in 20% of children and a further 10% of children underweight, hunger in Brunei Darussalam is a serious problem for both children and women.
Much of the country’s issues with food arises from heavy reliance on imports. With forest covering more than 70% of Brunei’s land area, much of it still untouched and agricultural land is scarce, making up only around 3% of the country.
As of 2019, Brunei heavily relied on imported food from over 90 countries around the world, resulting in high food prices and occasional shortages of supplies. In response, Brunei’s Sultan Hassanal Bolkiah has declared food self-sufficiency to be a top priority for his administration.
Solutions
So far, the country has achieved much success. Since the Sultan’s drive for self-sufficiency, Brunei has reached nearly 100% domestic production for certain goods, such as chicken and eggs, and is at 80% domestic production for all seafood products and tropical fruits as of 2020. In doing so, Brunei’s government has managed to increase food supplies and self-dependence in the nation, thereby allowing easier and more affordable access to food for Brunei’s population.
Given the status of rice as a staple food in Brunei, the government has also set out to increase Brunei’s domestic rice production. The government-owned corporation PaddyCo has developed hundreds of hectares for rice farming, which projections have determined will return a 700% increase in rice yields between 2010 and 2025.
Sultan Bolkiah’s government has also set out to tackle the issue of child hunger in Brunei. In 2018, the Program Harapan dan Anak Harapan emerged to provide meal plans to 41 of the most disadvantaged primary schools across the country. By 2019, the program was capable of providing food to nearly 12,000 eligible children. Although statistics indicate that certain groups in Brunei continue to suffer from food insecurity, the country has undoubtedly made recognizable and admirable strides to combat hunger.
By focusing on self-sufficiency and addressing child hunger in Brunei Darussalam, the government and people of Brunei are working to make a difference in the most effective way they can. With continued work, the prospect of Brunei eliminating hunger entirely and ensuring food security for all seems to be a very real possibility.
– Shayaan Subzwari
Photo: Flickr
Viral Hepatitis in India
Current Problems Regarding Viral Hepatitis in India
In India, Hepatitis B infects at least 40 million people, and Hepatitis C infects more than 6 million. As of now, viral hepatitis in India is becoming a serious health concern, especially amongst children. With few vaccinations available, many children aren’t able to prevent this disease. As of now, less than 44% of children are fully vaccinated against hepatitis. In contrast, Nepal and Bangladesh have more than 80% of their children fully scheduled for vaccinations. India has almost seven million children unvaccinated. As a result, this makes them more vulnerable to viruses such as hepatitis.
Only 1.2% of India’s national budget goes toward vaccinations. The lack of government assistance contributes to the overwhelming number of children that remain unvaccinated. Even this budget only goes toward six basic vaccinations, comprising diphtheria, tetanus, pertussis, tuberculosis, polio and measles, meaning that it excludes hepatitis.
Another large contributor to the spread of this disease is poor infrastructure, often found in impoverished areas. Pipelines with water contamination are more likely to spread the virus, especially in urban cities. India has one of the largest water crises due to poor filtration and contaminated pipelines. Only 32% of piped water has been treated because rivers and lakes are more prone to sewage, leading to micro-contaminations. As Hepatitis A and Hepatitis E are waterborne viruses, it remains a priority for the Indian government to treat its contaminated water supply. This is especially vital for people living in impoverished regions. More than 37 million Indians have been infected with waterborne diseases, resulting in more than 10,000 deaths annually.
Promising Solutions for Viral Hepatitis in India
Although viral hepatitis in India is a large health concern, there are countless efforts to mitigate the spread of this deadly disease. For example, the World Health Organization and UNICEF have established the Joint Monitoring Programme for Water Supply and Sanitation. This program led 17 states in India to reach the Millenium Development Goal 7 (MDG). Additionally, the government of India established the National Virus Hepatitis Control Program, which gives access to more testing and treatment. This program focuses on rural areas and hopes to end viral hepatitis by 2030.
Some smaller nonprofit organizations are also working to prevent the spread of hepatitis. For example, Water.org has 34 partnerships in India, including with UNICEF and the World Bank. Additionally, Water.org has been able to provide more than 13 million people with water and sanitation with $599 million from its partnerships. The BridgIT Foundation has similar goals in solving the water crisis in the most affected counties. As of now, it has built wells in 30 villages. In addition, it partners up with the Rural Development Society and the Sri K. Pitchi Reddy Educational & Welfare Society to reach more than 30,000 people who don’t have access to clean water.
The Path Ahead to Reform
Although eradicating viral hepatitis remains a priority in India, reform begins with the basis of the problem. By improving its resources, such as sanitation and vaccination, India will be able to reduce the spread of viral diseases like hepatitis. With the number of government and local efforts, there is a large chance of mitigating viral hepatitis in India in the near future.
– Aishwarya Thiyagarajan
Photo: Flickr
Updates on SDG Goal 1 in the Dominican Republic
Updates on SDG Goal 1 in the Dominican Republic
According to the report to the 2030 Agenda, the annual growth of real GDP in the Dominican Republic has been 5% annually since the 90’s. Additionally, poverty has declined from 40% in 2003 to 25.5%. The government claims that “Per Capita income has increased in the last decade, placing the country as a high middle-income economy.” Extreme poverty in the Dominican Republic is under 6%.
While financial poverty has improved, there is still multidimensional poverty influencing the small nation. Many residents face issues in public services, housing and regressing to poverty. Furthermore, this newfound economic boon is not distributed equally throughout the land. There are still greater amounts of poverty among kids and teenagers in rural areas and the unemployed.
To combat this, the Dominican government has promised to utilize its public policies to deepen its emphasis on universal social security, health care and education services. The government also wishes to address gender equality in the workforce. This would mean tackling the workplace wellbeing of the most vulnerable of the population, including women, children and those who work dangerous jobs. The government has also focused on reducing unemployment, which went down 2.6% between 2014 and 2017. While these numbers are good overall, women, teenagers and those in low-income housing still struggle to find jobs.
SDG Goal 1 Around the World
These updates on SDG Goal 1 in the Dominican Republic make it clear that this country is ahead of many others in terms of meeting this goal. While the SDG initiative has incentivized countries around the world to improve their citizens’ lives, there is still a lot of work to be done. 736 million people around the world still live in poverty, which means 10% of the global population is impoverished.
However, the number of people living in poverty around the world has decreased drastically since 1990. By the end of the decade, the SDG initiative will have hoped to “reduce at least by half the proportion of men, women and children of all ages living in poverty in all its dimensions according to national definitions.” Overall, the program aims to “ensure significant mobilization of resources from a variety of sources, including through enhanced development cooperation, to provide adequate and predictable means for developing countries, in particular, least developed countries, to implement programmes and policies to end poverty in all its dimensions.” It is fair to say that the Dominican Republic is on the right track to fulfill this goal.
– Pedro Vega
Photo: Flickr
COVID-19 and Hong Kong’s Coffin Homes
Hong Kong’s Coffin Homes
Photos taken by AP photographer Kin Cheung show individuals living in housing units as small as six by three feet. Many are closet-sized, tucked into larger rooms with communal bathrooms and kitchens. These subdivided units are full of mattresses, clothing, TVs and trash. Many don’t have room for residents to stand or sleep, and residents report cockroach and bed bug infestations.
A 2016 census estimated that 209,700 Hong Kong citizens were living in subdivided units. The median monthly income of residents was $1,741 a month, with many of them working in food services. Residents struggle as COVID-19 has forced the closure of nearby restaurants, limiting the number of customers. The South China Morning Post reports that, from January through March 2020, revenue from the food and beverage industry in Hong Kong dropped more than 30%. A survey of low-income adults, conducted in early March 2020, found that 38% of had lost their jobs. As Hong Kong experiences its third wave of COVID-19, residents continue to face unemployment.
COVID-19 and Hong Kong’s Children
SoCO reports that one-fourth of Hong Kong’s children live below the poverty line. Around 50,000 children live in small apartments, rooftop huts or subdivided units. Online learning presents serious struggles for these students, as almost 70% of low-income students in Hong Kong surveyed by SoCO did not own computers. Almost 30% also lacked broadband internet access.
In addition to limited learning, children are more likely to experience long-term psychological effects as a result of home confinement. Oftentimes, children living in Hong Kong’s coffin homes do not have space to be active and, due to COVID-19, cannot go outside. Financial stress, limited social interaction, minimal personal space and boredom can cause long-term psychological harm. A survey of parents by the University of California in Los Angeles found that after quarantining, 30% of children met the criteria for Post Traumatic Stress Disorder. All of these effects are exacerbated for children living coffin homes. Additionally, the cramped and unsanitary spaces allow COVID-19 to spread at higher rates.
Grassroots Advocacy for Hong Kong’s Impoverished
SoCO is an NGO that works in Hong Kong to minimize wealth inequality. SoCO aids a variety of Hong Kong citizens impacted by poverty by teaching political involvement and community advocacy. For those living in Hong Kong’s “coffin homes,” the organization pushes for rent controls, the building of more public housing and financial support. Additionally, SoCO collects data on issues impacting children to assess the top 10 concerns to bring to the government’s attention. This inspires children under 18 to understand and advocate for their rights. SoCO has also partnered with smaller organizations to provide physical activities and free classes for children.
As conditions in Hong Kong worsen, low-income families and those living in “coffin homes” cannot be ignored. Children may suffer the most due to home confinement, limited school access and financial stress. While there is no immediate solution, organizations like SoCO continue their work throughout the pandemic to ensure that the government remains aware of the major wealth and education inequalities in Hong Kong.
– Ann Marie Vanderveen
Photo: Flickr
Dr. Bret Gustafson on Energy, Poverty and Politics
Americans are burning through fossil fuels at historically high rates. The U.S. Energy Information Administration reports that the U.S. ranks number one in top energy producers and consumers as of 2019. While the domestic effects of oil, gas and coal consumption may feel familiar, the industry’s impact reaches beyond U.S. borders, influencing energy, poverty and politics.
In an interview with The Borgen Project, Dr. Bret Gustafson, professor of sociocultural anthropology at Washington University in St. Louis and author of “Energy and Empire: Bolivia in the Age of Gas,” explained the interplay among energy, poverty and politics.
Socioeconomic and Ecological Consequences of Fossil Fuels
Gustafson views the connection between fossil fuels and poverty as a paradox. Large profits bolster the wealth of companies and their owners rather than those living and working near industrial hubs of fossil fuel extraction. Similarly, many of the resource-rich countries that source of much of the world’s fossil fuels seem to benefit far less than the countries they supply.
The regions involved in fossil fuel production exist as “sacrifice zones.” These zones are so named because the social and environmental rights of people nearby are forfeited for profit. Gustafson argues that corporate heads of fossil fuel companies realize their industry’s detriment. However, the “logic of the corporate CEO is that anything that is negative can be paid for.”
Fossil fuels also wreak environmental and social destruction. From extraction to transportation, drilling and mining may lead to accidents, toxic spillage and water/air pollution. Moreover, fossil fuel production involves human risk. In fact, between 2008 to 2012, 34 fatalities and more than 1,400 injuries resulted from offshore oil rigs.
The Industry’s Role in US Politics: Subsidies and Lobbying
Energy, poverty and politics intersect in the U.S. as well. Despite evidence of socioeconomic and ecological harm, fossil fuel industries enjoy favorable political support in the U.S. Credible estimates of annual domestic fossil fuel exploration and production subsidies range between $10 billion and $52 billion per year. These estimates are likely to remain high with the current administration’s goal of “energy dominance,” a term synonymous with President Trump’s efforts to ramp up fossil fuel production and end the “war on coal.”
The fossil fuel industry and some U.S. politicians maintain a symbiotic relationship. The oil and gas industry was the fourth-largest industry spender in the U.S. for political lobbying in 2019. In addition, from 2017 to 2018, companies tethered to fossil fuels spent nearly $360 million in campaign donations and lobbying. Koch Industries, ExxonMobil and Chevron were the leading spenders. In comparison, renewable energy industries spent $26 million during the same period of time.
A Sustainable Future in Energy, Poverty and Politics
Successfully addressing issues tied to energy, poverty and politics will likely require parallel streams of infrastructural change and public pressure. Experts at the Environmental and Energy Study Institute advocate for more efficient reconfigurations of the energy grid, such as a shift to electric transportation and renewable-powered buildings.
Gustafson believes awareness and protest will catalyze the political action necessary to make these changes mainstream. “It won’t happen by itself,” he says. “We need people in the street, marching, demonstrating.”
Though the fossil fuel industry operates within complicated socioeconomic and political contexts, individuals can walk, bike, vote or protest in the short-term for just, sustainable energy.
– Maya Gonzales
Photo: Flickr
Solar-Powered Sewing Machines Mobilize Rural Tailors in India
Energy in India
India is the second-highest coal consumer in the world, consuming around 966,288,693 tons per year since 2016. This amount has decreased, however, due to COVID-19. In April 2020, Coal India Ltd.’s shipments decreased by 25.5% to 39.1 million tons. This drop in coal use greatly impacts rural areas, which lack reliable electricity.
More than four million rural micro-businesses struggle with this lack of sustainable energy sources. In rural areas, where 29% of people are below the poverty line, micro-enterprises make up a large portion of people’s incomes. These enterprises provide a service costing less than 10 lakh rupees. To combat their challenges with electricity, these businesses have begun to harness solar power on a smaller scale through sewing machines, printing machines and lighting. Many NGOs have also begun to help these businesses set up major infrastructure to do so.
A Solution in Solar-Powered Sewing Machines
Clean energy could not only produce sustainable energy, but it also has a higher potential for efficient outcomes, increasing average income and creating more jobs. The workforce could increase to at least 330,000 people using green energy, compared to the 300,000 employed with coal in India.
A concrete example of this phenomenon is solar-powered sewing machines. These machines, developed by Resham Sutra, use 90% less power than standard machines. In addition to creating more jobs, these sewing machines’ increased efficiency could also benefit rural areas by reducing the effects of pollution from coal. Rural women will especially benefit from solar-powered sewing machines. In the state of Maharashtra, around 21% of women with micro-enterprises are tailors.
Additionally, the Selco Foundation has looked to make small but sustainable improvements to pre-existing machines. By attaching a permanent magnet DC motor, the organization allows solar energy to power sewing machines. This mechanism increased efficiency by 25%. A study conducted by The Council on Energy, Environment and Water (CEEW) on the impacts of the Selco Foundation found that the annual income of tailors increased by 39% on average after adding solar power to sewing machines. Tailors’ income rose from a median value of INR 65,000 to INR 90,000.
Using Solar-Powered Sewing Machines to Combat COVID-19
As COVID-19 supplies have been scarce in many parts of India, some female tailors have stitched masks to disperse, supporting their businesses while fighting COVID-19. Smart Power India, powered by the Rockefeller Foundation, has shifted its mission to address COVID-19 in India. The NGO has placed 250 mini-grids across India to provide electricity to over 230,000 people. The foundation now supplies money to seamstresses to stitch face masks to various districts for protection from COVID-19. Each tailor uses solar-powered sewing machines powered by the mini-grids placed by the Rockefeller Foundation. Over a two-month period, the 25 women funded by Smart Power India have sewed over 125,000 masks, receiving $400 to $500 for their work.
For those in poverty, sustainable energy continues to be an obstacle to increasing wealth. Clean energy can both reduce efficiency and pollution as well as help people find a consistent source of income. Rural tailors in India, encouraged by solar-powered sewing machines, can thus climb out of poverty while helping their communities.
– Nitya Marimuthu
Photo: Flickr
Combating Period Poverty in Nepal
Just like the rest of the world, COVID-19 is significantly impacting Nepal. With an actual existing poverty rate of 25.2% and low literacy rates of 75.1% for males and a 57.4% rate for females, the pandemic has further challenged Nepal through forced school closings and shortages of necessary household items. In particular, period poverty in Nepal has become a dilemma for many Nepalese women and girls. The lack of access to menstrual sanitary products as well as the cultural stigma of chhaupadi, an outdated tradition of isolating menstruating women and prohibiting them from touching others and communal objects, combine to make period poverty in Nepal a pressing issue for women.
The Problem: Existing Stigmas and Disparities
The Nepali government technically outlawed chhaupadi in 2005; however, 18 women died because of chhaupadi since this policy’s creation. Additionally, a 2019 study found that 77% of west-central Nepali girls had undergone menstrual exile. In the context of the pandemic, discriminatory ideals are on the rise. Many fear that contact with menstruating women increases the risk of contracting COVID-19. Traditionally, a majority of girls receive menstrual hygiene products from schools. Without access to school due to the pandemic lockdown, however, many Nepalese girls have been deprived of essential resources like tampons. These closings increased demand for sanitary products in retail stores, causing many businesses to deplete their inventories following the announcement of quarantine quickly.
This deficiency forced women to begin relying on unhygienic alternatives such as old pieces of clothes and even leaves to manage their periods. Even before the COVID-19 crisis, roughly 83% of women used alternate forms of hygiene rather than a sanitary pad, while only 15% used actual hygienic pads. Furthermore, 47% of girls admitted to missing school because of menstruation. The use of these unhygienic methods increases the risk of reproductive tract infections as well as cervical cancer. Around 77% of young girls claimed that, due to hygiene products’ lack of accessibility and affordability, they resorted to making their pads. The financial difficulties that COVID-19 has created have only exacerbated the inability to purchase sanitary pads.
Organizations Helping to Overcome Period Poverty in Nepal
Volunteer Service Overseas (VSO) is pouring its efforts into combating period poverty in Nepal by educating young girls on how to make reusable, hygienic and sanitary pads. VSO initiated a program called Sisters for Sisters that paired young Nepali girls with mentors. Before the pandemic, this mentorship program had informed 2,000 girls on how to construct their sanitary pads. These pads can last up to five years, making this solution appealing to the majority of Nepali families. The Sisters for Sisters program has also focused on debunking discriminatory menstruation ideology.
Action Aid is another organization working to combat period poverty in Nepal. This organization distributes sanitary menstrual kits following emergencies or disasters, with a commitment to helping every woman and girl manage their periods safely. The organization’s efforts to tackle period poverty include various tactics. Similar to the Sisters for Sisters campaign, Action Aid trains girls to make reusable sanitary pads. It also offers educational services better, informing girls about their periods and how to navigate menstrual cycles healthily. Finally, Action Aid aims to eliminate period shaming ideologies such as chhaupadi in Nepal.
Hope for a Better Future
– Adelle Tippetts
Photo: Flickr
How Unfold is Combating Hunger With Vertical Farming
Unfold is a new startup company in Sacramento, California. It has committed itself to the Sustainable Development Goals of the United Nations for 2030. Unfold has a partnership with Temasek, a Singaporean holding company, and Leaps by Bayer (LBB), a company that invests in life sciences breakthroughs that can improve the world. LBB has a vision: Health for All, Hunger for None. In addition, Jürgen Eckhardt, head of LBB, explains how Unfold is combating hunger through its transformative, creative approach in agricultural product development. The company aims to increase access to fresh fruits and vegetables, “supporting sustainably grown, hyperlocal production and addressing food security challenges faced by growing urban populations.”
Vertical farming is still relatively new but there are advancements to boost its development. Vertical farming has two main components; the framework and the biology. The framework involves components like temperature, humidity and lighting. Meanwhile, the biology aspect comprises of making seeds that produce better and faster in the vertical farming environment. The latter is Unfold’s target area.
5 Facts About How Unfold is Combating Hunger
Unfold is an innovative key player in vertical farming to end hunger. According to Fortune Business Insights, the global vertical farming market is expected to reach $12 billion by 2026. This is because of deficiencies in groundwater, decreases in viable farmland and increased demand for fresh produce. Unfold’s CEO, John Purcell, says that vertical farming is “an important player in the food ecosystem.” It might be the answer to global poverty as farmers could grow more varieties of food and faster. Partnerships with vertical farmers and retailers are also part of the equation to bring local, fresh products directly to community members. In addition, it will build up the economies at the same time.
– Heather Babka
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