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Food Insecurity, Food Security, Global Poverty

Brexit and Its Effects on the European Economy

BrexitJanuary 31, 2020, was a historic day for the European Union, for it marks the day the United Kingdom left the Union based on a public vote (referendum) held in June 2016. Seventeen point four million citizens opted for Brexit in 2016 and, after several negotiations and talks, the U.K. is now the first former member of the European Union. An important and large-scale decision such as this has the ability to distort economic stability greatly.

Trade

The EU is the world’s largest single market that allows free trade among all its members. It is also responsible for negotiating trade policies on behalf of its members, establishing a single, strong voice throughout various negotiations. Since Britain is no longer a member, it must create its own suitable trade policies with the countries it wishes to trade within the Union. Britain also needs to negotiate for its own demands. It was projected that the U.K. stood to lose $32 billion after Brexit, with no trade agreement in place between the U.K. and the EU. Losses incurred are more likely to increase as the EU accounts for nearly 46% of the U.K.’s exports. Researchers project that Ireland’s exports to Britain may drop by at least 10%. This creates a serious trade imbalance and hence contributes to the national deficit of the nation.

Food Poverty

British citizens consume a significant amount of imported food. Brexit could lead to a rise in food poverty, as about 30% of food is imported from the EU and 11% is from countries whose trade policies were negotiated by the EU. Since there is no trade policy in place, food insecurity is bound to rise. Food prices will likely rise 6% by June 2020, according to researchers. Overall, an increase in food poverty may be on the horizon.

Immigration

The U.K. had announced that post-Brexit only highly skilled immigrants will be able to secure jobs and the additional requirements have already created an impact on the economy. Immigrants mostly work low-skilled jobs and the implementation of this policy has already lead to shortages. At least one in 11 posts are vacant. Also, immigrants occupy nearly one-sixth (140,000) of the 840,000 care worker jobs. The new regulations will soon prompt vacancies and greatly affect people with disabilities and the elderly.

The Potential Solutions

Trade talks between the U.K. and the EU are taking place effectively. British Prime Minister Boris Johnson proposed a “Canada-style free trade agreement” which the EU is prepared to accept, given the fact that the agreement would demand no tariffs or quotas from them. This shows that negotiations are productive and that the U.K. is trying to cause very little disturbance to the economy. Aware of its reliance on imports from the EU, the U.K. has opted for a mutually beneficial free trade agreement. As the cost of imports and exports are reduced, the trade imbalances are corrected. This in turn will influence food poverty as the general price levels will decrease and imported food will become affordable.

Additionally, there are multiple organizations and government schemes that help combat food poverty in the U.K. For example, The Trussell Trust and other independent foodbanks have distributed nearly 3 million food packages between 2018 and 2019. The organization Healthy Start allows the purchase of basic food necessities for pregnant women and mothers with infants.

What Are the Benefits of Brexit for the UK?

The U.K. is free to trade with other nations such as Japan, the U.S. and India without EU restrictions. This will stimulate growth in all nations involved in possible free trade and help tackle domestic issues, such as unemployment and hunger. Effective trading can lead to increased employment opportunities and better living standards.

The U.K. has given almost half a trillion pounds to the EU to be a member of the bloc. The amount the U.K. will save is significant enough to be directed at rising food insecurity, short-term deficit and unemployment. The U.K. is also able to craft specific policies to suit its needs instead of being subject to the ones crafted by the EU. The ability to do this helps the U.K. and other nations involved, as all policies will be tailored to be mutually beneficial and appropriate.

Overall, Brexit is a challenge. It is difficult to adjust to and likely poses serious threats to economic stability in the near future. However, this is only a short-term issue. Once the transition period is over, a structured agreement between the E.U. and the U.K. will help their economies regain stability.

– Mridula Divakar
Photo: Flickr

July 12, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-07-12 01:30:542020-07-22 18:30:07Brexit and Its Effects on the European Economy
Global Poverty, Health

Gavi’s Initiatives and COVID-19 Response Plans

COVID-19 Response Plans
Gavi, the Vaccine Alliance is an international organization that Bill and Melinda Gates conceived and cofounded in the late 1990s. Its mission is to supply low-income countries with vaccinations they might otherwise have gone without. The organization has helped vaccinate more than 760 children. Additionally, it has saved more than 13 million lives in developing countries across the world. Gavi has recently aimed rigorous funding and supply distribution towards fighting COVID-19. The Vaccine Alliance has set aside $200 million for protective equipment, health care workers and increased testing with funding going towards low-income countries such as Myanmar, the Democratic Republic of the Congo, Ethiopia, Malawi, Sudan, Afghanistan, Liberia and Zimbabwe. Gavi’s 2020 initiatives and COVID-19 response plans are all efforts to prepare and provide for global health in the coming years.

The Alliance’s Fifth Phase

Gavi operates using a five-year strategic model and what it calls “phases”. With Phase I beginning in 2000, the alliance has followed this plan to the present day. In December 2019, the organization approved Phase V, a model that it will implement in 2021 and complete in 2025. Gavi tracks its success throughout these phases by creating specific goals in areas such as vaccines, equity and sustainability.

  1. The Vaccine Goal: The vaccine goal focuses on effective medical outreach and accessibility. It calls for the positive integration of vaccines into countries with the highest need. Gavi will then work with each country to identify its most prominent infection to decide which vaccination would be most helpful, also considering population when determining quantity. Further criteria of the vaccine goal include the continued introduction of immunizations that in turn will pave the way for proper health care and preparedness against preventable diseases.
  2. The Equity Goal: By bolstering health care systems, the equity goal promotes the importance of accessibility. With Gavi’s financial support, governments can prioritize “reaching the unreached.” This goal primarily deals with immunization delivery services and supply chains that will ensure the sustainability of accessible health care in that country. By ensuring that each individual receives what they need, the organization will cultivate further trust in immunization.
  3. The Sustainability Goal: The sustainability goal works to strengthen administrative support for immunizations. This support will hopefully call for a nationwide commitment towards eradicating death from preventable infections. By promoting public resources, instituting a system within the country to continue to fund immunizations and adding a system to ensure post-transition support, Gavi can safeguard accessible vaccines in developing countries.

The Gavi COMAX AMC

Inspired by its 2019 pneumococcal AMC commitment, Gavi announced The Gavi Advanced Market Commitment for COVID-19 vaccines (COMAX AMC) as one of its COVID-19 response plans at the Geneva June 2020 summit. Similar to previous market commitments for infections such as pneumococcal pneumonia and Ebola, this financial plan works to encourage vaccine makers to produce large quantities of immunizations without the worry of over-investing. Stock-piling now can guarantee that vaccines are available and have the ability to be distributed quickly in the future.

Gavi’s COMAX AMC has set a fundraising goal of $2 billion for a vaccine plan-ahead preparation. The first vaccine manufacturing company to contribute to this 2020 plan is AstraZeneca in partnership with the University of Oxford. Once a vaccine emerges, AstraZeneca promises to make 300 million dosages available to the world’s poor for distribution. AstraZeneca and Oxford have pledged to work without compensation through the entirety of the pandemic. Additionally, the Coalition for Epidemic Preparedness Innovations (CEPRI) will collaborate with COVAX AMC. Furthermore, CEPRI has offered to provide manufacturing funds.

The COVAX Facility

This global access facility works as an extension of the advanced market commitment. The Vaccine Alliance is calling for worldwide participation in a new fair-trade financial plan. Under the COVAX Facility umbrella, upper-middle and high-income countries will pool resources and share risk to create a structurally sound vaccine economy. These joint investments will embolden vaccine companies to intensify manufacturing. As a result, the price of a single vaccine will decrease, making distribution to lower-middle and low-income countries easier. The plan looks to take the uncertainty out of vaccine creation and vaccine investment. In this economic proposition, Gavi argues that COVID-19 is a global catastrophe that will require a global engagement to contain.

Gavi’s 2020 initiatives and COVID-19 response plans reference the importance of a unified approach when it comes to the creation and distribution of critical vaccines. Right now, there has been no successful formulation of a COVID-19 immunization, but Gavi, The Vaccine Alliance is doing what it can to provide monetary aid now as well as for the future.

– Alexa Tironi 
Photo: Wikimedia

July 12, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Lynsey Alexander https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Lynsey Alexander2020-07-12 01:30:402020-07-08 14:52:19Gavi’s Initiatives and COVID-19 Response Plans
Education, Global Poverty, Health

The Fight Against Poverty in Fiji

Poverty in Fiji
The island of Fiji is located in the South Pacific Ocean and has a population of more than 895,000. A vibrant native population traverses the tropical climate of Fiji. The economy is dependent on agricultural products and tourism. Farmers cultivate bananas, cocoa, pineapple and taro root to supplement trade between nations, and commercial fishing and sugarcane are similarly important exports. Despite the high amount of trade between bordering islands and nations, 28% of native Fijians live below the national poverty line. Here is some information about poverty in Fiji and efforts to combat it.

Relocation on Limited Land 

Many citizens of Fiji make a living in the boat-making or fishing industry; as a result, relocation threatens the livelihood of a small business economy. Rising water levels often force villages to move. Changing weather patterns have caused widening rivers and altered seasons, contributing to the issue. “Where there was rain, there is now sun,” reports a native islander who recently relocated because his village was flooded.

In the next 10 years, an estimated 676 villages will have to move, which will increase the number of unemployed islanders. As unemployment increases, those who live above the poverty line are at risk of falling below the global margin of $1.90 per day. The relocation of one village costs an estimated $445,000.

Education and Health Care

Fiji consists of 100 inhabited islands, a number that is drastically decreasing due to the rising water levels. Implementation of primary health care practices and basic amenity improvements in villages provide locals with clean water and permanent housing. The adoption of these principles by the World Health Organization (WHO) and the United Nations Children’s Fund sought to improve Fiji’s situation between 1970 and 2000. In the past 20 years, though, the flow of central health support from the capital city of Suva into villages has slowed due to a limited number of health professionals.

Previous Health Minister Jona Senilagakali states, “…the government did not schedule workers to go to all communities in all the islands to monitor the project. And health workers were not encouraged to work more with the communities to improve their health standards.” The slow progress of Fiji’s modern health initiative is also a direct impact of “brain drain.” This occurs when educated individuals emigrate for higher-paid positions. Proper education in Fiji is also progressing rather slowly. Though secondary enrollment and literacy rates are high, the university system in Fiji lacks resources and government funding. Improving higher education largely depends on the willingness of the government to provide more aid to the people.

Prospects of Hope

Last year Fiji saw high prospects in the global market of reduced unemployment and the lowest amount of extreme poverty in the country’s history. The percentage of those living below the global poverty line, currently 0.5%, continues to fall as a result of incentives by the United Nations. In 2013, Fiji received honors from the United Nations Food and Agricultural Organization (FAO) for a substantial decline in poverty and hunger among the population.

– Natalie Williams
Photo: Pixabay

July 12, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Jennifer Philipp https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Jennifer Philipp2020-07-12 01:30:322024-05-29 23:18:11The Fight Against Poverty in Fiji
Global Poverty

Science-Based Targets Initiative Fights Poverty

Science-Based TargetsThe Science-Based Targets initiative is a coalition of 885 companies to date that have set goals to reduce their greenhouse gas emissions. The overarching goal of the initiative is to meet the 2015 Paris Agreement’s established standard of limiting temperature rise to a maximum of 1.5 degrees Celsius above pre-industrial levels. The initiative lays out guidelines and strategies for companies to reduce their greenhouse gas emissions. Companies can accomplish this while producing transparent reports on their current emission levels. The purpose of this is to increase the companies’ credibility and public reputation. A team of experts reviews and approves each company’s proposed strategy to ensure that the strategy is effective and efficient. The initiative is led by a group of NGOs who work to reduce emissions: the CPD, the UN Global Compact, the World Resources Institute and the World Wildlife Fund. Some notable American companies taking part in the initiative include Walmart, Unilever and Coca-Cola. However, companies from countries across the globe are taking part.

Setting Science-Based Targets not only benefits the environment through reduced greenhouse gas emissions, but it also benefits each company internally. The initiative conducted a series of polls of company executives to quantify how setting a Science-Based Target benefits their companies. The poll found that 63% of the executives said that Science-Based Targets drive innovation. This is because companies must find greener, more eco-friendly ways to conduct business to reduce greenhouse gas emissions. In addition, 52% of the executives found that establishing Science-Based Targets has improved investor confidence. Many investors choose to assess a company based on its environmental friendliness. Therefore, partnering with the Science-Based Targets initiative gives companies credibility and a good reputation in these terms.

How Will the Science-Based Targets Initiative Mitigate Greenhouse Gas Emissions?

The Science-Based Targets initiative describes three approaches companies can take to reduce greenhouse gas emissions:

  1. A Sector-based Approach: Every sector in the economy receives a carbon emissions budget. If the companies are in excess of the budget, then they are tasked to find a way to reduce their emissions.
  2. An Absolute-based Approach: The initiative sets a blanket percent reduction in carbon emissions for all companies globally. Those companies would have to reduce their emissions by that specified amount.
  3. An Economic-based Approach: Each company’s gross profit is a share of global gross domestic product. Each company must reduce its carbon emissions proportional to the size of its share.

No matter the approach, the goal of each method is to reduce a company’s carbon emissions, with the overarching goal of limiting global temperature increase to 1.5 degrees Celsius. Carbon dioxide contributes to the greenhouse effect. The greenhouse effect is the increase in the Earth’s global temperature caused by greenhouse gases (such as carbon dioxide, water vapor and methane) trapping solar radiation in the Earth’s atmosphere. Some solar radiation is reflected back into space, but other radiation is absorbed by greenhouse gases and reradiated back to Earth. In 2018, carbon dioxide accounted for 81% of global greenhouse gas emissions. Reducing carbon emissions reduces the greenhouse effect, preventing Earth’s temperature from sharply increasing.

How Does Mitigating Greenhouse Gas Emissions Help the World’s Poor?

Natural disasters, such as flooding and drought, disproportionately affect the world’s poor. Millions living in poverty are farmers, and weather changes easily affect agriculture. The livelihood of these farmers depends on predictable weather patterns, so natural disasters could be devastating to them. They could also devastate the world’s food supply. If farmers are unable to produce crops at the same rates due to changing weather patterns, food prices could rise. As a result, this could leave the world’s poor at risk of not being able to afford sufficient food.

Climate gentrification has disproportionate impacts on the world’s poor. Climate gentrification is the notion that the wealthy have the means to escape natural disasters, whereas the poor do not. Rising sea levels and increased temperatures may cause many to have to relocate. However, the poor may not have the resources to relocate. This puts them in grave danger and exposes them to the devastation caused by natural disasters.

By reducing carbon emissions in the private sector, the Science-Based Targets initiative hopes to limit the global temperature increase to 1.5 degrees Celsius. These actions could save millions who could be subject to natural disasters. Reducing carbon emissions slows the greenhouse effect, preventing the global temperature from reaching unlivable levels. Mitigating greenhouse gas emissions could prevent the millions already in poverty from being subject to natural disasters. The Science-Based Targets initiative is quickly gaining traction worldwide. One would hope that the private sector continues to do its part to reduce global carbon emissions.

– Harry Yeung
Photo: Flickr

July 12, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-07-12 01:30:132020-07-10 18:41:51Science-Based Targets Initiative Fights Poverty
Education, Global Poverty, USAID

Protecting Quality Education in the Philippines

Education in the Philippines
Officials in the Philippines confirmed in early June 2020 that schools would not reopen until a vaccine against COVID-19 became available. This decision leaves approximately 27 million children to continue their education via the internet. Education officials worry that two months is
too short a period to extend a successful distance-learning model, especially when many children lack access to computers or the internet. For younger children, this adjustment in education style arrives at a crucial period in their schooling where they start developing social skills, literacy and numeracy.

Nonetheless, aid organizations are mobilizing in response to the decision that the government of the Philippines made to not reopen schools. These organizations hope to bridge the potential gap in quality and access to quality education in the Philippines during the pandemic.

USAID

The U.S. Agency for International Development (USAID) gave $2.5 million to the government of the Philippines to help support its Basic Education-Learning Continuity Plan. USAID announced on June 18, 2020, that it would be putting forward funding to secure quality education for children in the Philippines until the restoration of face-to-face classroom learning.

In partnership with the Philippines Department of Education (DepEd), USAID will equip educators with effective distance-learning materials and teaching techniques. Additionally, USAID will also direct attention to families and citizens, providing parents with home-learning activities. Media platforms in the Philippines will be working with USAID to publicize advice on the effective continuation of education during the pandemic. USAID will also help DepEd in the development of assessment tools for students so that instructors can monitor and evaluate student literacy levels before the eventual return to school.

Save the Children Philippines

Government-sanctioned aid programs are not the only organizations targeting issues associated with education. International NGOs are also rolling out plans to maintain access to education via their local chapters in the Philippines. Save the Children Philippines recently initiated Project ARAL (Access to Resources for Alternative Learning), which seeks to support families at a high risk of losing learning opportunities with the transition to online-based schooling.

Project ARAL provides materials for at-home educational programs that it caters to students by age group. The plan also uses these programs to offer “psychosocial” support and disseminate information regarding nutrition and health. The project incorporates three stages for the planning and provision of educational aid, assuring support to all beneficiaries throughout transitions in learning. This includes a relief stage (when quarantine and school closures remain in place), a transition stage (when schools stay closed, but quarantine restrictions begin to lift) and a recovery stage (when returning to normal operations).

ChildFund Philippines

ChildFund Philippines, a regional sector of ChildFund International, introduced a CoVLOG-19 for young adults between the ages of 15 and 24. CoVLOG-19 is a video-blog platform for young adults to express themselves and communicate with peers while maintaining distance-learning. The platform focuses specifically on engaging young adults with information regarding COVID-19: slowing the infection rate and avoiding online exploitation and abuse in this large flux of computer use. ChildFund Philippines also hopes to support education in the Philippines by supplying “home-based family activities kits,” or HFAK, which provide activities to support the continued learning of life-skills, social skills and academics in the absence of traditional schooling. 

The indefinite closure of schools due to COVID-19 will inevitably continue to pose an enormous hurdle in the provision of quality education in the Philippines. However, projections determine that the materials, programs and plans that these aid organizations implemented will chip away at the challenge to further improve the status of remote learning.

– Alexandra Black
Photo: Flickr

July 11, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Lynsey Alexander https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Lynsey Alexander2020-07-11 07:30:032024-05-29 23:18:16Protecting Quality Education in the Philippines
Food Security, Global Poverty

5 Ways Solar-Cookers Help Fight Poverty

solar-cookersAn estimated three billion people around the globe rely on open, bio-fuel based fires to cook. Open-fire cooking can cause injuries from open flames, generate long-term health issues from smoke inhalation, and aggravate deforestation. Furthermore, the time-consuming and often dangerous task of traveling long distances to collect biofuel and maintain the fire disproportionately burdens women and children. Solar-cookers offer a cheap, clean and safe alternative to cooking with an open fire. Implementing this technology can help families avoid the detrimental effects of open-fire cooking that contribute to the cycle of poverty. 

How Solar Cookers Work

Solar-cookers are oven-like devices that use mirrored surfaces to concentrate the sun’s thermal energy and heat the cooker’s contents. These devices are easily constructed with low-cost materials and even the most rudimentary model—the box cooker—can cook at a temperature up to 140° Celsius, or 284° Fahrenheit. 

How Solar-Cookers Help Break the Cycle of Poverty

  1. The only fuel needed to operate solar-cookers is both free and abundant—the sun. While some regions are better suited for harvesting sunlight than others, 85% of the 500 million people living in sun-abundant territories suffer from regional biofuel shortages. Due to these shortages, families either spend as much as 25% of annual income on biofuel or regularly travel long distances to collect it themselves. Solar-cookers relieve families of this financial burden. Besides the initial cost of purchase or construction, solar-cookers need only sunlight to operate. The funding typically allotted for fuel can then be spent on education, increased healthcare or more nutritious foods.
  2. Solar-cookers provide time for families to pursue other activities. Cooking with open fires can require as many as four hours daily to retrieve biofuels. Comparatively, solar-cookers eliminate the need to travel large distances in order to cook altogether. Additionally, the food in solar-cookers does not need regular stirring and can be left unattended for the total cook time. For the women and children typically involved in the process of maintaining the fire or gathering fuel, the valuable time saved can be spent on other economically beneficial activities, such as pursuing education, caring for family members or producing and preparing goods for sale.
  3. Solar-cookers can reduce the rate of infections and death due to water-borne illnesses. Solar cookers can be used to pasteurize water in locations where potable sources of water are unavailable. Eliminating the cost of biomass fuel to heat the water, solar-cookers make consistent purification of drinking water more economically viable. Water purification also saves families from unnecessary and costly expenditures on healthcare due to water-borne illnesses.
  4. Solar-cookers combat malnutrition. High levels of childhood stunting, a direct effect of chronic malnutrition, correlates directly with household poverty. Biofuel-scarcity contributes to malnutrition, as families exclude foods with higher nutritional value due to longer cook times. Solar-cookers eliminate this problem, allowing families to restore nutrient-heavy foods to their diets. Additionally, the slow cooking style of solar-cookers allows food to retain more nutrients than if cooked through traditional methods. Lastly, local food production and availability improve as solar-cookers reduce deforestation; the increased quality of soil and water lends itself to superior agricultural production.
  5. Solar-cookers eliminate the risk of health issues caused by open fires. According to the World Health Organization, household air pollution from open fire cooking and simple stoves are responsible for approximately four million deaths annually. Accidents from open-fire cooking can lead to burn injuries and disfigurement, as well as the destruction of property. Solar-cookers are entirely flame and smoke-free. These devices effectively eliminate the detrimental consequences of meal and water preparation and save families from burdensome healthcare costs.

Solar-Cookers in Action

The success stories are plenty. In the Iridimi refugee camp in Chad, distribution of solar-cookers by the NGO Solar Cookers International caused an 86% drop in trips outside of camp to collect firewood. This reduced exposure to violence from the Janjaweed militia group. Additionally, food consumption increased as families no longer needed to barter food rations away for firewood. In Oaxaca, Mexico, where households spend as much as 10% income on energy, Solar Household Energy supplied 200 local women with solar cookers in 2016. Today, users report that the cookers have reduced the use of their woodstoves by more than 50% and that they have more free time. Many of the women now organize solar-cooker demonstrations in their homes to promote the benefits of leaving open-fire cooking behind. 

– Alexandra Black
Photo: Flickr

July 11, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-07-11 01:30:542020-07-12 11:56:485 Ways Solar-Cookers Help Fight Poverty
Global Poverty

Gender Inequality in Somalia During COVID-19

COVID-19 is deepening gender inequality in Somalia, as girls and women are increasingly losing autonomy over their bodies and the ability to plan for families themselves. It is projected that there will be an increase in female genital mutilation (FGM) and childhood marriages. The international community has a responsibility to intervene in Somalia to protect the human rights of girls and women.

Female Genital Mutilation

The COVID-19 lockdown in Somalia has led to a rapid increase in Female Genital Mutilation (FGM). Somali parents have taken advantage of school closures as a result of COVID-19, asking nurses to perform FGM on their daughters now because they have time to stay at home and recover.

Circumcisers are traveling neighborhoods offering to cut girls who are at home, causing a dramatic increase in FGM procedures. Sadia Allin, Plan International’s head of mission in Somalia stated, “the cutters have been knocking on doors, including mine, asking if there are young girls they can cut.”

COVID-19 prevention measures are perpetuating the continuation of FGM and consequently gender inequality in Somalia. In 2020, at least 290,000 girls in Somalia will undergo FGM, according to the United Nations Population Fund (UNFPA). Somalian citizens are unable to raise awareness about the dangers of FGM in their local communities because of the ongoing lockdown.

Child Marriage

Child marriages are also projected to increase as a result of COVID-19. Families are more likely to marry off their daughters during stressful crises to reduce the number of people they must provide for. It is expected that the economic fallout of the pandemic will result in 13 million child marriages by 2030.

The closure of Somalian schools because of COVID-19 could also escalate the number of child marriages. Girls Not Brides chief executive Faith Mwangi-Powell stated, “Schools protect girls. When schools shut, the risks (of marriage) become very heightened.”

Efforts to Stop Gender Inequality

International organizations, such as Girls Not Brides, Plan International and Save the Children, are taking a stance to protect vulnerable women and girls in Somalia.

In April, Girls Not Brides wrote a letter to the African Union, urging the group to take a stance against gender inequality. Girls Not Brides explained ways that the African Union can protect vulnerable communities during COVID-19. These steps include training educators to recognize and prevent violence, protecting social sector spending and adopting distance learning solutions, among many others.

Plan International is demanding that sexual and reproductive health information and services that prevent and respond to harmful practices, such as FGM, should be an integral part of the COVID-19 response. The organization also advocates that girls and young women should be included in the conversation to ensure their voices are heard and their needs are met. Plan International strives to end FGM so that women and girls can make their own decisions regarding their sexual reproductive health and well-being. Its work is extremely important because FGM can cause a variety of short-term and long-term health risks. Girls and women who undergo FGM are likely to experience excessive bleeding, genital tissue swelling and infections.

Save the Children is a humanitarian organization for children around the world. The organization launched the “Save our Education” campaign to promote distance learning and to encourage investment in education systems for the future.

Somali girls who do not return to school will grow more vulnerable to the effects of gender inequality as described above. The World Bank discovered that “each year of secondary education may reduce the likelihood of marrying before the age of 18 by five percentage points or more in many countries.”

Organizations such as Girls Not Brides, Plan International and Save the Children are trailblazers for the eradication of FGM and discontinuation of unwanted pregnancies and child marriages in Somalia during the COVID-19 pandemic. They are paving the way to decrease gender inequality in Somalia.

– Danielle Piccoli
Photo: Flickr

July 11, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-07-11 01:30:222024-05-29 23:18:16Gender Inequality in Somalia During COVID-19
Global Poverty

Healthcare Improvements in Kyrgyzstan

Healthcare Improvements in KyrgyzstanHealthcare is an important concern for the government of Kyrgyzstan and has been for many years. Kyrgyzstan has introduced multiple reforms of its healthcare system since 1996. As of 2019, about eight percent of the country’s GDP has been spent on the healthcare system. Kyrgyzstan’s efforts to improve their healthcare manifest in several ways. For example, life expectancy rose from 66.5 years in 1996 to 71.0 years in 2016. In order to fully appreciate the reforms, aid and healthcare improvements in Kyrgyzstan, it is important to understand the state of the country’s healthcare system prior to reforms and improvements.

Healthcare in Kyrgyzstan

Kyrgyzstan was a Soviet Republic during the Cold War. The country had free and universal healthcare financed by the Soviet Union’s Ministry of Health. Following the dissolution of the Soviet Union in 1991, healthcare within the country of Kyrgyzstan began to decline. The healthcare system’s decline in Kyrgyzstan’s during this period was partly due to the lack of medical necessities. Because of their crumbling healthcare system, Kyrgyzstan needed reforms. Long after their independence from the Soviet Union, they have made these reforms.

The government has recently launched two initiatives to promote healthcare improvements. The first is the Primary Health Care Quality Improvement Program. The purpose of this program is threefold. First, to improve the quality of healthcare services. Secondly, to increase access to and quality of healthcare services. Finally, to establish better governance over the healthcare system to ensure the program is successful. The program is still in its early stages. It was approved in 2019 and will last until 2024.

Kyrgyzstan has ensured better healthcare delivery to its people by partnering with USAID to eradicate tuberculosis (TB) from the country; each year, the country faces roughly 8,000 cases of TB. Of those roughly 8,000 cases, about 1,300 are drug-resistant TB which is much more difficult to treat.

In response, Kyrgyzstan makes use of the USAID Cure Tuberculosis project. The project provides $18.5 million to the country of Kyrgyzstan in order for medical professionals to provide the necessary care for people who have the drug-resistant form of tuberculosis.

With these two programs active, the government hopes to bring about more healthcare improvements in Kyrgyzstan for people in general and for those specifically suffering from drug-resistant tuberculosis.

– Jacob Lee
Photo: Wikimedia

July 11, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-07-11 01:30:172020-07-11 11:21:24Healthcare Improvements in Kyrgyzstan
Global Poverty, Health, Hunger

5 Facts About Hunger in Sierra Leone

Hunger in Sierra LeoneOf Sierra Leone’s population of 7 million people, more than half are living below the poverty line. In 2019, the U.N. Development Programme Index ranked this West African country 181st out of 185 countries based on “average achievement in three dimensions of human development—a long and healthy life, knowledge and a decent standard of living.” Such a ranking is significantly influenced by the fact that millions of Sierra Leoneans are affected by food insecurity and many children are malnourished. Here are five facts about hunger in Sierra Leone. 

5 Facts About Hunger in Sierra Leone

  1. More than 3 million Sierra Leoneans lack reliable access to adequate food. In total, over 40% of Sierra Leone’s population is food insecure. Over 50% of Sierra Leone’s population lives on less than $1.25 per day, so many people struggle to buy sufficient and nutritious food. According to the 2019 Global Hunger Index, about one out of every four people in the country are undernourished.
  2. Nearly 40% of children suffer from stunted or impaired growth as a result of chronic malnutrition. This can permanently impact health and cognitive development. Families living in poverty are less capable of providing their children with an adequate variety of nutrients in their diets. In 2018, the rate of mortality for children under 5 years old was 10.5%; about half of these deaths are attributable to malnutrition.
  3. Sierra Leone ended an eleven-year war in 2002, and was hit by the 2014 Ebola pandemic; these have greatly exacerbated rates of poverty and hunger in Sierra Leone. The long-term conflict dismantled national infrastructure in both rural and urban areas, resulting in a lack of effective basic social services  Beginning in May 2014, the Ebola crisis resulted in almost 4,000 deaths and a serious economic downturn in Sierra Leone. The country is still dealing with the aftermath of these events.
  4. Irregular rainfall has significantly reduced rice production in recent years. Rice is a staple food in Sierra Leone, but local agricultural production is no longer sufficient to meet the needs of the population. In 2018, the majority of rice-growing households produced only half as much rice as they expected. Therefore, instead of exporting rice, which would improve economic growth, the government has spent hundreds of millions of dollars importing the staple.
  5. The COVID-19 pandemic is putting more people at risk of acute hunger and starvation. According to the United Nations’ World Food Programme (WFP), without sufficient aid, countries with high levels of food insecurity may face “mega-famines.” The WFP has also reported that food insecurity could double worldwide in 2020, affecting 130 million more people.

Solutions

Many organizations have taken action to address food insecurity and malnutrition in Sierra Leone. In 2018, Action Against Hunger aided 8,000 people with food security programs that reduced malnutrition among children and increased dietary diversity. The WFP, UNICEF and Sierra Leone’s government are distributing nutrient-dense food to young children and mothers to reduce child malnutrition.

The WFP also provides food to children in schools and supports smallholder farmers. In May 2020, the WFP assisted more than 17,000 people by distributing over 47 metric tons of food assistance, transporting 900 metric tons of improved seed rice to smallholder farms, and providing cash payments to more than 1,000 farming households. 

The World Bank has provided Sierra Leone’s government with $100 million to deal with economic challenges during the pandemic and reduce poverty. The U.N. is attempting to coordinate a global response to the pandemic that would require $4.7 billion to “protect millions of lives and stem the spread of coronavirus in fragile countries,” including Sierra Leone. 

Conclusion

These facts about hunger in Sierra Leone show that this issue is widespread and likely worsening during the COVID-19 pandemic. However, with multiple NGOs and members of the international community working to address this problem with food assistance and aid for farmers, there is hope for improvement; Sierra Leoneans may experience lower rates of hunger and malnutrition in the near future. 

– Rachel Powell
Photo: Flickr

July 11, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Kim Thelwell https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Kim Thelwell2020-07-11 01:30:052020-07-11 11:27:175 Facts About Hunger in Sierra Leone
Global Poverty, Hunger

Factors Contributing to Widespread Hunger in Africa

Hunger in AfricaSub-Saharan Africa is the region in the world that hunger affects the most. In fact, 319 million people experienced undernourishment in 2018. In sub-Saharan Africa, one in four suffers from hunger, and according to the Food and Agriculture Organization of the United Nations (FAO), 28 countries in Africa are dependent on food aid. Sub-Saharan Africa is a hotbed of chronic hunger largely due to its extreme poverty. However, poverty not only causes widespread hunger in Africa, but it also creates poverty. Malnutrition depletes nations of strength and productivity, effectively keeping the entire nation trapped in poverty. Africa will not escape poverty until it escapes hunger.

Chronic Hunger

Chronic hunger in Africa occurs when the daily energy intake is below what is necessary for a healthy and active life. The word “chronic” implies that it occurs for an extended period of time. While the current state of hunger in Africa may seem bleak, Africa has made progress. Malnutrition has declined by 4% between 2000 and 2014 due to economic growth and smart policies. However, malnutrition still remains a large issue in certain populations.

Hunger in Children

Children are most at risk for hunger in Africa and the hunger crisis particularly impacts them due to the fact that the first 1,000 days of a person’s life are critical in regards to nutrition. When a child does not receive proper food in the first 1,000 days, they can suffer physical and mental developmental delays, disorders, inability to fight disease and high infant mortality rates. Bill Gates noted his experience in African nations where people asked him to guess a child’s age based on their height. Children who Gates thought were 7 or 8 years old were in reality 12 or 13. This is due to the stunting that 28 million children in Africa experience. Malnutrition leads to stunting that not only impacts children’s height but also brain development. Stunted children are more likely to fall behind in school, miss critical reading and math milestones and go on to live a life in poverty.

Multiple Factors

Hunger in Africa is a complex crisis with many root causes. SOS Children’s Villages outlines some key causes of widespread hunger in Africa.

  1. The population continues to increase in sub-Saharan Africa and food production cannot keep up.
  2. Unfair trading structures lead to the European Union (E.U.) and the U.S. subsidizing domestic agriculture, resulting in farmers being unable to compete with cheap food imports.
  3. The high level of debt that characterizes many African nations, combined with poor governance and corruption, impede economic development. This consequently perpetuates mass poverty and hunger.
  4. The disease profile of Africa including AIDS and malaria creates an obstacle to individuals digesting their food properly. It also inhibits the productivity of the labor force leading to food scarcity.
  5. Conflict in Africa breeds economic instability, unproductivity and a growing refugee crisis.

However, the hunger crisis in Africa is not only complex due to its causes, but also because other issues largely interconnect with it and amplify it. For example, climate change creates weather patterns such as droughts that cause food insecurity. Zambia, Zimbabwe and Mozambique are all examples of nations facing successive crop failures and poor harvest due to drought, with Southern Africa experiencing its lowest rainfall since 1981.

A lack of access to clean water and sanitation leads to increased rates of disease that create another obstacle to nutrition. Poor health care infrastructure in Africa amplifies the obstacle of disease to malnutrition. A lack of health care stops children from getting vaccines such as the rotavirus vaccine that would lead to children having fewer bouts of diarrhea. Furthermore, health care can provide individuals with supplements and vitamins to make up for key gaps in their diets, as the nutrition strategy of the Bill and Melinda Gates Foundation shows.

Organizations Working to Aid Africa

The complexity of the hunger crisis makes it incredibly difficult to combat. Fundamentally, Africa needs more research and funding. Bill and Melinda Gates are two people who have done tremendous work in Africa, donating over $600,000 to their Alliance to End Hunger Program. Through his work, Gates recognizes the complexity of hunger and notes that if he had one wish, it would be for the world to better understand malnutrition and how to solve it.

However, the continent is making progress to reduce widespread hunger in Africa. For example, organizations such as the SOS Children’s Villages provide family strengthening programs that give short and long term aid including food, access to medical care, school supplies and support with financial and household management. SOS Children’s Villages also provides emergency relief for the hunger crisis and famine to countries including Somalia, Nigeria, South Sudan, Ethiopia and Malawi. SOS Children’s Villages is currently active in 46 African countries, providing aid to 147 villages that would otherwise be in acute danger of malnutrition or starvation. Programs such as these need to not only continue but also to experience amplification via increased funding and research.

– Lily Jones
Photo: Pixabay

July 10, 2020
https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg 0 0 Jennifer Philipp https://borgenproject.org/wp-content/uploads/borgen-project-logo.svg Jennifer Philipp2020-07-10 16:43:402020-07-10 16:43:40Factors Contributing to Widespread Hunger in Africa
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