Food Security in the U.S. Virgin Islands
The U.S. Virgin Islands (USVI), an unincorporated United States territory, comprises the three Caribbean islands of Saint Thomas, Saint John and Saint Croix. They span 737 square miles of hilly, rugged and mountainous terrain, with little flat land and less than 3% arable. The islands are sparsely populated (a total of 104,477) with low density. […]