Fighting Poverty in BurundiBurundi, one of the most impoverished countries in the world, is located in Central Africa below the equator. According to the U.S. Department of State, 87% of the population is living below the poverty line as of 2022. The COVID-19 pandemic also hit this country hard in 2020 as Burundi had limited medical resources and health care opportunities available.

Burundi is severely affected by chronic malnutrition related to limited access to clean water and food. Poverty in Burundi also affects many of the children in the population, with limited education and health resources available. Half of the children in Burundi suffer from stunted growth as the result of malnutrition. With the country being so vulnerable to the increase of poverty-like conditions, several charities and organizations around the world provide aid for this country in hopes of alleviating some of the struggles.

5 Organizations Fighting Poverty in Burundi

  1. CARE International: CARE International works to fight global poverty and inequality and has helped women and children, specifically in Burundi. Severe political violence in 2015 left a multitude of Burundians displaced. As early as 1994, CARE established an office within the country to help those affected by civil conflict and violence. CARE has since then increased its assistance to help refugees that fled to surrounding countries. CARE sees that the female population, both women and girls, suffer the most. They take on many household and family responsibilities and often experience violence. In 2019, CARE provided women and girls with care packages specially made for females. The organization has also helped women start businesses as a way of income.
  2. International Rescue Committee: The International Rescue Committee has been fighting poverty in Burundi since 1996. In 2017, the IRC issued a strategic action plan, which focused on the large number of displaced persons due to violence and the vulnerability of women and girls. This organization strives to improve the health, safety, economic well-being and education of those living in Burundi. The organization is also fighting for gender equality amongst women and men and boys and girls.
  3. World Food Programme: The World Food Programme works with the government of Burundi to address malnutrition, especially in children. Alongside the government in Burundi, the WFP works to combat stunting growth in children under 5. Food is provided to children as well as pregnant women and breastfeeding mothers. The organization also purchases food from local farmers, using these goods to provide school meals. Helping both the farmers and children, the program aims to cut back on malnutrition rates.
  4. UNICEF: UNICEF works in over 190 countries to fight for children’s rights and survival. The organization aims to cover all basic needs to improve living conditions and survival rates. In 2022, UNICEF acquired 22 million dollars to assist women and children suffering in Burundi. A large portion of this funding goes to water and hygiene and nutrition efforts.
  5. ActionAid: ActionAid has been working in Burundi since 1976. Their efforts strive to increase the number of children who attend school and provide food to those facing hunger. Women’s rights are a critical issue, and according to ActionAid, 1 in 5 women are married before they turn 18.

This organization also helps local farmers by supplying them with the tools and education to grow better crops. They also work to increase the number of children who attend school and help refugees find jobs.

Gender inequality is a huge issue in Burundi and ActionAid works to improve the living conditions of women and girls. They spread awareness of women’s rights and the importance of legal marriages rather than informal ones.

The Impact

These are only a few of the many organizations that work in Africa and provide humanitarian aid to Burundi directly. The country faces a multitude of issues, as it is one of the most impoverished countries in the world. Common trends of hardship that we see this country face are poverty, malnutrition, displaced persons and gender inequality.

There are so many nonprofit organizations fighting poverty in Burundi, and many of them have provided the country with great improvements. While the country still faces many hardships, there is potential for greater development thanks to all of these organizations providing assistance.

– Alesandra Cowardin
Photo: Flickr

Food Waste in Hong KongHong Kong, a metropolis located on the southern tip of China, is teeming with life. Through various nightlife activities, a large gastronomy industry and vast historical temples, it has attracted many visitors throughout the years. Despite the many job opportunities presented through the tourism industry, difficulties are posed for many by the cost of living there. Over 1.6 million Hong Kongers live in poverty and cannot afford three meals a day. Yet, 3,400 tons of food goes to waste every day. Food waste in Hong Kong makes up around 30% of waste in landfills. Food industries such as markets, restaurants and hotels contribute to 32% of Hong Kong’s food waste issue. To combat this issue, organizations are recycling food waste into hearty meals for those in need.

Turning Excess Into Essentials

  1. Feeding Hong Kong — Started in 2009 as an organization that collects excess stock from local bakeries and distributes them to local crisis shelters, the organization quickly expanded its operations to become an official food bank in 2011. Located in Yau Tong, Feeding Hong Kong works with about 170 companies ranging from restaurants to airlines a year to redistribute excess stock to local NGOs such as crisis shelters, after-school programs and senior centers. With a vast volunteer network, about 250,000 meals are supported monthly. Beyond on-the-ground efforts, Feeding Hong Kong works to educate communities through online modules curated for teachers and students to learn about the problems of and solutions to fight against food waste.
  2. MORE GOOD — Beginning in a Michelin-star kitchen, MORE GOOD focuses on creating high-quality meals with fresh, leftover ingredients to support and nourish those in need. Now branched out to Chai Wan, Michelin Chef Augustin Balbi gathers both volunteers and professional chefs in his restaurant, Ando, on a monthly basis to create meal boxes in partnership with MORE GOOD. Beyond the meal box initiative, the organization hosts six-hand dinner events (dinners with three chefs) to raise money to fight hunger in Hong Kong. In 2023, they are hoping to serve more than 250 individuals ranging from the elderly to refugees, organize meal distributions with local charities and donate more than 37,000 boxes.
  3. Food Angel — Launched in 2011 by Bo Charity Foundation, Food Angel creates hot meal boxes and food packs to distribute to poverty-stricken communities. At three collection locations across Hong Kong, the food bank accepts all sorts of donations from baked goods to frozen foods to packaged goods. Food Angel works with hotels and other hospitality locations to cook 56,000 hot meals and food packs a week. Its main focus is on the senior community. By opening school cafeterias during off hours to provide meals and delivering to senior living centers, Food Angel finds various, innovative ways to circulate food to those in need. For instance, it started the Automated Food Dispenser Services and the Self-Serve Meal Hub. Both creations are vending machines located around the city filled with easy-to-cook meals in hopes of alleviating the financial burdens of those heavily impacted by the pandemic. The difference between the two, however, is that the Self-Serve Meal Hub is a 24/7 service with meals meeting all sorts of dietary restrictions — the first of its kind.
  4. Foodlink Foundation — Similar to Food Angel, Foodlink Foundation acts as a bridge between food donors and those in need of food. Through its five main programs — Hot Foods, Bread, Banquet and Trimmings — Foodlink focuses on converting excess foods into hearty meals. For their Hot Foodhttps://www.flickr.com/photos/man_ng2000/35999740685/ s program, the organization collects ready-made meals and sends them to a cafeteria location where they are heated up to serve to those in need. Both their Bread and Banquet programs collect excess foods from banquet halls, buffets and bakeries to be donated to local charities. Finally, their new program, Trimmings, collects leftover raw ingredient trimmings and scraps from hotel kitchens to contribute to their Hot Foods services.

The Power of Redistribution

Despite these efforts, one challenge remains in reducing food waste in Hong Kong: households. In Hong Kong, households contribute to 68% of food waste. Hence, in 2021, the government started both the Waste Blueprint for Hong Kong 2035 and the Waste Charging Scheme. The Waste Blueprint calls for intense reform and work on waste reduction, waste separation, education, resource circulation, innovation and industry support with goals to reduce waste, have zero landfills and circulate resources properly by 2035. The Waste Charging Scheme is a law establishing that households be charged for the amount of waste being thrown out. Since the law was implemented, food waste in Hong Kong has been reduced by about 50%, and food redistribution has increased to 55%.

Food waste in Hong Kong — and across the globe — is a serious issue. About 21% of Hong Kongers live below the poverty line with 45% of the elderly being affected and one in four children living without proper nutrition. Globally, around 1 billion people go hungry a year, but a third of the food produced — 931 tons — goes to waste. Food is thrown out at every level of the supply chain from farm to fork. That lost third could feed 3 billion people worldwide. Hunger is the number one risk to human health globally. Without a proper meal or nutrition, a person is more susceptible to disease, sickness and poor living conditions. Hong Kong’s efforts in reducing food waste demonstrate the power of redistribution, and that all foods, no matter the stage, can aid in resolving hunger.

– Kenzie Nguyen
Photo: Flickr

Loss and Damage FundOn November 20, 2022, members of the United Nations Climate Conference (COP27) passed a loss and damage fund. Most plainly, the fund is an agreement by G20 nations to aid developing, climate-vulnerable countries with financial assistance as they adapt to the effects of extreme weather patterns in their territories.

G20, an intergovernmental forum of countries like the United States (U.S.), Argentina and France — nations that are historically responsible for 75% of greenhouse gas emissions worldwide. However, changing weather patterns impact low-income nations the most and they often carry the burdens related to that even though they are not all as responsible for carbon emissions as other countries. For example, Pakistan emits less than 1% of global admissions yet has $30 billion in damages from severe flooding.

The Need for a Loss and Damage Fund in the Maldives

Climate-vulnerable countries have been demanding a loss and damage fund for more than three decades, with the Alliance of Small Island States (AOSIS) spearheading the movement. G77 nations, a group with developing economies like the Bahamas, believe high-emission countries have a climate debt they need to pay to poor nations whose standards of living are suffering due to changing weather patterns.

As a result of extreme climate disasters, such as severe flooding, bushfires, species extinction, rising sea levels and crop failures, citizens of impoverished nations are losing their land and culture. One prime example of such a nation is the Maldives, as rising sea levels are affecting the country.

Trouble in the Maldives

The Maldives is a nation made up of 1,190 islands facing territorial damage as a result of changing weather patterns. According to the Intergovernmental Panel on Climate Change (IPCC), heightened ocean temperatures as a result of global warming have led to rising sea levels and 70% of its coral bleaching. As a low-lying country with 99% of its territory consisting of seawater and most islands sitting at less than one meter above sea level, the Maldives sinks further into the ocean every year.

The Maldives’ most pressing issue is beach erosion. As a result of sea levels rising, sand ends up in the ocean and trees’ roots cannot support them, wiping away land from the islands as ocean levels rise 3 to 4 millimeters per year.

While the Maldives is losing its geographic and physical presence to the ocean, its population is also facing cultural erasure. As communities move once their homes and recreational centers become uninhabitable, a culture heavily connected to the sea is unable to properly interact with the water surrounding it. The waning biodiversity and health of coral reefs, beaches and mangrove ecosystems also prevent the traditional fishing industry from flourishing.

The Maldives and the Loss and Damage Fund

Due to the damaging sea level rise in the Maldives, advocates like former president Mohamed Nasheed were major supporters of developed countries providing financial assistance to island nations. Adaptations to help mitigate the effects of changing weather patterns on the population include a sea wall to prevent beach erosion and protect the main island of Malé from wave destruction. However, initiatives for improving urban infrastructure and disaster preparation are expensive, resulting in a World Bank loan of more than $16 million to the Maldives for climate mitigation measures.

The Maldivian government has supported the installment of a loss and damage fund so it could freely take measures to keep its population and land safe from changing weather patterns without owing massive debts to organizations like the World Bank. Now that the Maldives has passed the fund, the Maldives must wait until COP28 for financial planning to get underway. Nonetheless, $140 to $300 billion will likely go toward climate-vulnerable nations.

Looking Ahead

For now, the Maldives is looking to be resilient to climate impacts by exploring alternative measures. The government finished the construction of a man-made island, Hulhumalé, in 2018. Labeled the City of Hope by locals, it is two meters above sea level, which mitigates the impact of flooding, beach erosion and sea level rise on the island. With space for more than 240,000 people, the Maldivian government is hoping to move residents from the capital of Malé, where space is limited due to the island’s sinking, to new homes.

As the construction of Hulhumalé demonstrates, the Maldivian government and its people are tackling the effects of extreme weather patterns on their nation in innovative ways. The loss and damage fund established at COP27 appears to be a promising step in the direction of climate justice and resilience for impoverished nations.

– Meilyn Farina
Photo: Flickr

Mental Health in JamaicaThe World Health Organization estimates that around 20% of the Jamaican population suffers from some type of mental health issue. This includes the 3% that suffer from depression and the 4% that suffer from anxiety. One of the many factors that affect mental health in Jamaica is poverty. Not having access to essential resources can lead to a number of mental health problems like anxiety, depression and even suicide.

Background

Many Jamaicans live in disadvantaged communities with limited access to resources such as health care, education or employment. Conditions like this can lead to stress and inadvertently increase the risk of mental illness. Negative stigma about mental health exists all over the world. The stigma around mental health in Jamaica can make things incredibly difficult.

Many Jamaicans view mental illness as a weakness or a sign of fragility. This often leads to those with mental illness not seeking help out of fear of being judged. These harmful stigmas only force more Jamaicans to suffer in silence. The government has been working to solve this growing issue by increasing awareness and reducing the stigma around mental health in Jamaica.

Campaigns

One of the ways Jamaica is addressing this is with the “Speak Up, Speak Now” campaign by the Ministry of Health & Wellness. 

The Ministry is a government organization that oversees Jamaica’s public health system and leads the national effort to protect Jamaicans’ rights to access health care services. Its most recent target has been mental health in Jamaica. According to their website, MOHW’s goal is to “ensure the provision of quality health services and to promote healthy lifestyles and environmental practices.” The ministry started the campaign to destigmatize mental health in Jamaica and to connect people to the resources that they need. It also aims to educate and encourage Jamaicans to speak freely about mental illness.

The Ministry’s website includes many different resources for Jamaicans seeking help with their overall health. The mental health section includes a short video giving encouraging words to those dealing with depression due to the COVID-19 pandemic. Below the video, there are more than a dozen posters with facts and tips about different mental health issues and how to overcome them. 

When the campaign first launched, they activated a 24-hour suicide prevention hotline for Jamaica’s residents. The campaign also partnered with the United Nations Children’s Fund, a digital platform that sends messages to cell phones, three times in 2019. The campaign reached more than 1,500 young people with suicide prevention tips. Since around 20% of Jamaican children have a mental disorder, the message needed to reach many people.

The number of children with mental illness is linked to poverty as well. In 2018 at least 25% of Jamaican children lived below the poverty line. When adults do not have access to essentials, it often leads to mental illness. The same thing applies to children.

Looking Forward

The campaign does not end there. In February 2022, the ministry worked with Bellevue Hospital in Kingston to upgrade its mental health services. Some of these improvements include developing guidelines for managing psychiatric emergencies, investing in buses for transporting patients and purchasing standardized restraints for hospitals and community emergencies.

This campaign has done wonders for its community ever since it emerged in 2019. It will no doubt continue to educate the population and destigmatize mental health in Jamaica.

– Brianna Leonard
Photo: Flickr

Poverty in Burundi
Alongside being the poorest country globally, Burundi faces one of the highest poverty rates. However, the Great Lakes Regional Integrated Agriculture Development Project (PRDAIGL) is making significant strides in aiding those in poverty in Burundi. This effort is especially evident in its initiative to gift cows to households in need, a pivotal component of the project.

Poverty Rate in Burundi

The U.S. State Department declared Burundi as the poorest country in the world based on the country’s GDP. In Burundi, as of 2022, the GDP per capita is $238.40. Compared to developed countries like the U.S., with a GDP per capita of $76,398.60, or the U.K. with $45,850.40, the difference is substantial. Even Burundi’s neighboring country, Tanzania, has a GDP of $1,192.40. As of 2022, 87% of Burundians live on less than $1.90 a day.

Conflict’s Effect on Poverty in Burundi

Part of the reason for the state of poverty in Burundi is The Burundian Civil War. This conflict arose from long-standing tensions between the Tutsi and Hutu ethnic groups. It stretched from 1993 to 2005, during which the GDP dropped 50%, and caused issues with food security, education, safe housing and general health. All in all, the rate of poverty in Burundi is high and highlights the need for external support. This is what PRDAIGL has set out to provide.

PRDAIGL’S Goals

The World Bank formed PRDAIGL in 2017 to improve the financial and living conditions of those living in poverty in Burundi. Despite being a largely agricultural country, with 80% of its people relying on agriculture for income, 50% of people in Burundi do not have enough access to food. In fact, food production in Burundi can only provide a person with enough food for 55 days a year.

PRDAIGL set out to alleviate financial struggles due to poverty in Burundi by providing livestock in the form of cattle, along with financial and technical support. Despite a difficult beginning to the project, with delays caused by bovine diseases and COVID-19 measures that prevented the importing of more than 3,000 cows to Burundi, PRDAIGL has finally been able to carry out its mission in 2023.

A Case Study of the PRDAIGL Project

An example of how the project has supported those in poverty in Burundi is 56-year-old Christine Nyabenda, whose financial situation improved after receiving a cow from PRDAIGL. After receiving training in animal husbandry and receiving assistance in building a structure for the cow, Nyabenda has started a successful dairy business.

With the profits from selling dairy products, she has since been able to buy a second cow, build a shop for her products and hire four employees. She has also used her increased earnings to improve her family’s living conditions. And she has been able to take care of the cows properly after receiving training from PRDAIGL in how to monitor their health, keep them and their enclosures hygienic and operate a sustainable farm.

How the Project Has Helped People

PRDAIGL’s successes during this project include:

  • It distributed 3,150 cows to those in need
  • The project provided 11,829,000 Bana-grass cuttings
  • PRDAIGL provided 150 tons of meals
  • It provided 18,000 bags of cement
  • It gave pumps, syringes and thermometers
  • The project provided training for beneficiaries
  • It helped 38,120 people, 35% of whom were women

Looking Ahead

In spite of being one of the poorest countries globally, Burundi receives crucial assistance from organizations like PRDAIGL. Charities and initiatives like these offer a glimmer of hope for the eventual eradication of poverty in Burundi.

– Jess Wilkinson
Photo: Flickr

Social Supermarket
In the fight to tackle food poverty, a concept titled the “Social Supermarket” has emerged. A social supermarket sells discounted food to those who are experiencing poverty or live on a low income, selling food 70% cheaper than high-street supermarkets.

What is the Social Supermarket?

The Observer’s restaurant critic and feature writer, Jay Rayner, explains in his article discussing the rise of the social supermarket for The Guardian that “it’s not about selling cheap food, but building strong communities.” Community First estimates that one-third of the food that the world produces goes to waste, meaning it converts to landfill and rots to produce methane, a dangerous greenhouse gas. It has also revealed that “1.9 million tonnes of food is wasted by the food industry every year in the U.K.” and “250,000 tonnes of the food that goes to waste each year is still edible.” This is where the “Social Supermarket” helps.

Run by voluntary organizations working with local food producers and suppliers, social supermarkets aim to provide products at a lower cost than traditional supermarkets. Torbay Food Alliance refers to social supermarkets owning the capability to help “prevent people reaching the point where they need a food bank.”

What is the Difference Between a Food Bank and a Social Supermarket?

A food bank is an emergency support service provided to people in crisis. It lacks control over the items on offer and the food is not always fresh.

This concept aims to provide short-term support. Alternatively, social supermarkets provide a range of discounted food for, usually, up to six months. A social supermarket offers a variety of products from fresh food to toiletries and cleaning supplies.

Unfortunately, social supermarkets may soon experience high demand. As Money Magpie states, “Social supermarkets and food re-distributors have popped up in quick succession in the last few months. With food insecurity becoming a real issue for more people than ever before, the choice between heating and eating this winter is a real threat for people across the U.K.”

Who Can Use a Social Supermarket?

There are multiple social supermarkets around the U.K. for the public to use. Additionally, with 4.7 million people reported in 2021/22 experiencing food poverty, many can benefit from this service. Anyone is eligible to use a social supermarket — shoppers do not need to receive welfare benefits.

Community First has released the following statement about its work with social supermarkets: “We’re hoping that those who find themselves having to use FoodBanks have an alternative with the added benefit of taking away any stigma and providing healthy options at affordable prices.”

How Has the Social Supermarket Already Reduced Food Poverty?

The Mayor of London is funding three new social supermarkets in London, with Haringey, Enfield and Lambeth councils spending a share of £300,000 to set up the new stores. Hosting London’s very first social supermarket, Lambeth has helped 520 low-income households access discounted food and even employment; along with food access, social supermarkets also bring new jobs to underprivileged people. London Assembly explains that “the London Food Board will work to ensure that everyone in London can access good, healthy food at every stage of their lives, from new mothers to children, all the way through to older people who may be at risk of malnutrition often caused by inadequate diets.”

The social supermarket concept has helped many people overcome the struggle of food poverty. However, with 49 million people in 43 countries still experiencing food poverty and 3 billion people unable to fund a healthy, nutritious diet, there is still a need for more work.

– Katerina Petrou
Photo: Flickr

Emissions Standards in AfricaIn developing nations, owning a car can be a transformative financial opportunity for citizens. A 2020 article by the United Nations Environment Programme (UNEP) tells the story of John Mwangi, a Kenyan resident who became an entrepreneur and trader after purchasing a used car to sell produce.

UNEP reports that around two out of every five used cars exported worldwide find their way to Africa. Many African countries do not have age limits on imported cars, according to a 2020 report by Global Citizen. Furthermore, emissions standards in Africa are often not on par with those in Europe, leading to poor health and environmental consequences through air pollution. 

The Bad: Unsafe Emissions

Vision of Humanity report from 2023 examines the causes and effects of used car exports to developing countries, especially Africa. The European Union (EU) alone sent more than 7.5 million vehicles abroad from 2015 to 2018, with many vehicles meeting emissions standards in Africa but falling short in Europe due to “poor fuel economy and higher emissions.” Vision of Humanity’s report goes on to explain that most of these vehicles “contain inefficient diesel engines, a major source of particulate matter (PM) and nitrogen oxides (NOx),” both of which reportedly share links with climate change and risk of respiratory diseases.

Lack of Emissions Standards in Developing Countries

According to a 2023 article by the World Economic Forum, about 10 years ago, European motor vehicles were previously required to emit a little over 130 grams of carbon dioxide per kilometer of travel. However, in developing countries dominated by the used car market, cars now consume nearly 1.5 times that amount of fuel.

For additional perspective, the World Economic Forum’s article continues that four in five used vehicles exported to Africa fail to meet “basic emissions standards” like those in Europe. In this article, Margo Oge, formerly of the U.S. Environmental Protection Agency, claims that improved emissions standards in Africa and elsewhere in the developing world could cut vehicle emissions by up to 99%. 

The Good: Progress Toward Safer Emissions Standards in Africa

The United Nations Environment Programme (UNEP) covered an instance of progress before the pandemic. In February 2020, environment and energy ministers from every nation in the Economic Community of West African States conferred to adopt elaborate new standards for ensuring that fuels emitted by area vehicles were cleaner than they had been.

As part of these new emissions standards in Africa, there are several significant changes. By 2030, the average fuel consumption of imported vehicles was reduced from 8 liters to 4.2 liters per 100 kilometers traveled. Additionally, sulfur fuel composition standards were lowered to 50 parts per million (ppm) in diesel and gasoline. This is a significant reduction from levels as high as 10,000 ppm in some of the region’s nations.

With nearly seven years remaining to meet fuel consumption goals, the environment looks forward to concrete evidence of progress in safer imported used cars. Improved emissions standards in Africa offer a pathway to a healthier environment, particularly in central and western Africa, without diminishing the life-changing impact that used cars can have on individuals like Mwangi.

– Noel Teter
Photo: Flickr

Being Poor in SpainAs the largest country on the Iberian Peninsula, Spain has a rich history and a thriving culture. The Romans and the Muslims from North Africa influenced its origins, and this is quite visible in the nation’s architecture. Today, travelers often visit Spain for the diverse array of tapas, or small snack-like foods. However, after the country experienced a financial crisis in 2008, many families experienced economic hardship, which the COVID-19 pandemic later exacerbated in 2020. Below are five facts about how families continue to struggle with being poor in Spain today.

5 Facts About Being Poor in Spain

  1. Poverty and Unemployment Pre-COVID-19: In 2018, two years prior to the pandemic, 26.1% of people in Spain faced the possible risk of poverty or social exclusion, according to a report from the United Nations Office of the High Commissioner. Additionally, the unemployment rate (13.78%) was more than double the average rate for the EU as a whole, with those under the age of 25 suffering the highest rate of unemployment.
  2. Impact of the COVID-19 Pandemic: A 2022 Human Rights Watch report detailed that the economic hardships stemming from COVID-19 disproportionately affected families with children, older people, migrants, asylum-seekers and people working in informal work sectors. Additionally, the difficulties of being poor in Spain had an increased impact on single parents, who reported that they often skipped meals to feed their children during the pandemic.
  3. Price inflation: Between August 2021 and August 2022, price inflation in Spain skyrocketed by 10.5%, which is the highest level that records have indicated since official measurements started in 1994. Reports indicated that some foods have had between a 25% and 40% price increase.
  4. Homelessness on the Rise: Approximately 28,500 people experienced homelessness in Spain in 2022, a 25% increase from 2012. The average age of a person experiencing homelessness in Spain is 42.7 years old. These numbers follow a similar trend across Europe, where there has been a 70% increase in the last 10 years.
  5. Rising Energy Prices: Since the start of the war in Ukraine, energy prices across Spain have risen exponentially. This has caused nearly 4% of middle-class households to spend “more than half of their income on energy,” according to an article that Reuters published.

Minimum Wage Increases Sow Hope for Future Economic Improvements

In February 2023, the Spanish government approved an 8% increase to the nation’s minimum wage, bringing the total increase since 2018 to 47%. Despite the findings of a recent study commissioned by Spain’s Ministry of Labor that found that minimum wage increases caused the loss of 28,000 jobs, it determined that overall wage inequality was reduced and 1.5 million workers had improved living conditions.

In addition, Spain’s economy grew 5.5% in 2022 and the country created nearly 500,000 jobs last year. These promising statistics have given government officials hope that the Spanish economy is headed in the right direction.

– Tristan Weisenbach
Photo: Flickr

Rural Columbian CommunitiesA geographically and economically diverse country, Colombia experiences a high poverty rate, with around 39.3% of its 50 million inhabitants living in poverty as of 2021. Although the national poverty rate has declined from the 42.5% peak that it reached at the height of the COVID-19 pandemic in 2020, the country’s progress in reducing poverty has been limited to urban areas: according to the World Bank, poverty in rural Colombia in fact increased from 42.9% to 44.6% between 2020 and 2021. Difficulty in expanding the grid to reach the country’s remote rural communities has limited their access to electricity, among other resources, and exacerbated the rural-urban divide. However, renewable energy holds the potential to improve life and livelihoods in rural Colombian communities, foster equitable economic growth and reduce the country’s poverty rate as a whole.

Colombia’s Renewable Energy Potential

Colombia already embraces renewable energy, long relying on hydroelectric power for up to 77% of its energy needs, according to the United States Agency for International Development (USAID). Yet, changing weather patterns and climate shocks like droughts have increasingly compromised the reliability of hydroelectric power. Furthermore, the maintenance of such systems has posed a challenge.

For instance, in 2011, a school in the small rural village of San Antonio installed a micro-hydroelectric power plant in hopes of ensuring access to reliable and affordable power for students and teachers. Yet, due to insufficient servicing and installation, the plant’s efficiency fell short, providing only five hours of electricity per day. This highlights the need for proper implementation and ongoing maintenance for the sustained reliability of renewable energy sources. Moreover, diversifying energy profiles in rural Colombian communities could enhance reliability and establish long-term solutions for addressing poverty.

On the bright side, Colombia holds great potential for energy diversification, with many rural Colombian communities presenting ideal conditions for wind and solar energy generation. Since these communities are off-grid, renewable energy plants and infrastructure can be tailored to their specific strengths and needs, enabling rural Colombian communities to implement locally suitable and sustainable energy production methods, as is being done on Colombia’s Providencia Island.

Impact on Education

Implementing reliable renewable energy infrastructure could significantly help improve education in rural Colombian communities. For example, even the five-hour daily supply of electricity that the San Antonio school generated with its hydropower plant was unreliable due to ongoing work on dams in the area. Power outages frequently reduced planning time for teachers and study hours for students. Additionally, the school’s health center, a vital community resource, lacked sufficient power to refrigerate vaccines and anti-venom serum, putting the many students who boarded at the school and inhabitants of this geographically-isolated community at great risk. 

Across rural Colombian communities, a lack of reliable electricity has hindered students’ learning, teachers’ teaching capabilities and schools’ ability to provide essential medical care, safe drinking water and basic sanitation services. Consequently, USAID and organizations like Tierra Grata have prioritized the implementation of reliable renewable energy resources in Colombia’s off-grid, rural regions. Already, the combined efforts from these organizations are making a significant impact on students, teachers and entire communities.

For instance, as part of a larger initiative “to develop renewable energy projects” in rural Colombian communities, USAID stepped in to help repair San Antonio’s hydropower plant, install supplementary renewable energy infrastructure and provide solar lamps for teachers’ home use. As one teacher noted, access to a solar lamp allowed him to prepare for classes at night, leading to more interactive classroom time. He also noted that, as a result of USAID’s interventions, children did not need to spend as much time gathering wood for energy, allowing them to devote more time to their studies. Overall, USAID’s interventions aim to reach more than 13,000 inhabitants across rural Colombia.  

Impact on Local Economies 

Implementing renewable energy production methods in rural Colombian communities could also contribute to poverty reduction by improving local economies. In addition to reducing energy consumption and costs, renewable energy can help create sustainable income opportunities, ensure environmental preservation, enhance efficiency and improve the quality of life in rural, off-grid communities. 

For example, a common rice-drying practice involves laying rice out in the open, and this exposes the grains to animals who might consume it before it dries completely and is ready for sale. To address this issue, USAID is working to implement solar-powered grain dryers in communities that rely upon rice for income and sustenance. The initiative will allow for more efficient grain processing, minimizing product losses and allowing local economies to grow with increased production and sales of rice. As the rural development specialist of the USAID project summarized, this approach represents “rural development from the starting point of clean energy.”

Looking to the Future

Despite the inordinate poverty that Colombia’s rural communities face, such initiatives demonstrate how reliable access to renewable energy resources can help mitigate poverty and its many effects. Across these communities, the effective implementation and maintenance of renewable energy infrastructure could reduce energy and education-related inequality, foster growth in local economies through increased productivity and alleviate the disparities caused by geographic isolation.

– Ada Rose Wagar
Photo: Flickr

Social Protection in VietnamAfter the end of the Vietnam War, Vietnam embarked on a remarkable economic and social transformation, becoming one of the fastest-growing economies in Asia. Many communities in Vietnam, nevertheless, still face poor living standards and social insecurity. Subsequently, social protection in Vietnam began gaining traction in hopes of supporting the country’s growing socioeconomic status. Over the past two decades, Vietnam’s social protection initiatives and programs have produced varying successes and failures. 

Social Protection in Vietnam

While Vietnam is a middle/upper middle-income country undergoing rapid socioeconomic development, social protection programs are still crucial to tackling relative poverty, social exclusion and increasing inequality. According to a 2019 World Bank report, the three main priorities of social protection are social insurance, social and welfare assistance and labor market programs.

Social protection aims to provide a safety net for individuals and households, protecting them from various risks and vulnerabilities. By addressing issues related to education, employment, health care, social welfare and poverty reduction, social protection in Vietnam seeks to enhance public well-being and quality of life and promote social cohesion within societies.

Successes and Achievements

Reports from the United Nations (U.N.) and the World Bank note rising access to social protection in Vietnam, such as education, health care, housing for the poor and disadvantaged, safe water, improved infrastructure, emergency relief, education and more.

The following are some of Vietnam’s developments in social protection:

  • Vietnam created the Employment and Vocational Training program, which provided jobs for about 320,000 individuals. 
  • Additionally, Vietnam Bank has lent micro-credit to more than 8.4 million people, mainly the poor and financially vulnerable.
  • The nation’s universal health insurance scheme currently covers 87% of the population, improving the quality of life for Vietnamese citizens. 
  • As of 2019, 99.4% of the population mainly relied on electricity as their main lighting source.
  • From 1993 to 2020, access to clean water in rural areas expanded from 17% to 51%. 
  • The nation boasts the second-highest average duration of (learning-adjusted) schooling among Southeast Asian countries at 10.2 years and achieves the highest human capital index of 0.69 among lower-middle-income economies, due to improved access to education. 

At the beginning of 2022, The Vietnamese Government and the United Nations Development Programme (UNDP) began constructing a climate governance system, highlighting the country’s commitment to addressing climate change. The focus on streamlined policies, budgeting processes and climate finance planning demonstrates a proactive approach to achieving climate goals. The recognition of international support, including expertise, technology transfer and climate finance, showcases Vietnam’s determination to accelerate its green transition and ensure the sustainability of social protection in Vietnam.

Barriers and Challenges

Vietnam faces challenges due to the independent design and implementation of social protection and social insurance systems, resulting in coverage gaps, fragmentation and insufficient benefits. Consequently, Vietnam’s current social protection system fails to adequately protect children, the elderly and people with disabilities.

Many medical facilities in Vietnam operate under poor-resourced conditions: outdated facilities, chronic overcrowding and inadequate medical equipment. Furthermore, a shortage of qualified medical staff adds to the challenges, with doctors and nurses working under stressful conditions and receiving relatively low wages. Therefore, despite high health care insurance coverage in Vietnam, the quality of care remains inadequate and insufficient, particularly for impoverished, vulnerable groups. 

As stated in a 2016 Vietnamese Government and UNDP report, the social assistance transfer system offered limited coverage and minimal impact on poverty reduction. Social assistance transfers are government programs or initiatives to support individuals in extreme impoverishment through cash transfers, food assistance, housing subsidies, education grants, health care subsidies and more. Compared to other middle-income countries, the value of social transfers in Vietnam is minimal, undermining their potential impact on family well-being and economic growth. Delivery systems of social protection are undeveloped, with limited use of technology for implementation. The provision of social care services is inadequate, with a shortage of professional social workers and insufficient support for vulnerable individuals.

Improvements to Social Protection in Vietnam

Although Vietnam has made tremendous progress in social protection, challenges remain. There appears to be a need for the country to make additional efforts that aim to strengthen coordination among programs, expand coverage and benefits for vulnerable groups, improve health care infrastructure and education, enhance the capacity of social workers and health care professionals and mobilize resources and international support. Implementing these measures could reinforce Vietnam’s social protection system and ensure the well-being and inclusion of all its citizens.

– Freya Ngo
Photo: Flickr