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The Sustainable Agriculture Foundation: Improving Farmer’s Lives

Sustainable Agriculture FoundationThe Sustainable Agriculture Foundation provides agricultural support to smallholder farmers in developing nations to mitigate food insecurity, boost rural economies and make sustainable markets accessible. The foundation has worked with more than 1 million farmers to improve yield and advance economic prospects, with more than 700 farmer hubs in Bangladesh alone that have helped to improve approximately 595,000 smallholders’ yields and income levels.

Farming in Bangladesh

The majority of agriculture workers in Bangladesh are smallholder farmers. Limited opportunities to obtain training and use contemporary technology curbs farmers from working at a sustainable and attainable level. Bangladeshi farmers face the ramifications of extreme weather patterns which hamper the quality and quantity of crops. Deficient yields reduce the income made by smallholder farmers, significantly impacting their livelihoods and worsening their quality of life, according to the Sustainable Agriculture Foundation.

Agriculture and Poverty Reduction

Research indicates that approximately 70% of the Bangladeshi population live in rural areas, the majority of which have or are from a low-income background. Poverty in rural areas is often extreme and ensues at a higher rate than in urban areas. In rural Bangladesh, primary agriculture is the main employer of residents, with this type of agriculture remaining the least-productive.  A key driver of agricultural growth is technology that promotes high crop yields.

Agricultural technology has positive implications for the community. Due to the high proportion of people who live in extreme poverty and work in agricultural sectors, the development that new technology offers significantly helps to aid poverty reduction. Improvements in agricultural technology focus on productivity growth rather than resource growth. Instead of working to boost the availability of resources, such as accessing more water to grow more crops, new technology utilizes resources already in existence to improve and increase the productivity and quality of yields.

Growth Reducing Poverty

Growth in the agricultural sector is approximately two to three times more beneficial to poverty reduction than growth in other sectors. This is proportional to the rate at which poverty coincides with those in agricultural work; for example, those in developing countries may have a low level of literacy and therefore rely on agriculture for their livelihood.

Crucially, the advantages that agricultural development and technology present can be used in both coastal and inland regions. The stretch of these technologies is not geographically limited, making poverty reduction via agriculture technology an initiative that can be implemented across developing countries.

Enhancing Food Security

One way in which agricultural technology contributes to the alleviation of extreme poverty is by enhancing food security. Genetic modification bolsters food supply, which makes the availability of crops with desirable characteristics more prevalent. In turn, this increases the food supply and crops have high quality. Similarly, biofortification – the process of filling produce with nutrients – aids in the reduction of malnutrition and deficiency. Post-harvest losses are also tackled through agro-processing technologies that improve the quality, availability and accessibility of produce.

Agricultural technology also enables the use of territory surveillance, such as drones, to monitor and map the health of crops, allowing for early prevention if various issues in early stages. The technology also helps with weather forecasts, using sensors that make decisions on irrigation and crop control. The use of sustainable resources also augments soil health, pest control and water management by increasing effectiveness and decreasing dependency on chemicals and pesticides.

The Sustainable Agriculture Foundation in Bangladesh

The Sustainable Agriculture Foundation aims to improve the lives of smallholder farmers in Bangladesh by boosting economic growth and the livelihoods of locals via an emphasis on risk mitigation related to extreme weather patterns.

In Surokkha, Bangladesh, the Sustainable Agriculture Foundation carried out an initiative that promoted risk mitigation measures for natural disaster adaptability. From September 2018 to September 2022, the Sustainable Agriculture Foundation targeted 233,000 farmers to improve the resilience of agriculture and create stable livelihoods for smallholder farmers. Alongside providing farmers insurance, the program also emphasized the projection of the crop insurance market.

The key measures included the building of insurers and stakeholders, improving farmers’ literacy and awareness, market development studies, weather index crop insurance product expansion and risk management studies.

The outcome of the initiative meant that 421,767 farmers held insurance for potato, rice and maize – a quarter of which were women. Additionally, the initiative developed 21 weather index insurance products and on average, 6.60 decimals per farmer land gained insurance. Significantly, a further 149,343 farmers received payouts of BDT 84,016,858.

The work of the Sustainable Agriculture Foundation has provided stability and insurance to thousands of smallholder farmers in Bangladesh, strengthening the community’s ability to handle extreme weather patterns and mitigate associated risks. In turn, the lives of those experiencing extreme poverty improved through the stability of the resources that agricultural technology offers.

– Ella Dorman

Ella is based in Worcestershire, UK and focuses on Technology and Solutions for The Borgen Project.

Photo: Flickr