Whether it is a health crisis, lack of social support, inequality or conflict, these socio-economic factors contribute to today’s poverty data. The barriers to a life without poverty can seem impossible, especially for a developing nation within which these pervasive challenges strike a greater impact — a lower-middle-income country such as the Philippines.

Indeed, poverty continues to be a vicious cycle and a battle for survival for many Filipinos, 40% of whom are grappling to escape the cyclical problem. According to Inquirer, 46% of Filipino households categorize themselves under the “poor” classification as of 2024, while 33% identify themselves as being “food-poor.” Poverty predisposes vulnerable populations to various risks that often bear negative outcomes, and the numbers listed herein account for approximately 12.9 million poor Filipinos in the country. Here is some information about what being poor in the Philippines is like.

“Pagpag”

Today’s increasing living costs coupled with the lack of education and unemployment can make it difficult for Filipinos to put food on the table. Additionally, in times like this, individuals who face adversities tend to find solutions to these challenges by manifesting their skills and available resources. Creativity, in this context, could be the process of developing ideas, while innovation, or its byproduct, could be the process of concretizing these ideas to reach solutions, whereby in such a way, poverty creates an artist.

As a way to meet their basic food demands, Filipinos who are poor in the Philippines innovated the concept of “pagpag.” In English, this term translates to organic waste derived from that nearby fast food chains throw away or frozen edibles that local supermarkets dispose of, which impoverished communities would, later on, recycle and re-fry for consumption.

The usual method is foraging for edible garbage in dump sites, “killing” bacteria by washing and boiling chewed leftovers, coating it in their concocted marination, refrying it in high heat and finally serving it with their preferred garnish. Typically sighted in slum areas, street vendors sell repurposed leftovers as a means to earn a living. It includes the option of adding rice, a staple food in the country, to keep the appetite of their customers full, EFE reports.

While this practice has been helpful for those who are poor in the Philippines, eating pagpag can increase the likelihood of contracting diseases such as diarrhea and Hepatitis A. The concept of pagpag represents the Filipinos’ resilience and can be viewed as a cultural symbol of hard work in the Philippines.

Recycling Water

In October 2022, the inflation in the Philippines reached 7.7%. With the recent water hike in 2024, access to water for impoverished communities further tightens. Food-poor households opened up about their struggle to access basic needs such as water. To adapt to these changes, Marie Acuin, a fellow Filipino, told ABS-CBN News about her approach to saving water. She recycles used laundry water and bath water to either sanitize or flush her toilet, which she sees as a cost-efficient way of coping with price spikes.

Statistically, death from acute diarrhea brought about by the lack of access to safe water took the lives of more than 139,000 Filipinos in 2016. In addition, increased temperatures due to changing weather patterns are desiccating the country’s main sources of water, and obtaining permanent water supply from rivers and lakes is not an alternative solution as it does not prove to be feasible with the long-term realities of changing weather. Therefore, Engineer Bonifacio Magtibay, an environmental health officer working for the World Health Organization (WHO) in the Philippines, recommends “conserving and recycling water,” as well as adopting safe consumption practices, to address this scarcity.

Sleeping with the Dead

As a country demonstrating rapid population growth, along with poverty incidence, not enough roofs are being provided to place overheads. Slums become congested and poor communities cannot afford lodging, which urges them to seek shelter in other areas for cohabitation. Graveyards were free and vast and were thus viewed as an opportunity for refuge. Filipinos improvised habitation by using tarpaulins, wood and plastic covers to create a “house.” They have turned the cemetery into their own local district, using available spaces to install their “karinderya” stores and sell water or candies for a living. These informal settlers generally live day-to-day beside and amongst the dead.

Hunger and Poverty

Indeed, these are just a few of the many consequences of being poor in the Philippines. It helps to paint a picture of what living in poverty can look like for countless Filipinos. While these facts remain true, there is good news: Poverty rates have declined to 15.5% as of July 2024.

Poverty-reduction efforts have significantly reduced the number of food-poor families from 1.04 million in 2021 to 740,000 in 2023. That gap marks a 300,000 difference between food-poor and non-food-poor families within two years. In order to maintain this momentum, the government is implementing policies to improve agriculture and increase high-quality jobs designed to achieve their poverty-reduction mission.

As for eliminating hunger, the government is building inclusive school feeding programs to forge ahead to a nutrition-secure country. The “Walang Gutom 2027: Food Stamp Program” implemented in 2023, for example, is offering monetary support to eligible food-poor families and granting them access to affordable provisions from government-partnered food stores.

Malnutrition and Health Care

As of November 2023, the Department of Health (DOH) has signed a formal agreement with UNICEF and the U.N. to increase efforts in combating malnutrition in the Philippines, achieved through the distribution of health supplies and basic health care needs to targeted communities.

The Ambisyon Natin 2040 outlines the country’s vision of a “middle-class society free of poverty” and serves as a guide for government initiatives. While progress is still being made, promoting the continuity of relevant policies and initiatives that work toward poverty alleviation may soon create the transition they need and personify a picture of Filipinos living vibrant lives.

– Edwynne Lou Miano

Edwynne is based in Florida, USA and focuses on Global Health for The Borgen Project.

Photo: Unsplash