Edith Ndebele, a single mother from Zimbabwe, has changed her life using peanut butter. Using a metal drum in a junkyard in Bulawayo, Zimbabwe’s second-largest city, Ndebele has been producing peanut butter for her local community to support herself and her children and has since gone on to start her own company, TebuTebu Enterprises.

Why Is Peanut Butter the Answer?

As has been discovered, peanut butter can be used as a powerful weapon against global hunger, a strategy already implemented successfully in Malawi. Dr. Mark Manary recognized this potential and put his theory to the test. He observed a 95% success rate among his patients by feeding starving children fortified peanut butter. Peanut butter does not require cooking or refrigeration, is easy to transport and has a much longer shelf life than other foods for treating starvation. It is calorically dense, contains zinc and protein and is easy to digest.

Doctors even believe that allergies will not be an issue if children are exposed to peanuts at an early age. These factors present an irrefutably convincing case for the potential of peanut butter in the struggle against starvation. The World Health Organization (WHO) has recognized this potential and declared it a valuable treatment for malnutrition.

TebuTebu Enterprises

In 2021, amid the COVID pandemic, Ndebele was a single mother struggling to support her children. By 2024, she will own her own company and serve as the chair of a group of female entrepreneurs. She transformed her life using peanut butter. To improve her children’s lives, she began grinding and roasting peanuts to produce peanut butter to sell to her community.

Using a metal drum heated by firewood, she perfected her recipe. She can now produce peanut butter just the way her customers like it. Her product is available in various-sized containers. Ndebele carefully selects ingredients to maximize quality; she chooses the best peanuts to retain the iconic golden color.

TebuTebu Enterprises (named after her youngest son Teboho) also produces detergent due to her peanut butter success, providing the family with a steady income thanks to Ndebele’s efforts. The World Food Programme (WFP) noticed Ndebele’s innovation and donated a new roasting drum, allowing her to streamline production by cutting cooking time in half, saving both time and firewood. Not only has she turned her own life around, but she is also providing her community with a substance that has been proven to curb starvation.

In urban areas in Zimbabwe, only 10.4% of children receive the minimum nutrition they need, making Ndebele’s operation all the more critical.

The Problem of El Niño

El Niño, caused by the routine warming of the eastern Pacific Ocean, occurs once every seven years. It hit Zimbabwe and surrounding countries halfway through 2023, impacting rain cycles and prompting the governments of Zimbabwe, Malawi and Zambia to declare a national emergency. Like many, Ndebele has been affected by this phenomenon.

The lack of rainfall has created hardships for farmers, impacting peanut production. As a result, Ndebele has had to import peanuts from Zambia, leading to higher prices due to rising costs. Financial difficulties have forced her to reduce her workforce, letting go of one employee. Despite these challenges, Ndebele remains committed to improving her community’s lives and securing a better future for her children.

Summary

Despite the challenges posed by El Niño, Ndebele’s peanut butter production has been vastly beneficial for all parties involved. She has supported her children, lifted them out of poverty and provided her customers with a product that has been crucial in delivering vital nutrients. With the help of the WFP, Ndebele has changed her life and positively impacted her community using peanut butter.

– Molly Ralph

Molly is based in Dorset, UK and focuses on Good News and Global Health for The Borgen Project.

Photo: Flickr