Chronic malnutrition or stunting, affects more than 26% of children in Mali. “Stunting has long-term effects on a child’s physical and cognitive development, which makes children more susceptible to sickness and leads to poor performance in school.” As a country with a significant burden of malnutrition, integrating nutrition education into school curricula can be a proactive approach to fostering healthy eating habits and empowering students with essential knowledge about balanced diets.

Root Causes of the Lack of Nutrition Education in Mali

One fundamental issue lies in the limited allocation of resources toward educational programs focused on nutrition. More funding is needed to ensure the implementation of comprehensive curricula that integrate nutrition education seamlessly into the school system. In the Sahel countries, the nutritional status of children under five remains concerning. Additionally, the low rainfall in 2017 may make things worse during the lean season.

About 1.6 million children in the Sahel experienced severe acute malnutrition in 2018, a 50% rise over the previous significant nutrition crisis that occurred there in 2012. Since 2020, there has been a rise in the number of underprivileged children by at least 1.5 million. Consequently, about five million children in Mali critically need humanitarian aid, including access to adequate water, health, nutrition, education and protection services.

Additionally, a lack of trained educators exacerbates the problem, as only a few have the knowledge and skills necessary to teach nutrition concepts to students. Money is needed to support medical services, such as the purchase of fuel to keep vaccines cold and more humanitarian goods like life-saving medications for malnourished children, as well as to give emergency food aid to those in need.

Moreover, amid cultural problems and domestic conflicts, schools may not prioritize nutrition education in Mali, leading to the neglect of formal schooling structures. The United Nations (U.N.) confirmed 1,024 grave violations of children’s rights in the nation in 2022, including the recruitment and use of children by armed forces and groups, as well as killing and maiming.

Current Picture

More than 1,700 schools have had to close due to conflict and resource shortages, depriving at least half a million students of an education. Nearly 25% of Malians experience moderate to severe food insecurity as a result of domestic conflict. In the meantime, more than 2,500 people, primarily children, are at risk of starvation in the crisis-affected district of Menaka for the first time in the nation.

Mali faces a significant health care challenge, with approximately 2,780 physicians, translating to just 0.12 doctors per 1,000 inhabitants, far below the global standard of 1.70 physicians per 1,000 inhabitants. Despite the constitutional guarantee of the right to proper health, Mali allocates only about 2.9% of its GDP to health care, contributing to a high incidence of various diseases. Moreover, the limited health care resources are disproportionately concentrated in the capital, Bamako, where more than 4,000 health care workers strive to maintain the well-being of 1.8 million people.

Solutions Addressing Lack of Nutrition Education in Mali

• World Food Programme (WFP): Starting in 1961 as a humanitarian agency, WFP aims to save lives in emergencies and use assistance to help communities become self-sufficient and resilient to shocks. After receiving the Nobel Peace Prize in 2020, WFP provided emergency food and nutrition assistance to 3.8 million people in Mali. This included aid for 650,000 individuals during the pre-lean season (March to May) and support for 1.2 million food-insecure people throughout the June-September lean season.
• Implementing Undergraduate Nutrition Training: Education institutes have implemented nutrition degree programs to address proper nutrition, overnutrition and nutrition security, including agriculture and food sanitation. With an emphasis on improving access to nutritional education, these educational institutes believe in updating syllabuses with nutrition training curricula.

Conclusion

The lack of nutrition education in Mali exacerbates the chronic malnutrition crisis, impacting more than 26% of children. Limited resources and a shortage of trained educators hinder the integration of nutrition education into school curricula, perpetuating the cycle of poor health and underdevelopment. However, several organizations, including WFP, are working to address Mali’s lack of nutrition education.

– Mahima Bhat
Photo: Flickr