Hunger in Bhutan
Malnutrition and hunger in Bhutan is nothing new for the country or its policy makers. Although there has been a dramatic decrease in underweight children at the national level, many rural-urban disparities still exist. The Bhutan Living Standards Survey demonstrated that the eastern and southern regions face a higher degree of seasonal food deficit than the westernmost parts of the region. An estimated 37 percent of children showed signs of stunted growth, while almost 5 percent were deemed too thin for their age group.
Starting in 1974, the World Food Programme (WFP) has been helping alleviate hunger and poverty by implementing feeding projects specifically aimed at school children. Currently, the level of assistance has increased and more focus has been directed toward health, agriculture, dietary development and irrigation.
According to the WFP, roughly one-third of the Bhutanese population suffers from food insecurity. High rates of malnutrition are often seen in remote villages, where poverty is overwhelming. An estimated 12 percent of the population is considered poor. In addition, lack of access to markets and essential health services proves detrimental to the welfare of Bhutanese living in the countryside. This common occurrence is due to the high amount of natural disasters in the country. Floods and storms remain a hindrance to receiving adequate food supply, and since the Bhutanese rely heavily on agriculture, it produces a cycle of poverty and starvation.
To combat the ongoing crisis, the United Nations Development Programme has established multiple school interventions to address the problems associated with hunger in Bhutan. In collaboration with the Royal Government of Bhutan, the school feeding projects provide over 41,000 students in rural boarding schools with two meals a day. UNDP also lends assistance to raise agricultural productivity for rural farmers, as well as find jobs off the farm as a poverty reduction strategy.
With all these programs, Bhutan has seen a 24 percent decrease in poverty since 2000. Although rural areas still have a much higher percentage of the population living with food insecurity and malnutrition, the rates are much lower than in 2000. Thus the first Millenium Development Goal of halving extreme poverty and hunger by 2015 is looking like a more realistic goal for Bhutan.
– Leeda Jewayni
Sources: UN, UNDP, The Examiner, World Food Programme, World Food Programme 2