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The Impact of COVID-19 on Poverty in Cuba
The COVID-19 pandemic backpedaled Cuba’s progress in eradicating poverty and food insecurity, similar to many other countries. As the largest island within the Caribbean, tourism plays a large role in the economy. Although travel restrictions are no longer in place, the country’s reliance on food imports and poor infrastructure have worsened the impact of COVID-19 on poverty in Cuba.

Cuba Before COVID-19

According to the World Food Programme (WFP), Cuba is one of the most successful countries to achieve the United Nations’ Millennium Development Goals (MDGs). Government-implemented social programs provide maternal healthcare, monthly feeding baskets and free lunch for children in more than 10,000 schools. However, 70 to 80% of Cuba’s food requirements come from food imports, and this reliance lessens the national budget.

A consistently strained national budget, coupled with an economy in the midst of crisis, ultimately exacerbated the impact of COVID-19 on poverty in Cuba. Well before COVID-19 hit the island, the Trump administration initiated sanctions banning U.S. travel and commerce with Cuban businesses. This strained the economy even further.

The Association for the Study of the Cuban Economy (ASCE) reports that poverty in Cuba is long-caused by the inaccessibility that Cubans have to basic needs. For example, the real-median state wages continuously fall and pensions do not align with food requirements. Also, the price of basic utilities continues to increase. The social assistance services are helpful, but they are not always accessible or upheld with the utmost quality.

Cuba’s Handling of COVID-19

Cuba’s response to the COVID-19 pandemic is one of the most effective within the Caribbean. Free universal healthcare and large numbers of medical personnel are among the reasons that the island’s pandemic-related mortality rates are much lower than some of their neighboring countries. Cuba had approximately 151 cumulative deaths in January 2021, while Jamaica had approximately 312. At the same time, though, the government’s control of the media makes some skeptical as to whether or not the number of cases is accurate.

Cuba has the largest ratio of doctors to citizens in the world, with 84 doctors for every 10,000 citizens. Through the Continuous Assessment and Risk Evaluation (CARE) System, doctors can regularly track, assess and isolate outbreaks of the disease by visiting patients directly. Beginning in 1984, community-based medicine connects doctors and nurses to roughly 150 families. The CARE system furthers the impact of this model by ensuring that doctors carry out preemptive medical measures continuously.

The Persistence of Poverty

The issue of poverty in Cuba comes by way of poor infrastructure, food instability and a persisting housing crisis. As mentioned previously, food imports make up a large portion of the island’s food consumption. Reuters reports that before the pandemic, Cuba began seeing a decline in the number of food imports. This was due to Venezuela putting a cap on the aid it was providing. The Trump administration’s tightening of the United States trade embargo also impacted the number of food imports. In turn, the pandemic worsened the already existent food shortage.

In addition to the shortage of food, much of the basic infrastructure strains the country’s ability to quickly respond to conflict, leaving many unassisted during crisis. The island is also susceptible to tropical storms, which worsens the housing crisis. Many Cuban homes are unable to withstand extreme weather conditions. Many Cubans are also unable to afford damage repair. Cuba also suffers from a deficit of houses, with leads to the issue of overcrowding in shelters.

Only 1% of Cuban households have access to the internet. In turn, many people are unable to purchase their essential items online and must endure in-person contact. Even with social distancing and isolation mandates in order, those living in poverty are generally unable to abide by these standards due to the nature of their work or fiscal inability. The culmination of these factors worsens the impact of COVID-19 on poverty in Cuba.

Positive Insights

The emergence of effective vaccines and the efficacy of the CARE system serves as an inspiration for other countries in the fight against the pandemic. The Cuban-developed Abdala vaccine is said to be 92.28% effective in the last stages of its clinical trials. The Soberena-2 vaccine, another Cuban-developed vaccine, has an effectiveness of 62% with two of its three doses. Cuba’s extensive medical research, along with its use of community-based healthcare, model how preventative healthcare can become readily accessible to communities in the midst of a crisis.

The impact of COVID-19 on poverty in Cuba remains an issue to be resolved, but the island is on the pathway to returning to life pre-pandemic. More than 1 million children returned to school in September 2020, and fully vaccinated tourists can now visit the island.

With the island’s newfound knowledge and insights on how to adequately handle the plights of a pandemic, hope exists that Cuba will soon continue the progress it once made in eradicating poverty and food insecurity.

– Cory Utsey
Photo: Flickr

Child Labor in ArgentinaMore than 125 million children are currently forced into child labor, primarily to help financially support their families. Argentina is one of the many countries that informally uses child labor in its factories and industries. Unfortunately, these children are often overworked and underpaid. As the cruelty and injustice of child labor become increasingly exposed, strides are being made to eliminate the inhumane practice worldwide. Here are seven facts about child labor in Argentina.

7 Facts About Child Labor in Argentina

  1. Cruel conditions and high poverty levels force many young Argentinians into child labor. More than 19% of children ages five to fifteen enter the labor system to provide for their families. This figure is typically higher in urban areas, with up to 43% of children working to supplement their families.

  2. Gender plays a defining role in economic prosperity. In Argentina, there is a large socioeconomic gender gap between men and women in wages and school enrollment. For children under fifteen, a 22% wage gap exists between boys and girls. The problem worsens with age: men are 40% more likely to receive higher wages than women in comparable fields. As such, men more commonly drop out of school and work full-time to provide for their families.

  3. Actions are being taken to reduce child labor. While child labor remains prevalent, many projects and programs have helped lessen the practice in Argentina. Extensive time and work obligations limit many of these children from attending school and flourishing in their education. Proniño, a philanthropy program in Buenos Aires, aims to rectify this problem by funding scholarships for families dependent on their children for income. With more than 1,590 beneficiaries, Proniño has provided hope to numerous students with only a 1.9% dropout rate.

  4. Human trafficking is an improving, yet rampant concern. In Argentina, more than 10,000 victims were rescued from human trafficking. Yet, many are still suffering: there are currently at least 4,000 human trafficking victims every year, most of whom are women and children. Human trafficking often entails coercing children into illicit activities like drug dealing or sexual exploitation. Large international organizations such as UNICEF are taking major steps to eradicate these actions and increase opportunities for disadvantaged children in Argentina. For example, the Ministry of Education and UNICEF enacted a two-year program to provide scholarships for students to attend school in areas protected from human trafficking.  Similarly, UNICEF has allocated an annual budget of $123 million to establish social programs for countries including Argentina. This funding also strengthens educational opportunities for children vulnerable to dangerous household situations and child labor.

  5. Child labor takes many forms. Although common forms of child labor, such as sweatshops, are technically banned in Argentina, the practice persists in other, less obvious forms. For example, many children in the countryside are coerced into prostitution or work on tobacco fields. Despite the historic popularity of these actions, drastic measures are emerging to mitigate their occurrence. Particularly, the Argentinian government is taking stronger stances against child labor laws and corrupt business practices, such as exploiting children to work on plantations. In fact, the government signed a 2018-2020 plan to end human trafficking, child prostitution and exploitation. Also, for the first time, the government sent out a nationwide survey through Argentina’s National Institute of Statistics to better understand child labor laws. The government is currently researching more measures to eliminate child labor.

  6. Healthcare access and child labor are interconnected. Access to healthcare is a prolonged problem in Argentina that perpetuates children into forced labor. Many poor Argentinian families turn to child labor as one of the only ways to afford the medical attention they need. However, a law established in 2005 provides health services and medical supplies to underprivileged children, eliminating much of the financial pressure to engage in child labor for this purpose.

  7. International organizations are getting involved. The United Nations has established objectives to not only lower child labor, but also limit poverty in Argentina. By establishing the Millennial Development Goals, the United Nations hopes to free 760,000 children and families living in underdeveloped areas from child labor. This project focuses on three major hubs of child labor within the country: Buenos Aires, Mendoza and Santa Fe.

Although Argentina still uses child labor in many of its business practices, governments and international organizations are acting swiftly to reduce the amount of forced labor impressed upon young children. With these comprehensive plans in the making, there is promise for eradicating child labor in Argentina.

– Aishwarya Thiyagarajan
Photo: Flickr

6 Facts About Water Quality in Sub-Saharan AfricaThe top concerns with water quality in Africa include lack of access to water for drinking, sanitation and agriculture, the cleanliness of the water and the burden of water retrieval. The United Nations’ Millennium Development Goals have tracked the improvement of access to water in Africa. Sub-Saharan Africa is the most challenged and inequitable region. Sub-Saharan Africa’s water system is the most chronically overburdened and stressed area in Africa. This is due to a lack of economic investment, social challenges and environmental factors. Here are six facts about water quality in sub-Saharan Africa.

6 Facts About Water Quality in Sub-Saharan Africa

  1. Many areas in Africa have partially achieved the U.N.’s Millennium Development Goals on Water. Before 2015, North Africa had achieved a 92 percent improved source of drinking water for its people. Sub-Saharan Africa, on the other hand, had only achieved 61 percent and was not on track to meet its 75 percent goal. Investment in infrastructure systems such as dams would improve public health and increase economic stability while achieving water access targets.
  2. In sub-Saharan Africa water access is inequitable. In urban areas, 90 percent of the wealthy households have access to improved water sources with piped water in more than 60 percent of the homes. In rural settings, fewer than 50 percent of people access improved water sources with the poorest 40 percent of homes having no in-home water access. Only 16 percent of Sub-Saharan residents have access to a water tap in their home or yard.
  3. The burden of water retrieval falls on girls and women. The time and labor-intensive chore of carrying water home from a distance prevents girls and women from pursuing income-generating work and education. It also puts them at risk of violence on long journeys for water. Approximately 13.5 million women in sub-Saharan Africa travel more than 30 minutes each day to collect water. They carry repurposed cans that hold five gallons of water and weigh 40 pounds when full. The women may have to take several trips in a day depending on the size of their family.
  4. Water scarcity and lack of sanitation threaten public health. Poor sanitation and limited water lead to outbreaks of cholera, typhoid fever and dysentery, which can contaminate the limited stores of fresh water. When people store water in their homes, this creates a breeding ground for mosquitos, which leads to an increase in malaria and dengue fever. Other diseases connected to water scarcity include trachoma, plague and typhus. Prioritizing water quantity over quality can lead to bacterial diseases causing diarrhea, dehydration and death, especially in children.
  5. In sub-Saharan Africa, 95 percent of crops are dependent on rainfall. Increased water storage capacity will increase resiliency to water shortages resulting from droughts. Dependency on rainfall for crops is limiting. Small-scale but efficient usage of ponds, tanks, and wells can improve agricultural output. The implementation of various methods of watering crops can reduce water stress and improve food security. Farmers could use drip irrigation, pumps and shallow wells to reduce reliance on rainwater.
  6. Sustainable agricultural development will lead to sustainable water sources and reduced stress. An example of a sustainable agricultural method may be aquaponics, which requires no soil and little water.

Continued innovation, education and infrastructure development are necessary for Africa to improve access to safe and clean drinking water. While much progress is underway, these 6 facts about water quality in sub-Saharan Africa show that the continent will continue to face climate, political and economic barriers in meeting these goals.

Susan Niz
Photo: Wikimedia